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Winery Cellar Hand Jobs (NOW HIRING)

Tank Garage Winery

Cellar Hand

Napa, CA · On-site

$20 - $26/hr

At Farm Collective, we create wines, experiences, and stories unlike any in the world and inspire ... We are looking to add a Cellar Hand to our team. This position assists in all bulk wine movements ...

J3 Wine Partners

Cellar Hand

Napa, CA · On-site

Our talented winemaking team produces wine for Tank Garage Winery and James Cole Winery. Whilewe ... We are looking to add a Cellar Hand to our team. This position assists in all bulk wine movements ...

J3 Wine Partners

Cellar Hand

Napa, CA · On-site

$20 - $26/hr

At Farm Collective, we create wines, experiences, and stories unlike any in the world and inspire ... We are looking to add a Cellar Hand to our team. This position assists in all bulk wine movements ...

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Cellar Crew 2 - Soledad

Soledad, CA · On-site

$18.89 - $28.32/hr

Work assignments include racking, topping, wine movements, operating cellar equipment such as ... Must be able to skillfully operate all basic Cellar equipment, machinery and basic hand tools

Fior Di Sole LLC

Cellar I

Napa, CA · On-site

$20 - $21/hr

Pumps wine through filters to remove sediment and clarify wine. * Operates a filter press to ... hand tools. * Inspects machines and equipment for hazards, operational efficiency, mechanical ...

Fior Di Sole LLC

Cellar I

Napa, CA · On-site

$20 - $21/hr

Pumps wine through filters to remove sediment and clarify wine. * Operates a filter press to ... hand tools. * Inspects machines and equipment for hazards, operational efficiency, mechanical ...

Martin Wine Cellar

Porter/Dishwasher

New Orleans, LA

$12 - $14/hr

Wash dishes and glassware by hand when necessary * Unload and store dishes, silverware, and ... Health/Dental/Vision Insurance * 401(k) and 401(k) Matching Martin's (Formally Martin Wine Cellar ...

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Seasonal General Winery Worker - Fresno

Fresno, CA · On-site

$22/hr

JOB SUMMARY Under the direction of the Cellar Supervisor, the Seasonal General Winery Worker is ... Operation of basic hand tools. * Must have excellent safety, work performance and attendance record.

Vie Del

Winery Worker

Fresno, CA · On-site

$16.50/hr

... CELLAR WORK : Includes pushing wheeled transfer pumps around plant, sometimes tipping front and ... by hand for transport out of the winery. 8. TAKING SAMPLES : The general winery worker may be ...

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Winery Cellar Hand information

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How much do winery cellar hand jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for winery cellar hand in the United States is $20.10, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.39 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Winery Cellar Hand, and why are they important?

To thrive as a Winery Cellar Hand, you need a basic understanding of winemaking processes, physical stamina, and attention to detail, often supported by experience in a winery or relevant vocational training. Familiarity with cellar equipment, fermentation tanks, pumps, and cleaning systems is essential, along with adherence to safety protocols. Strong teamwork, effective communication, and a proactive attitude help you work efficiently during busy production periods. These skills ensure high-quality wine production, safe operations, and smooth workflow in a fast-paced environment.

Is it hard to get a job at a winery?

Getting a winery cellar hand position can be competitive, especially during harvest season when demand for labor increases. Relevant skills include physical stamina, attention to detail, and sometimes prior experience or certifications in wine production or food safety. Persistence and a willingness to work flexible hours can improve chances of securing a position.

What does a Winery Cellar Hand do?

A Winery Cellar Hand is responsible for supporting the winemaking process by performing tasks such as cleaning and sanitizing equipment, transferring wine between tanks, monitoring fermentation, and assisting with bottling and packaging. They work closely under the direction of the winemaker or cellar manager to ensure that all wine production processes run smoothly and efficiently. This role often involves physical labor, attention to detail, and a willingness to work flexible hours, especially during harvest season.

What is the difference between Winery Cellar Hand vs Winemaker?

AspectWinery Cellar HandWinemaker
CredentialsBasic wine industry certifications or on-the-job trainingAdvanced degrees or extensive experience in enology or viticulture
Work EnvironmentCellar, winery production areas, often physically demandingOffice and production oversight, more analytical and managerial
Employer & Industry UsageEntry to mid-level production role in wineriesLeadership role overseeing wine production and quality

The Winery Cellar Hand primarily focuses on assisting with wine production tasks in the cellar, requiring basic certifications and hands-on work. The Winemaker, however, is responsible for overseeing the entire wine-making process, requiring advanced knowledge and experience. While the cellar hand supports the winemaker, the roles differ significantly in responsibilities and qualifications.

What is the highest paying job in the wine industry?

In the wine industry, executive roles such as winemakers, vineyard managers, and winery owners tend to have the highest salaries. These positions require extensive experience, specialized skills, and often involve overseeing large operations or owning wineries, which can significantly increase earning potential.

What are some common challenges faced by Winery Cellar Hands during harvest season?

During harvest season, Winery Cellar Hands often face long, physically demanding shifts as they process large quantities of grapes quickly and efficiently. Balancing multiple tasks such as sorting, crushing, cleaning equipment, and monitoring fermentation can be challenging, especially under time pressure. Attention to detail and strong teamwork are essential, as cellar hands must coordinate closely with winemakers and other staff to maintain quality and safety standards throughout the busy period.

What does a cellar hand do in a winery?

A winery cellar hand is responsible for tasks such as cleaning and maintaining fermentation tanks, monitoring wine fermentation processes, and assisting with the bottling and packaging of wine. They often work in a cellar environment, using tools like hoses and pumps, and may need to follow safety procedures and quality standards. The role typically requires physical stamina and attention to detail.

What skills are needed to be a cellarhand?

A cellarhand in a winery needs basic knowledge of wine production processes, good physical stamina for manual labor, and the ability to operate equipment such as pumps and presses. Attention to detail, cleanliness, and adherence to safety protocols are also important skills for maintaining hygiene and quality standards in the cellar environment.
More about Winery Cellar Hand jobs
What cities are hiring for Winery Cellar Hand jobs? Cities with the most Winery Cellar Hand job openings:
What states have the most Winery Cellar Hand jobs? States with the most job openings for Winery Cellar Hand jobs include:
What job categories do people searching Winery Cellar Hand jobs look for? The top searched job categories for Winery Cellar Hand jobs are:
Winery Cellar Hand jobs near you
Infographic showing various Winery Cellar Hand job openings in the United States as of July 2026, with employment types broken down into 90% Full Time, and 10% Part Time. Highlights an 100% In-person job distribution, with an average salary of $41,816 per year, or $20.1 per hour.

Cellar Hand

Tank Garage Winery

Napa, CA • On-site

$20 - $26/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

Job description

At Farm Collective, we create wines, experiences, and stories unlike any in the world and inspire people through highly-expressive winemaking, sincere hospitality, and cool, creative environments. Our talented winemaking team produces wine for Tank Garage Winery and James Cole Winery. While we may be a small team, we work with a wide range of grape varietals and produce an impressive variety of red, white, rosé, sparkling and natural wines. Given the extensive number of grape varieties we work with, harvests here can be intense and long, but the opportunity for learning and mentorship are enormous.
We are looking to add a Cellar Hand to our team. This position assists in all bulk wine movements, performs barrel work, upholds all safety standards and SOPs, completes harvest cellar work, and helps to ensure the overall safety, cleanliness and organization of our cellar. This position typically works Monday through Friday but may require night and/or weekend hours based on business needs, especially during the harvest season.
RESPONSIBILITIES:
  • Execute all bulk wine movements and barrel work under the direction of the winemaking team.
  • Uphold SOPs and adhere to safety standards at all times.
  • Perform racking, blending, barrel downs, topping, filtering, bottling, cleaning and sanitation.
  • During harvest, cellar work will include, but will not be limited to, grape processing, pumpovers & punchdowns, drain and press, fermentation management and cleaning.
  • Maintain cellar cleanliness and organization.
  • Drive company vehicles for errands and transportation of supplies and materials, as needed.
  • Drive a class 6 truck for grape and bulk wine movements (commercial license not required).
  • Actively embrace the continuous improvement process by identifying opportunities for problem solving and improvement of efficiencies.
  • Assist with other projects and initiatives as assigned.

QUALIFICATIONS:
  • Previous cellar and winemaking experience.
  • Have a valid California driver's license, clean driving record, and be insurable.
  • Able to communicate clearly in English (spoken and written).
  • Able to read, understand and follow work and safety-based SOPs.
  • Have flexibility and willingness to work in changing environments.
  • Ability to work extended shifts during harvest.
  • A positive, proactive, and team-oriented mindset.
  • Forklift experience is ideal but not required.
  • Spanish proficiency a plus.

WORK ENVIRONMENT & PHYSICAL DEMANDS:
  • Work will be on-site at our Napa, CA facility.
  • Must be able to lift and carry 50 pounds on a repetitive basis and to work standing up on concrete surfaces for extended periods of time.
  • This position requires the ability to climb a ladder on a regular basis.
  • This position requires the ability to bend, squat, push, pull, carry, and reach for objects as necessary.
  • Must be 21 years of age or older.

COMPENSATION, BENEFITS & PERKS
  • Hourly pay rate of $20-$26 per hour. Actual compensation paid within the range will be determined by factors such as the education, experience, knowledge, skills, and abilities of the applicant, internal equity, and alignment with market data.
  • Paid time off including vacation, holidays, sick leave, and birthday/work anniversary off.
  • Medical, dental, vision and life insurance benefits, with 100% of the employee's premium paid by the Company.
  • Simple IRA retirement plan with Company match available.
  • Employee wine allocation and discounts available.

APPLICATION INSTRUCTIONS
  • Applicants must be willing to consent to a background check.

Apply