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Weekday Housing Provided Chef Jobs (NOW HIRING)

$50K - $65K/yr

Sous Chef - Exciting Opportunity with Corporate Hospitality Housing (CHH) Locations: Midland, TX | ... At CHH, we pride ourselves on providing exceptional hospitality for our clients, and our kitchen ...

Sous Chef

Kiawah Island, SC · On-site

$62K/yr

Nationally-acclaimed chef Mike Lata serves as the consulting chef for the new restaurant and brings ... TN Visa provided * 62,000 USD Annual Gross Income * Complimentary housing for 3 months in employee ...

$81K - $112K/yr

Housing & Food Services (HFS) provides on-campus housing to over 10,000 student residents and ... Housing & Food Services has an outstanding opportunity for an Executive Chef, Athletics Performance ...

Sous Chef

Kiawah Island, SC · On-site

$65K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 62,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Sous Chef

Kiawah Island, SC · On-site

$64K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 65,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Sous Chef

Kiawah Island, SC · On-site

$65K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 65,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Sous Chef

Kiawah Island, SC · On-site

$64K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 65,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Sous Chef

Kiawah Island, SC · On-site

$64K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 62,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Sous Chef

Kiawah Island, SC · On-site

$62K/yr

The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at ... TN Visa provided * 65,000 USD Annual Gross Income * Complimentary housing for 2 months in employee ...

Weekday Evening Counselor

Rochester, NY · On-site

$20 - $27/hr

We are one of the largest housing agencies of this kind in New York State, currently serving ... The counselor provides a variety of services, ranging from the teaching of skills to delivery of ...

Housing Case Manager

Seattle, WA · On-site

$36.10/hr

... weekday evenings and one weekend day along with the willingness to work select holiday mornings ... Advocate, consult and collaborate with community providers to ensure continuity of care. * Assists ...

Executive Chef

Bethel, ME

$70K - $97K/yr

Our ideal candidate is enthusiastic about providing exceptional customer service through gourmet ... Relocation assistance and temporary housing available. This is a full time position located in ...

Executive Chef

Bethel, ME · On-site

$65K/yr

Our ideal candidate is enthusiastic about providing exceptional customer service through gourmet ... Relocation assistance and temporary housing available. This is a full time position located in ...

Weekday Counselor

Middle Island, NY · On-site

$21.25 - $28.75/hr

We are one of the largest housing agencies of this kind in New York State, currently serving ... The counselor provides a variety of services, ranging from the teaching of skills to delivery of ...

Weekday Counselor

Middle Island, NY

$21.25 - $28.75/hr

Concern Housing is seeking a Weekday Counselor to be responsible for assisting the Supervisor and ... The counselor provides a variety of services, ranging from the teaching of skills to delivery of ...

Showing results 41-60

Weekday Housing Provided Chef information

See salary details

$30.5K

$90.4K

$157K

How much do weekday housing provided chef jobs pay per year?

As of Aug 16, 2026, the average yearly pay for weekday housing provided chef in the United States is $90,386.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $120,000.00 per year, depending on experience, location, and employer.

What is a weekday housing provided chef?

Weekday Housing Provided Chefs are culinary professionals who are employed to prepare meals primarily on weekdays and are offered accommodation as part of their employment package. These chefs often work in settings such as private households, staff accommodations, or remote work sites where housing is included to facilitate their availability and convenience. Their responsibilities typically include menu planning, meal preparation, kitchen management, and sometimes grocery shopping. The provided housing allows chefs to remain on-site during the workweek, ensuring timely meal service and flexibility in their working hours. This arrangement is common in roles where the employer values proximity and reliability.

What are the key skills and qualifications needed to thrive as a weekday housing provided chef, and why are they important?

To thrive as a Weekday Housing Provided Chef, you need culinary expertise, menu planning skills, and relevant food safety certifications such as ServSafe. Experience using commercial kitchen equipment and inventory management systems is typically required. Strong organizational skills, adaptability, and effective communication are crucial soft skills for managing kitchen staff and meeting client expectations. These abilities ensure efficient meal preparation, compliance with safety standards, and high client satisfaction in a residential or institutional setting.

What are some common challenges faced by a weekday housing provided chef when managing meal planning and dietary restrictions?

As a Weekday Housing Provided Chef, one of the most common challenges is accommodating a variety of dietary needs and preferences, such as allergies, vegetarian or vegan diets, and cultural restrictions. Meal planning becomes more complex when you need to create diverse, nutritious menus that satisfy everyone while staying within budget and minimizing food waste. Additionally, working in a housing-provided setting often means collaborating closely with residents or staff to gather feedback and adjust menus regularly. Strong organizational and communication skills are key to managing these challenges effectively.

What is the difference between Weekday Housing Provided Chef vs Weekend Housing Provided Chef?

AspectWeekday Housing Provided ChefWeekend Housing Provided Chef
Work SchedulePrimarily Monday to Friday shiftsPrimarily Friday to Sunday or Saturday shifts
Housing ArrangementProvided housing during weekdaysProvided housing during weekends
Certifications NeededFood safety, culinary certificationsFood safety, culinary certifications
Work EnvironmentCommercial kitchens, restaurants, cateringEvent venues, catering, hospitality settings

The main difference between a Weekday Housing Provided Chef and a Weekend Housing Provided Chef lies in their work schedules and housing arrangements. The Weekday Chef works primarily during weekdays with housing provided during those days, while the Weekend Chef works mainly on weekends with housing provided during that time. Both roles typically require similar culinary certifications and work in comparable environments within the hospitality industry.

More about Weekday Housing Provided Chef jobs

What cities are hiring for Weekday Housing Provided Chef jobs?

Cities with the most Weekday Housing Provided Chef job openings:

What are the most commonly searched types of Housing Provided Chef jobs?

The most popular types of Housing Provided Chef jobs are:

What states have the most Weekday Housing Provided Chef jobs?

States with the most job openings for Weekday Housing Provided Chef jobs include:

What job categories do people searching Weekday Housing Provided Chef jobs look for?

The top searched job categories for Weekday Housing Provided Chef jobs are:

Infographic showing various Weekday Housing Provided Chef job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 24% Part Time, and 6% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $90,386 per year, or $43.5 per hour.

$50K - $65K/yr

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Sous Chef – Exciting Opportunity with Corporate Hospitality Housing (CHH)
Locations: Midland, TX | Orla, TX | Jal, NM | Pecos, TX | Odessa, TX | Carlsbad, NM | Loving, NM

Are you a culinary professional ready to take the next step in your career? We are looking for a Sous Chef to join our team and support our Executive Chef in delivering high-quality meals, leading kitchen operations, and creating a positive team environment.

At CHH, we pride ourselves on providing exceptional hospitality for our clients, and our kitchen teams are at the heart of that mission. If you are organized, motivated, and passionate about food, we’d love to meet you.

What You’ll Do

  • Partner with the Executive Chef to manage daily food service operations.
  • Ensure meals are prepared on time and up to quality standards.
  • Monitor inventory and place orders as needed.
  • Support, train, and mentor kitchen staff.
  • Enforce food safety, sanitation, and workplace safety protocols.
  • Step in and oversee kitchen operations when the Executive Chef is away.

Schedule

This position follows a rotational hitch schedule: 5 weeks on, 10 days off. Flexibility to work this schedule is required.

What We’re Looking For

  • Strong culinary knowledge, including food preparation and safety standards.
  • Leadership skills with the ability to supervise, train, and motivate a team.
  • Good communication skills (verbal and written).
  • Ability to manage operations with minimal supervision.
  • Safe Serve certification required.
  • Experience with Rational equipment and basic computer skills are a plus.

Physical Requirements

  • Ability to stand for long periods and work in hot or cold environments (kitchen and freezer conditions).
  • Must be able to lift up to 40 lbs.
  • Manual dexterity to operate kitchen equipment.
Employment Type: Full Time
Salary: $50,000 - $65,000 Annual
Bonus/Commission: No