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Weekend Recipe Development Jobs (NOW HIRING)

LANDIS COMMUNITIES

Cook Supervisor

Lititz, PA

Assists in menu/recipe development * Demonstrates knowledge of food preparation techniques for ... Off every other weekend * Minimum 2 years of quantity food production cooking experience. * Must ...

TROLLCO INC

Line Cook - The Sandbar

Windsor, CO · On-site

$18 - $20/hr

... in recipe development. As a Line Cook, you will be responsible for executing high-quality dishes ... weekends, and holidays as required · Culinary degree or relevant certification preferred but not ...

TROLLCO INC

Line Cook - The Sandbar

Windsor, CO · On-site

$18 - $20/hr

... in recipe development. As a Line Cook, you will be responsible for executing high-quality dishes ... weekends, and holidays as required · Culinary degree or relevant certification preferred but not ...

University System of New Hampshire

Sous Chef

Durham, NH

$49K - $66K/yr

Support menu planning and recipe development in collaboration with the Executive Chef * Utilize ... Support operations during nights, weekends, emergencies, and high-volume service periods * Assist ...

Tepuy Donuts

AM Baker

Raleigh, NC

$16 - $18/hr

Weekend availability and willingness to work night shifts * Passion for baking and creativity in recipe development * Ability to work early morning shifts starting around 2:00-3:00 AM Location:

Landis Homes

Cook Supervisor

Lititz, PA · On-site

Assists in menu/recipe development * Demonstrates knowledge of food preparation techniques for ... Off every other weekend * Minimum 2 years of quantity food production cooking experience. * Must ...

Mohican Lodge

Cook

Perrysville, OH

$16 - $18/hr

... and recipe development as needed * Maintain a professional and positive attitude, providing ... Flexible availability, including weekends and holidays Benefits * Compensation: $16.00 per hour ...

TROLLCO INC

Line Cook - The Sandbar

Windsor, CO · On-site

$18 - $20/hr

... in recipe development. As a Line Cook, you will be responsible for executing high-quality dishes ... weekends, and holidays as required · Culinary degree or relevant certification preferred but not ...

Columbia Sussex

Executive Sous Chef

Atlanta, GA · On-site

$62K - $79K/yr

Responsibilities: * Assist the Executive Chef in menu planning and recipe development * Manage and ... Flexibility to work evenings, weekends, and holidays as needed * Culinary degree or equivalent ...

Boulangerie Christophe LLC

Baker

Washington, DC

$14.75 - $19.25/hr

... • Recipe Development: Collaborate with the team to create and test new recipes, ensuring a ... weekends, and holidays as required. • Physical Requirements: Ability to stand for extended ...

EOS Hospitality

Line Cook

Rehoboth Beach, DE · On-site

$15.25 - $19.25/hr

... recipe development for breakfast specials. 6. Monitor food inventory and notify the Head Chef of ... work early mornings, weekends, and holidays as required. 7. Culinary degree or relevant ...

Boulangerie Christophe LLC

Baker

Washington, DC

$14.75 - $19.25/hr

... • Recipe Development: Collaborate with the team to create and test new recipes, ensuring a ... weekends, and holidays as required. • Physical Requirements: Ability to stand for extended ...

Crestview Management, LLC

Executive Sous Chef

Atlanta, GA

$62K - $79K/yr

Responsibilities: * Assist the Executive Chef in menu planning and recipe development * Manage and ... Flexibility to work evenings, weekends, and holidays as needed * Culinary degree or equivalent ...

Mohican Lodge

Cook

Perrysville, OH

$16/hr

... and recipe development as needed * Maintain a professional and positive attitude, providing ... Flexible availability, including weekends and holidays Benefits * Compensation: $16.00 per hour ...

Counter Culture

Kitchen Hourly

Tampa, FL · On-site

$15 - $18.75/hr

... weekends and holidays Culinary degree or certification or similar restaurant experience Experience ... Experience with menu planning and recipe development Responsibilities: Prepare and cook dishes ...

Mohican Lodge

Cook

Perrysville, OH

$16/hr

... and recipe development as needed * Maintain a professional and positive attitude, providing ... Flexible availability, including weekends and holidays Benefits * Compensation: $16.00 per hour ...

Counter Culture

Experienced Line Cook

Tampa, FL · On-site

$15 - $18.75/hr

... weekends and holidays Culinary degree or certification or similar restaurant experience Experience ... Experience with menu planning and recipe development Responsibilities: Prepare and cook dishes ...

Mohican Lodge

Cook

Perrysville, OH · On-site

$16 - $18/hr

... and recipe development as needed * Maintain a professional and positive attitude, providing ... Flexible availability, including weekends and holidays Benefits * Compensation: $16.00 per hour ...

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All JobsRecipe Development JobsWeekend Recipe Development Jobs

Weekend Recipe Development information

See salary details

$29K

$53.4K

$81K

How much do weekend recipe development jobs pay per year?

As of Jul 22, 2026, the average yearly pay for weekend recipe development in the United States is $53,418.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,500.00 and $60,000.00 per year, depending on experience, location, and employer.

What is the difference between Weekend Recipe Development vs Weekend Food Stylist?

AspectWeekend Recipe DevelopmentWeekend Food Stylist
Primary FocusCreating and testing new recipes for publications, brands, or menusStyling and arranging food for photography and video
Skills & CredentialsCooking skills, recipe formulation, food knowledgeFood presentation, styling techniques, photography basics
Work EnvironmentTest kitchens, studios, or client locationsPhoto shoots, studios, or on-location shoots
Industry UsageFood media, publishing, brandsAdvertising, magazines, commercial photography

Weekend Recipe Development involves creating and testing recipes, focusing on culinary innovation. In contrast, Weekend Food Stylist specializes in visually presenting food for media. Both roles often collaborate but serve different purposes in food media production.

What cities are hiring for Weekend Recipe Development jobs? Cities with the most Weekend Recipe Development job openings:
What are the most commonly searched types of Recipe Development jobs? The most popular types of Recipe Development jobs are:
What states have the most Weekend Recipe Development jobs? States with the most job openings for Weekend Recipe Development jobs include:
Weekend Recipe Development jobs near you
Kitchen Manager (Production Specialist)

Kitchen Manager (Production Specialist)

PCC Community Markets

Redmond, WA • On-site

$31.15/hr

Full-time

Medical, Dental, Vision, Life, PTO

Posted 5 days ago

Job description

Overview
The Kitchen Manager (Production Specialist) oversees Deli kitchen operations including production cooking, food cost analysis, recipe development and ordering. They provide mentorship and coaching to deli staff, including setting the standard for excellent customer service. They participate in production cooking and participate in department planning including budgeting and product mix.
Job Locations
US-WA-Redmond
Address
11435 Avondale Rd NE
Our Culture
Our Vision
To inspire and advance the health and well-being of people, their communities and our planet
Our Mission
We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems
Our Values
We foster high standards
We act with integrity
We embrace stewardship
We take action because we care
We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:
  • Collaborate
  • Demonstrate Kindness
  • Focus on the customer
  • Instill trust
  • Value diversity

Main Job Responsibilities
  • Provides and models excellent, professional customer service
  • Oversees all kitchen operations including production cooking, food cost analysis, recipe development, and ordering
  • Provides direction, supervision, hands-on coaching, and mentorship to Cooks and Deli Helper Clerks
  • Participates in department planning with the Deli management team, including budgeting, product mix, and scheduling
  • Participates in production cooking as needed
  • Mentors and trains staff to ensure that department sanitation, cleanliness and safety standards are met
  • Ensures department sanitation, cleanliness and safety standards are met

Qualifications and Skills
  • Proven ability to provide excellent professional customer service
  • Knowledge of cooking techniques and production cooking in a high-volume kitchen required
  • Must have general understanding of cooking methods, natural food ingredients, and alternative foods
  • Kitchen management experience required
  • Flexible schedule with availability to work a variety of shifts, including weekends
  • Experience with supervising and training required
  • Demonstrated organizational and planning skills
  • Computer knowledge and skills including Microsoft Office products
  • Ability to multitask on an ongoing basis
  • Excellent leadership, teambuilding, and communication skills
  • Must be able to meet physical demands including standing, bending, twisting, repetitive motion, and lifting 10 - 40lbs regularly
  • A current Food Worker Card from the Washington State Department of Health is required
  • If hired into this role, a Certified Food Protection Manager certification (for example ServSafe) is required (paid for by PCC)
  • Must be at least 18 years of age

Benefits and Perks
  • Additional $1.50/hour Night Differential when applicable.
  • Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave
  • Vacation Accrual - 0.06 hours per hour worked
  • Sick Accrual - .025 hours per hour worked (Includes Union and State Accrual Rates)
  • Pension through UFCW 3000
  • Discounted ORCA Pass
  • Staff Discount on In-Store Purchases
  • PCC Cooking Classes Discount
  • Free Co-op Membership
  • Bereavement Leave
  • Employee Assistance Program

PCC Benefits Page:
  • https://www.pccmarkets.com/about/jobs/benefits/

Comp Details
Starting Wage: $31.15 / hour.

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