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Entry Level Commercial Bakery Jobs (NOW HIRING)

Omni Hotels & Resorts

Bakery Supervisor

Fort Lauderdale, FL · On-site

$17.25 - $23.50/hr

Minimum 6 months (for entry level) to 3 years (advanced) relevant pastry/culinary experience ... Must be able to utilize culinary tools (knives, commercial equipment, etc.) and taste/smell. * Eye ...

Salt of the Earth

3rd Shift Bakery

Fennville, MI · On-site

$16.25 - $22.25/hr

Multiple Positions available, from entry level to advanced. Salt of the Earth Rustic American ... Previous commercial bread experience a plus for mixing positions. Previous commercial bread ...

Salt of the Earth

3rd Shift Bakery

Fennville, MI · On-site

$16.25 - $22.25/hr

Multiple Positions available, from entry level to advanced. Salt of the Earth Rustic American ... Previous commercial bread experience a plus for mixing positions. Previous commercial bread ...

Baker Commodities Inc

Trap Driver - Non CDL

Kapolei, HI · On-site

Island Pumping Services (IPS) is a division of Baker Commodities, Inc. This role will be a "Trap ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

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Salt & Straw

Production Baker I

Portland, OR

$19 - $20.54/hr

The Production Baker is an entry-level role on the Bake team and serves as the primary development ... Have prior experience working in commercial food preparation, manufacturing, production, or ...

Salt & Straw

Production Baker I

Portland, OR · On-site

$19 - $20.54/hr

The Production Baker is an entry-level role on the Bake team and serves as the primary development ... Have prior experience working in commercial food preparation, manufacturing, production, or ...

Baker Commodities Inc

Relief Driver

Vernon, CA

$30.50 - $32.50/hr

Baker Commodities California Consumer Privacy Act (CCPA) for California Applicants Compensation and ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Baker Commodities Inc

Relief Driver

Los Angeles, CA · On-site

$30.50 - $32.50/hr

Baker Commodities California Consumer Privacy Act (CCPA) for California Applicants Compensation and ... Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ...

Baker Commodities Inc

Trap Grease Driver

Kapolei, HI · On-site

Ability to complete Entry Level Driver program if less than 2 years commercial vehicle driving ... Baker Commodities Inc. has been in business for over 80 years. We are a privately owned company ...

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Entry Level Commercial Bakery information

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How much do entry level commercial bakery jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for entry level commercial bakery in the United States is $15.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $16.59 per hour, depending on experience, location, and employer.

How much do entry level bakers make?

Entry-level commercial bakers typically earn between $25,000 and $35,000 annually, depending on location and experience. Starting salaries may be higher with relevant skills such as food safety certifications or baking techniques, and some positions offer additional benefits like flexible schedules or on-the-job training.

How to get a bakery job with no experience?

Entry level commercial bakeries often hire candidates with little or no experience, focusing on a willingness to learn and basic skills like attention to detail and ability to work in a fast-paced environment. Gaining relevant skills through short courses or volunteering can improve chances, and being flexible with shifts and tasks helps in securing an entry-level position.

What is the difference between Entry Level Commercial Bakery vs Entry Level Pastry Cook?

AspectEntry Level Commercial BakeryEntry Level Pastry Cook
CredentialsHigh school diploma or equivalent; basic baking skillsHigh school diploma; basic pastry and baking skills
Work EnvironmentLarge bakery facilities, production linesBakery kitchens, pastry stations
Industry UsageMass production, wholesale bakingBakery shops, restaurants, hotels
Common Search/ComparisonEntry Level Commercial Bakery vs Entry Level Pastry Cook

Both roles involve baking skills and work in bakery environments, but Entry Level Commercial Bakery focuses on mass production and large-scale baking, while Entry Level Pastry Cook emphasizes pastry and dessert preparation in smaller settings like restaurants or bakeries.

What are some sample entry level job titles for a baker?

Entry level baker positions often include titles such as Bakery Assistant, Bakery Clerk, Production Baker, or Bakery Helper. These roles typically involve basic baking tasks, assisting with food preparation, and maintaining cleanliness in the bakery environment. Skills like basic baking techniques and familiarity with kitchen tools are often required for these positions.

Can you get a bakery job without experience?

Entry level commercial bakery positions often do not require prior experience, as employers typically provide on-the-job training for tasks like mixing, baking, and packaging. Basic skills such as attention to detail, ability to work in a fast-paced environment, and a willingness to learn are valued. Certifications like food safety training can be beneficial but are not always mandatory for entry-level roles.
More about Entry Level Commercial Bakery jobs
What are the most commonly searched types of Commercial Bakery jobs? The most popular types of Commercial Bakery jobs are:
What job categories do people searching Entry Level Commercial Bakery jobs look for? The top searched job categories for Entry Level Commercial Bakery jobs are:
Entry Level Commercial Bakery jobs near you
Infographic showing various Entry Level Commercial Bakery job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,728 per year, or $15.7 per hour.
Bakery Supervisor

Bakery Supervisor

Omni Hotels & Resorts

Fort Lauderdale, FL • On-site

$17.25 - $23.50/hr

Full-time

Posted 8 days ago

Omni Hotels rating

6.9

Company rating: 6.9 out of 10

Based on 144 frontline employees who took The Breakroom Quiz

31st of 106 rated hotels

Job description

Omni Fort Lauderdale Hotel
The Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool, spa, and fitness center. The hotel has over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views.
JOB PURPOSE: This position supports the Pastry team by producing bread, pastries, desserts,
and other baked items while maintaining a clean, organized, and
efficient work environment. The Baker works collaboratively with the culinary team to deliver
exceptional products and uphold Omni Hotels & Resorts' quality standards.
ESSENTIAL JOB FUNCTIONS:
Prepare and bake breads, pastries, desserts, and other baked goods according to standardized recipes and quality standards.
Responsible for preparing, baking, and finishing a variety of breads, rolls, breakfast pastries, and other baked goods while maintaining the highest standards of quality, consistency, food safety and presentation.
Follow all bakery opening and closing procedures.
Ensure all baked goods meet established standards for quality, consistency, appearance, and presentation.
Knowledge of bread fermentation, laminated doughs, and baking techniques
Inspect food preparation areas to ensure compliance with food safety and sanitation standards.
Properly label, date, store, and rotate products using FIFO (First In, First Out) practices.
Maintain cleanliness and organization of workstations, equipment, coolers, and storage areas.
Follow daily and weekly cleaning schedules for assigned work areas.
Operate bakery equipment safely and report any maintenance concerns to the appropriate leader.
Assist with preparing ingredients and completing daily production lists.
Work collaboratively with Bakers, Pastry Cooks, Supervisor, and Pastry Chef to ensure efficient kitchen operations.
Assist other pastry team members as needed to support business demands.
Maintain accurate recipe measurements, portion control and inventories.
Follow all company, departmental, and health department policies and procedures.
Has the ability to work efficiently in a fast paced enviorment.
Perform other duties as assigned.
QUALIFICATIONS:
  • Minimum 6 months (for entry level) to 3 years (advanced) relevant pastry/culinary experience.

  • Must be familiar

  • Must be familiar with all pastry and baking cooking techniques.

  • Culinary degrees and/or formal training preferred.

  • Must be familiar with batch and quantity cooking.

  • Must be able to utilize culinary tools (knives, commercial equipment, etc.) and taste/smell.

  • Eye/hand coordination needed to use all kitchen equipment.

  • Basic math skills needed to understand and implement recipes and measurements.

  • Ability to multi-task and work in fast paced environment

  • Ability to produce high volumes of work while maintaining quality per Omni standards

  • Maintain a professional business appearance, attitude, and performance.

  • Flexible schedule to include nights, overnight, early mornings, weekends, and holidays.

ENVIRONMENT & POSITION ANALYSIS:
  • Move, bend, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance.

  • Stand or walk for an extended period or for an entire work shift.

  • Requires repetitive motion.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link:
EEOC is the Law Poster.
Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.

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