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Weekend Commercial Bakery Jobs (NOW HIRING)

Conduct production forecasting and planning for holidays, weekends, and special events * Maintain ... Comfortable working with commercial bakery equipment and production environments * Strong ...

Overnight Bakery Manager

Bellaire, TX · On-site

$50K - $60K/yr

Flexible availability, including overnight, weekend, holiday, and extended shifts as needed ... Work Environment This position works primarily in a commercial bakery production environment and ...

Cake Decorator

Dadeville, AL · On-site

$11.75 - $15.25/hr

Prior experience in a commercial bakery or food service setting is preferred but not required. * Willingness to work flexible part-time hours, including weekends and holidays as needed.

Baker (NSO)

Fort Lee, NJ · On-site

$50K - $60K/yr

Requirements: * 0~2 years of experience in a commercial bakery, pastry kitchen, or food service ... Flexibility to work early mornings, evenings, or weekends during store openings

Flexible availability, including overnight, weekend, holiday, and extended shifts as needed ... Work Environment This position works primarily in a commercial bakery production environment and ...

Baker (NSO)

Fort Lee, NJ · On-site

$13.25 - $17.25/hr

Requirements: * 0~2 years of experience in a commercial bakery, pastry kitchen, or food service ... Flexibility to work early mornings, evenings, or weekends during store openings

Operate commercial bakery equipment, including ovens, loaders, proofers, and dough mixers. * Work ... Open availability to work a variety of shifts, including weekends, mornings, and afternoons

Baker

Conshohocken, PA · On-site

$18/hr

Operate and care for commercial mixers, ovens, proofing equipment, and other bakery equipment ... Weekend availability required. * Schedule based on bakery operating and production needs. Physical ...

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Production Baker

Maplewood, NJ · On-site

$17 - $19/hr

... experience in a commercial bakery or pastry department * Minimum associates degree and/or ... Weekend availability required * Position may also require early mornings, evenings, and extended ...

ENTRY LEVEL BAKER

Santa Clara, CA · On-site

$15.25 - $19.75/hr

... · Operate commercial bakery equipment, including planetary mixers, dough sheeters, and ... weekend, or holiday shifts as required by production schedules. · Physical stamina to stand for ...

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Production Baker

Jersey City, NJ · On-site

$17 - $19/hr

... experience in a commercial bakery or pastry department * Minimum associates degree and/or ... Weekend availability required * Position may also require early mornings, evenings, and extended ...

Showing results 21-40

Weekend Commercial Bakery information

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$13

$22

$34

How much do weekend commercial bakery jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for weekend commercial bakery in the United States is $22.85, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $24.52 per hour, depending on experience, location, and employer.

What is the difference between Weekend Commercial Bakery vs Weekend Pastry Chef?

AspectWeekend Commercial BakeryWeekend Pastry Chef
CredentialsFood safety certifications, baking experiencePastry arts certification, culinary training
Work EnvironmentCommercial bakery setting, production linesBakery or restaurant kitchen, creative space
Employer & IndustryBakery chains, food production companiesRestaurants, hotels, boutique bakeries

Weekend Commercial Bakers focus on large-scale production, adhering to safety standards, while Weekend Pastry Chefs emphasize creative pastry work and menu development. Both roles require baking skills but differ in environment and scope of work.

Do weekend commercial bakers work on weekends?

Weekend commercial bakers typically work on weekends as part of their scheduled shifts, especially in bakeries that operate seven days a week. Their schedules often include early mornings, evenings, or overnight hours to meet production demands. Flexibility and availability on weekends are common requirements for this role.

What cities are hiring for Weekend Commercial Bakery jobs?

Cities with the most Weekend Commercial Bakery job openings:

What are the most commonly searched types of Commercial Bakery jobs?

The most popular types of Commercial Bakery jobs are:

What states have the most Weekend Commercial Bakery jobs?

States with the most job openings for Weekend Commercial Bakery jobs include:

Bread Production Team Member

Richardson, TX

Sara's Market & Bakery
Retail • 51 - 200 employees

Full-time

Re-posted 9 days ago


Job description

Summary/Objective

The role of a Production Team Member assists the Baker in the process and baking of pita bread for Sara’s Market & Bakery brand.

Duties and Responsibilities

  • Assist Baker in weighing, measuring, mixing, baking following Sara’s Market & Bakery recipe
  • Assist Baker in ensuring temperatures inside building are optimal for proofing and baking dough
  • Assist Baker in making supply and ingredient orders
  • Ensure quality and freshness of product and communicate any issues to Store Leadership.
  • Inform Baker of any issues of the pita line not working properly.
  • Follow and comply with all applicable procedures and regulations, including Weights and Measures, FDA, health and sanitation, Department of Labor, ADA, HAACP, OSHA and safe work practices.
  • Operate and sanitize all equipment in a safe and proper manner.
  • Leadership may assign other duties, not listed here.

Knowledge, Skills and Abilities

  • Ability to work in fast paced environment with a sense of urgency
  • Strong organizational skills
  • Ability to perform physical requirements of position
  • Ability to work well with others
  • Strong written and verbal skills
  • Ability to inspect product for quality and freshness
  • Basic computer skills
  • Able to handle stressful situations
  • Values diversity
  • Able to work flexible schedule based on needs of store including nights, weekends and holidays

Qualifications

  • 3+ years working  for Commercial bakery business
  • Guest Service focused
  • Team oriented
  • Food Handler Permit

Working Conditions

  • Walking, standing, bending and stooping for 8-10 hours a day
  • Push, pull up to 50lbs
  • Mental and physical dexterity
  • Ability to climb ladders
  • Iteration of duties
  • Ability to taste, smell, feel and visually inspect food
  • Unassisted lifting up to 50lbs or more
  • Work in varying temperatures