Washington, DC · On-site
$14.75 - $19.25/hr
Recipe Development: Collaborate with the team to create and test new recipes, ensuring a diverse ... Ability to work early mornings, weekends, and holidays as required. * Physical Requirements:
Quick apply
Washington, DC · On-site
$14.75 - $19.25/hr
Recipe Development: Collaborate with the team to create and test new recipes, ensuring a diverse ... Ability to work early mornings, weekends, and holidays as required. * Physical Requirements:
$14.75 - $19.25/hr
Recipe Development: Collaborate with the team to create and test new recipes, ensuring a diverse ... Ability to work early mornings, weekends, and holidays as required. * Physical Requirements:
Quick apply
$14.75 - $19.25/hr
Recipe Development: Collaborate with the team to create and test new recipes, ensuring a diverse ... Ability to work early mornings, weekends, and holidays as required. * Physical Requirements:
Washington, DC · On-site
$73K - $94K/yr
Responsibilities: * Assist the Executive Chef in menu planning, recipe development, and food ... Flexibility to work evenings, weekends, and holidays as needed. * Preferred Skills: * Experience ...
Washington, DC · On-site
$73K - $94K/yr
Responsibilities: * Assist the Executive Chef in menu planning, recipe development, and food ... Flexibility to work evenings, weekends, and holidays as needed. * Preferred Skills: * Experience ...
Columbia, MD · On-site
$48K - $65K/yr
Assist with menu development, specials, seasonal offerings, and recipe development.Train, coach ... Ability to work flexible hours, including evenings, weekends, holidays, and during high-volume ...
Quick apply
Columbia, MD · On-site
$48K - $65K/yr
Assist with menu development, specials, seasonal offerings, and recipe development.Train, coach ... Ability to work flexible hours, including evenings, weekends, holidays, and during high-volume ...
Washington, DC · On-site
$70K - $75K/yr
Participate in recipe testing, tasting panels, and menu development sessions, helping create ... Ability to work a flexible schedule, including evenings, weekends, holidays, and varied shifts in a ...
Washington, DC · On-site
$70K - $75K/yr
Participate in recipe testing, tasting panels, and menu development sessions, helping create ... Ability to work a flexible schedule, including evenings, weekends, holidays, and varied shifts in a ...
Columbia, MD · On-site
$65K - $75K/yr
... and recipe development. * Train, coach, and develop culinary team members on proper cooking ... Ability to work flexible hours, including evenings, weekends, holidays, and during high-volume ...
Columbia, MD · On-site
$65K - $75K/yr
... and recipe development. * Train, coach, and develop culinary team members on proper cooking ... Ability to work flexible hours, including evenings, weekends, holidays, and during high-volume ...
Columbia, MD · On-site
$49K - $67K/yr
... and recipe development. * Train, coach, and develop culinary team members on proper cooking ... Ability to work flexible hours, including evenings, weekends, holidays, and during high-volume ...
Columbia, MD · On-site
$49K - $67K/yr
... and recipe development. * Train, coach, and develop culinary team members on proper cooking ... Ability to work flexible hours, including evenings, weekends, holidays, and during high-volume ...
Washington, DC · On-site
$81K - $111K/yr
Role & Responsibilities • Collaborate management in menu planning, recipe development, and ... weekends, and holidays as needed. What's in it for you? At Kneads Bakeshop, we value our team ...
Washington, DC · On-site
$81K - $111K/yr
Role & Responsibilities • Collaborate management in menu planning, recipe development, and ... weekends, and holidays as needed. What's in it for you? At Kneads Bakeshop, we value our team ...
Must have availability to work evenings, overnights, and weekends * Food Manager Certificate as ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Must have availability to work evenings, overnights, and weekends * Food Manager Certificate as ... from recipe development to the technology that powers our experience, allowing us to deliver ...
$62K - $74K/yr
Ensures food safety and oversees food preparation and service, menu and recipe development, and ... Must be able to work a variable schedule including weekends, nights, evenings, and holidays. Annual ...
$62K - $74K/yr
Ensures food safety and oversees food preparation and service, menu and recipe development, and ... Must be able to work a variable schedule including weekends, nights, evenings, and holidays. Annual ...
College Park, MD · On-site
$62K - $74K/yr
Ensures food safety and oversees food preparation and service, menu and recipe development, and ... Must be able to work a variable schedule including weekends, nights, evenings, and holidays. Annual ...
College Park, MD · On-site
$62K - $74K/yr
Ensures food safety and oversees food preparation and service, menu and recipe development, and ... Must be able to work a variable schedule including weekends, nights, evenings, and holidays. Annual ...
Must have open availability, including night and weekend availability * Food Manager Certificate as ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Must have open availability, including night and weekend availability * Food Manager Certificate as ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Must have open availability, including night and weekend availability * Food Manager Certificate as ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Must have open availability, including night and weekend availability * Food Manager Certificate as ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Must have open availability, including night and weekend availability * Food Manager Certificate as ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Must have open availability, including night and weekend availability * Food Manager Certificate as ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Must have open availability, including night and weekend availability * Food Manager Certificate as ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Must have open availability, including night and weekend availability * Food Manager Certificate as ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Columbia, MD · On-site
$16.50/hr
Must have weekend availability * Food Handler Certification (or willingness to obtain) if required ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Columbia, MD · On-site
$16.50/hr
Must have weekend availability * Food Handler Certification (or willingness to obtain) if required ... from recipe development to the technology that powers our experience, allowing us to deliver ...
$17.50/hr
Must have weekend availability * Food Handler Certification (or willingness to obtain) if required ... from recipe development to the technology that powers our experience, allowing us to deliver ...
$17.50/hr
Must have weekend availability * Food Handler Certification (or willingness to obtain) if required ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Alexandria, VA · On-site
$17.50/hr
Must have weekend availability * Food Handler Certification (or willingness to obtain) if required ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Alexandria, VA · On-site
$17.50/hr
Must have weekend availability * Food Handler Certification (or willingness to obtain) if required ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Glen Burnie, MD · On-site
$16.50/hr
Must have weekend availability * Food Handler Certification (or willingness to obtain) if required ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Glen Burnie, MD · On-site
$16.50/hr
Must have weekend availability * Food Handler Certification (or willingness to obtain) if required ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Alexandria, VA · On-site
$17.50/hr
Must have weekend availability * Food Handler Certification (or willingness to obtain) if required ... from recipe development to the technology that powers our experience, allowing us to deliver ...
Alexandria, VA · On-site
$17.50/hr
Must have weekend availability * Food Handler Certification (or willingness to obtain) if required ... from recipe development to the technology that powers our experience, allowing us to deliver ...
$32.8K - $38.2K
7% of jobs
$38.2K - $43.6K
8% of jobs
$48.2K is the 25th percentile. Wages below this are outliers.
$43.6K - $48.9K
11% of jobs
$48.9K - $54.3K
14% of jobs
The median wage is $57.1K / yr.
$54.3K - $59.6K
19% of jobs
$59.6K - $65K
13% of jobs
$66.6K is the 75th percentile. Wages above this are outliers.
$65K - $70.3K
12% of jobs
$70.3K - $75.7K
8% of jobs
$75.7K - $81K
4% of jobs
$81K - $86.4K
3% of jobs
$86.4K - $91.7K
1% of jobs
$32.8K
$60.5K
$91.7K
| Aspect | Weekend Recipe Development | Weekend Food Stylist |
|---|---|---|
| Primary Focus | Creating and testing new recipes for publications, brands, or menus | Styling and arranging food for photography and video |
| Skills & Credentials | Cooking skills, recipe formulation, food knowledge | Food presentation, styling techniques, photography basics |
| Work Environment | Test kitchens, studios, or client locations | Photo shoots, studios, or on-location shoots |
| Industry Usage | Food media, publishing, brands | Advertising, magazines, commercial photography |
Weekend Recipe Development involves creating and testing recipes, focusing on culinary innovation. In contrast, Weekend Food Stylist specializes in visually presenting food for media. Both roles often collaborate but serve different purposes in food media production.
$14.75 - $19.25/hr
Full-time
Re-posted 9 days ago
Company Overview:
Our bakery is a renowned establishment in Washington, D.C., celebrated for our artisanal breads, pastries, and confections. We pride ourselves on using high-quality ingredients and traditional baking techniques to deliver exceptional products to our community.
Position Overview:
We are seeking a skilled and passionate Baker to join our team. The ideal candidate will have experience in a professional baking environment, a keen eye for detail, and a commitment to maintaining the highest standards of quality. This role involves early morning shifts to ensure our customers enjoy fresh baked goods daily.
Key Responsibilities:
• Production: Prepare and bake a variety of products, including breads, pastries, cakes, and other baked goods, following established recipes and techniques.
• Recipe Development: Collaborate with the team to create and test new recipes, ensuring a diverse and appealing product lineup.
• Quality Control: Monitor the quality of ingredients and finished products, making adjustments as necessary to maintain our standards.
• Inventory Management: Manage inventory levels of baking ingredients and supplies, placing orders as needed to ensure uninterrupted production.
• Equipment Maintenance: Operate, clean, and maintain baking equipment and tools, ensuring a safe and sanitary work environment.
• Team Collaboration: Work closely with other bakers and kitchen staff to coordinate tasks and ensure timely completion of daily production schedules.
Qualifications:
• Experience: Minimum of 2 years of professional baking experience in a commercial or retail setting.
• Education: High school diploma or equivalent; a degree or certification in baking and pastry arts is preferred.
• Skills:
• Proficiency in baking techniques and recipe formulation.
• Ability to operate commercial baking equipment safely and efficiently.
• Strong attention to detail and commitment to producing high-quality products.
• Excellent time management and organizational skills.
• Ability to work early mornings, weekends, and holidays as required.
• Physical Requirements: Ability to stand for extended periods, lift up to 50 pounds, and work in a hot environment.
Benefits:
• Competitive salary based on experience.
• Employee discounts on bakery products.
• Opportunities for professional development and career advancement.
