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Weekend Kitchen Jobs in Georgia (NOW HIRING)

Support kitchen both in preparation and service of fantastic Pizza for our Customers ... Cook pizza and quick food items for 10-30 Birthday Parties Each Weekend! * Provide outstanding ...

Support kitchen both in preparation and service of fantastic Pizza and quick food options for our ... Cook pizza and quick food items for 10-30 Birthday Parties Each Weekend! * Provide outstanding ...

As a Kitchen Support team member at Catch Air, you'll play a crucial role in keeping our kitchen ... Availability to work evenings, weekends, and holidays as needed. A positive attitude and ...

Kitchen Assistant

Mableton, GA · On-site

$12.75 - $15.75/hr

Kitchen Assistant Department: Kitchen Operations Reports To: Kitchen Manager / Store ... Flexibility to work evenings, weekends, and holidays as required. Key Competencies Teamwork and ...

Supervise kitchen operations during assigned shifts. * Maintain a clean, safe, and sanitary kitchen ... Ability to work weekends, holidays, and flexible hours . * Ability to lift up to 50 lbs and stand ...

Ability to work nights, weekends, and holidays as needed. * ServSafe Certification preferred ... Joining our team at Fox Bros BBQ as a Kitchen Manager offers you the opportunity to be part of a ...

The Kitchen Supervisor at Jonesboro Dwarf House will be responsible for overseeing the kitchen ... Flexibility to work evenings, weekends, and holidays as needed * High school diploma or equivalent ...

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Weekend Kitchen information

See Georgia salary details

$7

$13

$16

How much do weekend kitchen jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for weekend kitchen in Georgia is $13.01, according to ZipRecruiter salary data. Most workers in this role earn between $11.35 and $13.99 per hour, depending on experience, location, and employer.

What are some common challenges faced in a Weekend Kitchen role and how can they be managed?

Working in a Weekend Kitchen role often involves handling higher volumes of customers compared to weekdays, which can lead to a fast-paced and sometimes stressful environment. Effective time management and strong communication with team members are essential to ensure orders are prepared accurately and efficiently. Additionally, you may need to adapt quickly to changing menus or special weekend promotions. Being proactive, organized, and maintaining a positive attitude can help you manage these challenges and contribute to a successful team dynamic.

What is the difference between Weekend Kitchen vs Weekend Chef?

AspectWeekend KitchenWeekend Chef
CredentialsBasic culinary skills, food handling certificationsSame as Weekend Kitchen, often with additional culinary training
Work EnvironmentCommercial kitchens, catering events, food prep areasRestaurants, catering, private events
Employer & Industry UsageFood service establishments, catering companiesRestaurants, catering services, private clients
Common Search & ComparisonOften compared for part-time food prep rolesCompared for cooking and food presentation roles

Weekend Kitchen typically refers to roles focused on food preparation and kitchen support during weekends, often in catering or food service settings. Weekend Chef usually involves cooking and menu preparation, often in restaurants or private events. While both roles require culinary skills, Weekend Chefs tend to have more advanced cooking responsibilities. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What are weekend kitchen jobs?

Weekend kitchen jobs typically involve working in a kitchen environment during the weekends, assisting with food preparation, cooking, cleaning, and maintaining kitchen hygiene. These roles can be found in restaurants, cafes, catering companies, or other food service establishments that require extra help during busy weekend hours. Common positions include kitchen assistants, line cooks, dishwashers, or prep cooks. Weekend kitchen staff play a crucial role in ensuring smooth kitchen operations and high-quality food service during peak times.

What are the key skills and qualifications needed to thrive as a Weekend Kitchen Worker, and why are they important?

To thrive as a Weekend Kitchen Worker, you need basic food preparation skills, familiarity with kitchen safety standards, and often a high school diploma or equivalent. Experience with commercial kitchen equipment and, in some cases, a food handler's certification are typically required. Strong teamwork, time management, and the ability to stay calm under pressure are crucial soft skills. These skills and qualifications ensure efficient, safe, and high-quality food service during busy weekend shifts.
What are the most commonly searched types of Kitchen jobs in Georgia? The most popular types of Kitchen jobs in Georgia are:
What are popular job titles related to Weekend Kitchen jobs in Georgia? For Weekend Kitchen jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Weekend Kitchen jobs in Georgia look for? The top searched job categories for Weekend Kitchen jobs in Georgia are:
What cities in Georgia are hiring for Weekend Kitchen jobs? Cities in Georgia with the most Weekend Kitchen job openings:
Infographic showing various Weekend Kitchen job openings in Georgia as of June 2026, with employment types broken down into 30% Full Time, and 70% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,060 per year, or $13 per hour.
Kitchen Assistant

$13.25/hr

Full-time, Part-time

Posted 8 days ago


Job description

Job description

Catch Air is the very best indoor children's play center for children 10 and under! We strive to provide our guests a clean, safe, and FUN environment.
We're seeking a Kitchen Lead for our brand new location in Dacula!

Job Duties:

  • Support kitchen both in preparation and service of fantastic Pizza for our Customers!
  • Cook pizza and quick food items for 10-30 Birthday Parties Each Weekend!
  • Provide outstanding customer service to our guests!
  • Set the standard for a clean and safe food service environment!

Qualifications:

  • Weekend Availability
  • Ability to work standing for 8 hours without accommodation
  • High energy and enthusiasm when serving customers
  • Superior Attention to detail
  • Ability to work with minimal supervision in a kitchen setting
  • Prior cook/kitchen experience
  • Leadership experience a plus

Job Type: Part-time

Salary: $13.25 per hour

Benefits:

  • Paid training

Restaurant type

  • Quick service amp; fast food restaurant

Shift:

  • 8 hour shift

Weekly day range:

  • Every weekend
  • Weekends as needed

Education:

  • High school or equivalent (Preferred)

Experience:

  • Cooking: 1 year (Required)

Work Location:10950 State Bridge Rd, Johns Creek, GA 30022