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Vip Chef Jobs (NOW HIRING)

Chef

New York, NY

$25 - $35/hr

CHEF -- FIFA 2026 New Jersey Part-Time | Event-Based About Premier Premier specializes in luxury ... This opportunity is ideal for culinary professionals with experience in catering, hospitality, VIP ...

CHEF FIFA 2026

Rutherford, NJ · On-site

$20 - $25/hr

Work alongside Chef Supervisors and kitchen leadership teams ... Support VIP hospitality areas, catering activations, premium lounges, and stadium operations

The hospitality operation supports players, coaches, executives, corporate partners, VIP guests ... Position Summary The Sushi Chef is responsible for executing sushi, sashimi, poke, raw bar ...

Sous Chef

Richmond, VA · On-site

$49K - $66K/yr

Richmond, VA Position Summary The Sous Chef supports the Executive Chef in daily kitchen operations for Altria Theater, including menu execution, prep management, concessions production, VIP ...

Sous Chef

Richmond, VA · On-site

$49K - $66K/yr

Richmond, VA Position Summary The Sous Chef supports the Executive Chef in daily kitchen operations for Altria Theater, including menu execution, prep management, concessions production, VIP ...

Junior Sous Chef

Dallas, TX · On-site

$49K - $67K/yr

Junior Sous Chef The Mavericks Performance & Training Center serves as the primary training ... The hospitality operation supports players, coaches, executives, corporate partners, VIP guests ...

Sous Chef

Richmond, VA · On-site

$49K - $67K/yr

Richmond, VA Position Summary The Sous Chef supports the Executive Chef in daily kitchen operations for Altria Theater, including menu execution, prep management, concessions production, VIP ...

Executive Chef

Washington, DC · On-site

$81K - $112K/yr

The Executive Chef is responsible for the successful operation and administration of the culinary ... Coordinates with the Front Office for VIP lists, VIP fruit and cheese orders, forecast rooms sales ...

Executive Chef

San Francisco, CA · On-site

$84K - $116K/yr

The Executive Chef is responsible for the successful operation and administration of the culinary ... Coordinates with the Front Office for VIP lists, VIP fruit and cheese orders, forecast rooms sales ...

Executive Chef

San Francisco, CA · On-site

$84K - $116K/yr

The Executive Chef is responsible for the successful operation and administration of the culinary ... Coordinates with the Front Office for VIP lists, VIP fruit and cheese orders, forecast rooms sales ...

Executive Chef

Fort Worth, TX · On-site

$68K - $94K/yr

The Executive Chef is responsible for the successful operation and administration of the culinary ... Coordinates with the Front Office for VIP lists, VIP fruit and cheese orders, forecast rooms sales ...

Executive Chef

Washington, DC · On-site

$81K - $112K/yr

The Executive Chef is responsible for the successful operation and administration of the culinary ... Coordinates with the Front Office for VIP lists, VIP fruit and cheese orders, forecast rooms sales ...

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Vip Chef information

See salary details

$10

$24

$44

How much do vip chef jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for vip chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a VIP Chef, and why are they important?

To thrive as a VIP Chef, you need advanced culinary skills, experience in fine dining or luxury hospitality, and formal culinary training or certification. Mastery of kitchen management systems, menu design software, and knowledge of food safety regulations are typically required. Exceptional attention to detail, discretion, and the ability to anticipate client preferences distinguish top performers in this role. These skills ensure the delivery of personalized, high-quality dining experiences that meet the exacting standards of VIP clientele.

What are some common challenges faced by VIP Chefs when catering to high-profile clients?

VIP Chefs often encounter unique challenges, such as accommodating highly specific dietary preferences, last-minute menu changes, and heightened expectations for quality and discretion. Working with high-profile clients requires excellent communication, adaptability, and a strong attention to detail to ensure every aspect of the dining experience meets or exceeds expectations. Additionally, VIP Chefs frequently collaborate with personal assistants, event planners, and security teams, making teamwork and professionalism essential for success in this role.

What are VIP Chefs?

VIP Chefs are culinary professionals who specialize in preparing high-quality meals for high-profile clients, such as celebrities, dignitaries, or guests at exclusive events. They are responsible for designing custom menus, sourcing premium ingredients, and delivering exceptional dining experiences tailored to the specific preferences of their clients. VIP Chefs often work in luxury venues, private residences, or on yachts and may also travel with clients to ensure consistent service. Their role requires creativity, discretion, and the ability to handle last-minute requests while maintaining the highest culinary standards.

What is the difference between Vip Chef vs Personal Chef?

AspectVip ChefPersonal Chef
CredentialsCooking certifications, culinary trainingCooking certifications, culinary training
Work EnvironmentLuxury events, private parties, high-end venuesPrivate homes, individual clients
Employer & IndustryEvent companies, luxury hotels, private clientsIndividual families, high-net-worth clients
Common Search IntentLuxury event catering, VIP diningPersonal meal preparation, private dining

Vip Chefs typically work at luxury events and high-end venues, focusing on catering to VIP clients, while Personal Chefs prepare meals directly in clients' homes for daily or special occasions. Both roles require culinary certifications and serve affluent clients, but their work environments and daily responsibilities differ significantly.

More about Vip Chef jobs
Infographic showing various Vip Chef job openings in the United States as of May 2026, with employment types broken down into 43% Full Time, 54% Part Time, 2% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

$25 - $35/hr

Contractor

Posted 16 days ago


Job description

CHEF — FIFA 2026
New Jersey
Part-Time | Event-Based

About Premier
Premier specializes in luxury hospitality staffing and large-scale event operations for some of the world’s most prestigious brands and experiences. We are currently seeking experienced Chefs to support FIFA 2026 hospitality and culinary operations throughout New Jersey.

This opportunity is ideal for culinary professionals with experience in catering, hospitality, VIP events, and high-volume kitchen environments who thrive in fast-paced operations.

Apply here: https://calendly.com/ace-premierstaff/nj-interview?month=2026-05
Premier Staff Careers

Position Overview

Chefs will support culinary execution during FIFA 2026 hospitality activations and event operations. Team members will assist with food preparation, kitchen execution, service support, and maintaining exceptional food quality and operational standards.

Key Responsibilities

  • Prepare and execute menu items according to recipes and culinary standards
  • Support high-volume food preparation and event service operations
  • Ensure quality, presentation, and consistency standards are maintained
  • Follow event timelines and operational schedules
  • Maintain cleanliness and organization throughout kitchen workstations
  • Assist with food delivery organization, storage, and preparation areas
  • Follow all food safety, sanitation, and hygiene procedures
  • Work alongside Chef Supervisors and kitchen leadership teams
  • Support VIP hospitality areas, catering activations, premium lounges, and stadium operations
  • Maintain professionalism during high-pressure service periods
  • Follow FIFA operational and hospitality standards

Qualifications

  • Minimum 2+ years of culinary, restaurant, hospitality, catering, or event experience preferred
  • Experience in high-volume kitchen environments preferred
  • Knowledge of food preparation and kitchen operations
  • Understanding of food safety and sanitation standards
  • Ability to perform under pressure and adapt quickly
  • Strong communication and teamwork skills
  • Flexible availability including evenings, weekends, and event schedules
  • Stadium, VIP, or large-event culinary experience is a plus

Pay & Perks

  • Competitive event-based compensation
  • Opportunity to work FIFA 2026 hospitality and premium activations
  • Flexible scheduling based on event operations
  • Work alongside executive culinary teams and large-scale hospitality programs
  • Career growth opportunities within luxury event staffing and hospitality operations

Job Type: Part-time

Benefits:

  • Flexible schedule

Experience:

  • Customer service: 2 years (Preferred)

License/Certification:

  • Driver's License (Preferred)

Work Location: In person

More detail about Professional Staff, please visit https://culinaryagents.com/entities/1088959-Professional-Staff