ZipRecruiter

Log In

1

Wine Manager Jobs in Santa Rosa, CA (NOW HIRING)

Rack and Riddle

Winemaker - GV

Geyserville, CA · On-site

$90K - $110K/yr

Description Rack & Riddle Custom Wine Services, the #1 custom sparkling wine producer in the United ... management, and weekend coverage • Blending & formulations - planning and executing blends ...

Treasury Wine Estates

Tax Manager

Napa, CA · On-site

$125 - $143/hr

About Us Treasury Wine Estates (TWE) is one of the world's largest wine companies, and we are proud ... Proactively project manage all responsibilities. * Independently obtain accounting data from ...

Wine Industry Expo

Tax Manager

Napa, CA · On-site

$125 - $143/hr

About Us Treasury Wine Estates (TWE) is one of the world's largest wine companies, and we are proud ... Proactively project manage all responsibilities. * Independently obtain accounting data from ...

Treasury Wine Estates

Tax Manager

Saint Helena, CA · On-site

$135K - $178K/yr

About Us Treasury Wine Estates (TWE) is one of the world's largest wine companies, and we are proud ... Proactively project manage all responsibilities. * Independently obtain accounting data from ...

S. R. Tonella Cellars

Hospitality Professional

Napa, CA · On-site

$19.25 - $26/hr

Tonella Cellars and Maxenti portfolios andwinery story. • Work independently while maintaining close communication with winery management. POSITION STRUCTURE Part-time, flexible hospitality ...

previous page

Showing results 41-60

All JobsWine JobsWine Manager JobsWine Manager Jobs in Santa Rosa, CA

Wine Manager information

See Santa Rosa, CA salary details

$28.4K

$69.5K

$119.2K

How much do wine manager jobs pay per year?

As of Sep 5, 2026, the average yearly pay for wine manager in Santa Rosa, CA is $69,530.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,900.00 and $85,300.00 per year, depending on experience, location, and employer.

What is a wine manager?

A wine manager usually works in the hospitality industry. In this career, your duties include acquiring wine and spirits to serve in a wine bar, winery, restaurant, hotel, or another venue. You are responsible for managing the wine stock and overseeing wine service to the customer. Wine marketing managers, on the other hand, work on the sales side of the industry. In this position, your responsibilities include introducing your employer’s product to a potential buyer and, sometimes, consulting on items such as label and bottle design.

What skills and qualifications are needed to thrive as a wine manager?

To thrive as a Wine Manager, you need in-depth knowledge of wines, inventory management, and purchasing, often supported by certifications like WSET or Court of Master Sommeliers. Familiarity with point-of-sale (POS) systems, inventory tracking software, and supplier ordering platforms is typically required. Excellent customer service, communication, and leadership skills help you build rapport with clients and lead staff effectively. These skills ensure optimal wine selection, efficient operations, and an exceptional guest experience, directly impacting business success.

How does a wine manager typically collaborate with chefs and event staff to curate wine selections?

A Wine Manager works closely with chefs to design wine lists that complement the restaurant's cuisine and enhance the overall dining experience. They often participate in menu tastings to ensure the wine pairings are harmonious and may train the waitstaff on how to present and serve selected wines. For special events or private functions, the Wine Manager collaborates with event coordinators to create customized wine offerings, taking into account guest preferences and event themes. This teamwork ensures a cohesive and memorable experience for guests while supporting the restaurant's brand and profitability.

What is the difference between Wine Manager vs Sommelier?

AspectWine ManagerSommelier
CertificationsWSET, CMS, Court of Master Sommeliers certificationsWSET, CMS, Court of Master Sommeliers certifications
Work EnvironmentHotels, restaurants, wine retail, distributionUpscale restaurants, wine bars, hotels
Primary FocusManaging wine inventory, staff training, purchasingWine service, customer education, wine pairing
Employer & Industry UsageHospitality, retail, distribution sectorsFine dining, hospitality, wine service

While both roles require wine knowledge and certifications like WSET or CMS, a Wine Manager primarily oversees wine inventory, staff training, and purchasing in hospitality or retail settings. A Sommelier focuses on wine service, customer education, and pairing in fine dining environments. The roles often overlap but differ in daily responsibilities and focus areas.

More about Wine Manager jobs

What are the most commonly searched types of Wine jobs in Santa Rosa, CA?

The most popular types of Wine jobs in Santa Rosa, CA are:

What are popular job titles related to Wine Manager jobs in Santa Rosa, CA?

For Wine Manager jobs in Santa Rosa, CA, the most frequently searched job titles are:

What job categories do people searching Wine Manager jobs in Santa Rosa, CA look for?

The top searched job categories for Wine Manager jobs in Santa Rosa, CA are:

What cities near Santa Rosa, CA are hiring for Wine Manager jobs?

Cities near Santa Rosa, CA with the most Wine Manager job openings:

Wine Manager jobs near you
Infographic showing various Wine Manager job openings in Santa Rosa, CA as of August 2026, with employment types broken down into 84% Full Time, 13% Part Time, and 3% Contract. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution, with an average salary of $69,530 per year, or $33.4 per hour.

Winemaker - GV

Rack and Riddle

Geyserville, CA • On-site

$90K - $110K/yr

Full-time

Posted 9 days ago

Key responsibilities

  • Coordinate Charmat production, canning operations, and flavored wine programs, including writing work orders, monitoring fermentation, verifying lab analysis, and approving wine readiness.

  • Participate in harvest activities, blending and formulation planning, and conducting tastings to support winemaking processes.

  • Collaborate with cross-functional teams to communicate winemaking requirements, promote teamwork, and ensure adherence to safety practices and protocols.

Job description

Description
Rack & Riddle Custom Wine Services, the #1 custom sparkling wine producer in the United States, is seeking to add a Winemaker - GV to our team.
This Winemaker is a winemaking role based out of Rack & Riddle's Geyserville (GV) facility. Under the direction of the Lead Winemaker, this position serves as point of contact for the Geyserville team's Charmat winemaking production, canning operations, and flavored wine programs.
This position coordinates the day-to-day workload for lab, cellar and QC at GV and communicates wine preparation for Planning, Production, and QA teams regarding Charmat, canning, and flavored wine production.
Essential Duties and Responsibilities:
Charmat Production - GV
• Write Vintrace work orders for inoculation, dosage, and final bottling prep
• Monitor fermentation development
• Verify lab analysis to specifications
• Audit completed work orders for correct Lot IDs, tank measurements, and gallons
• Scan work orders to Data Entry
• Approve wine readiness for the bottling line
• Be available for bottling line questions and decision making
• Be available for customer service Q&A
Canning & Bottling Operations
• Write Vintrace work orders for client additions and canning prep
• Verify lab analysis to specifications
• Verify spec sheets submitted by clients
• Scan work orders to Data Entry
• Approve wine readiness for the canning line
• Be available for canning line questions and decision making
• Be available for customer service Q&A
Other Winemaking duties
• Harvest participation which may include grape sampling, fermentation tasting, temperature management, and weekend coverage
• Blending & formulations - planning and executing blends & formulas per client instruction. Creating blend & formula trials for Rack & Riddle branded wines. Trace tracking ingredient lists for compliance and QC.
• Tastings - schedule and set up rotation of tastings: aging, competitive, new product, internal and client base wines, etc.
• Day to day point person giving guidance, work distribution, & instruction for lab, cellar, and QC.
Cross-Functional Collaboration
• Collaborate closely with the Winemaking, Cellar, Planning, Production, Lab and QC teams at GV to ensure winemaking requirements are communicated back to the Lead Winemaker.
• Promote teamwork.
• Adhere to all safety practices, SOPs, Rack and Riddle's winemaking protocols and company policies.
• Learn data entry and collaborate with our Data Entry & Winemaking Assistant.
• Other tasks assigned by management.
Requirements
A successful candidates background includes:
• Completion of a degree or certificate program relating to enology, viticulture or related field.
• 5+ years of winemaking experience.
• Supervisor experience is preferred.
• Ability to learn and adapt to changing conditions.
• Ability to work safely and accurately in a fast-paced environment.
• Must possess strong organizational skills as well as a high degree of accuracy and attention to detail.
• Proficiency in spreadsheets, word processing programs and general winemaking software (Vintrace preferred).

Apply