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Vietnamese Cook Jobs (NOW HIRING)

Legacy Restaurant Group

Prep-Cook

FL · On-site

$12.50 - $15.75/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Vietnamese and are joined by a stylish common bar. The property features more hospitality ...

Crying Tiger

Cook

Chicago, IL

$16.25 - $20.25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... HaiSous Vietnamese Kitchen) and Lettuce Entertain You Restaurants, is slated to open later this ...

Lettuce Entertain You Restaurants

Cook

Chicago, IL

$16.25 - $20.25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... HaiSous Vietnamese Kitchen) and Lettuce Entertain You Restaurants, is slated to open later this ...

Legacy Restaurant Group

Line Cook

Saint Augustine, FL · On-site

$17 - $20/hr

The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and ... Vietnamese and are joined by a stylish common bar. The property features more hospitality ...

Seminolehardrock

$12.75 - $17/hr

Demonstrate Asian Cusine cooking experience * Two (2) year culinary arts degree. * High volume wok ... Ability to communicate in Chineseand/or Vietnamese. * Must be able to analyze Food andBeverage data.

Crying Tiger

Line Cook

Chicago, IL

$16.60 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on ... HaiSous Vietnamese Kitchen) and Lettuce Entertain You Restaurants, is slated to open later this ...

Legacy Restaurant Group

Prep-Cooks

Saint Augustine, FL · On-site

$12.50 - $15.75/hr

Wellness resources We are looking for an experienced Prep Cook to join our team! You will be ... Vietnamese and are joined by a stylish common bar. The property features more hospitality ...

Seminolehardrock

$12.75 - $17/hr

Prepare food items with a focus on Chinese, Thai, Japanese, Korean & Vietnamese cuisines. * Prepare ... Asian cooking experience preferred including Chinese, Thai, Japanese, Korean & Vietnamese cuisines.

Altius Search Group

Executive Chef

Sun Valley, ID · On-site

$90K - $100K/yr

Our client, a new Asian Fusion restaurant opening in September, known for its modern Vietnamese ... Lead, mentor, and develop the culinary team including sous chefs, line cooks, and prep staff

San Manuel Band of Mission Indians

Prep Cook

Highland, CA · On-site

$14.25 - $18/hr

Preference for specialty food including Chinese, Vietnamese, Korean and Japanese food as well as ... Keep up with emails and communication with cooks, chefs and other leads. 9. Report all ...

San Manuel Casino

Prep Cook

Highland, CA

$14.25 - $18/hr

Preference for specialty food including Chinese, Vietnamese, Korean and Japanese food as well as ... Keep up with emails and communication with cooks, chefs and other leads. 9.Report all discrepancies ...

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Vietnamese Cook information

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How much do vietnamese cook jobs pay per hour?

As of May 31, 2026, the average hourly pay for vietnamese cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is a Vietnamese Cook job?

A Vietnamese Cook specializes in preparing authentic Vietnamese cuisine, including traditional dishes like pho, banh mi, and spring rolls. They are responsible for ingredient preparation, cooking, plating, and maintaining kitchen cleanliness. Vietnamese Cooks must have knowledge of Vietnamese flavors, cooking techniques, and food safety standards. They may work in restaurants, hotels, or catering services, ensuring high-quality meals that reflect Vietnamese culinary traditions.

What are the key skills and qualifications needed to thrive in the Vietnamese Cook position, and why are they important?

To succeed as a Vietnamese Cook, you need a solid understanding of Vietnamese culinary techniques, ingredient preparation, and authentic recipe execution, often gained through culinary training or experience in a commercial kitchen. Familiarity with kitchen appliances, food safety protocols, and possibly certification in food handling are typically required. Attention to detail, teamwork, and a passion for Vietnamese cuisine are valuable soft skills that set top candidates apart. These attributes are crucial to maintaining high standards of food quality, efficiency, and authentic dining experiences.

What are the typical daily responsibilities of a Vietnamese Cook?

As a Vietnamese Cook, your daily responsibilities typically include preparing and cooking a variety of traditional Vietnamese dishes such as pho, bun cha, and spring rolls, while ensuring consistency and authenticity in flavors. You'll also be responsible for prepping fresh ingredients, managing inventory, maintaining a clean and organized workstation, and following food safety standards. Collaboration with kitchen staff and front-of-house teams is important to ensure smooth service and fulfill customer orders promptly. This hands-on role requires both efficiency and creativity, making it ideal for individuals who take pride in crafting delicious, high-quality meals.
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Vietnamese Cook jobs near you

Line Cook - Hiring Immediately

Crawfish Cafe

Houston, TX

$13/hr

Full-time

Posted 6 days ago

Job description

Line Cook

$13/hr

Description
Crawfish Cafe and Pho Prime are:
Launching an exciting dual-concept restaurant, bringing together bold Viet-Cajun seafood and rich, flavorful Vietnamese cuisine under one roof.
We’re looking for energetic, detail oriented  Line Cooks (Wok, Fryer, Boil) who are excited to be part of a growing restaurant group with opportunities for advancement. If you thrive in a fast-paced environment and love delivering memorable dining experiences, this is the place to grow your career.
 
Line Cook Benefits:
  • Flexible schedules with AM and PM shifts available.
  • Free shift meal when working both shifts
  • Discounted employee meals 
Responsibilities for Line Cook:
  • Prepare ingredients then cook and assemble dishes as indicated by recipes
  • Perform portion control and minimize waste to keep cost within forecasted range
  • Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery
  • Set up and clean station according to restaurant protocol
  • Maintain a clean work station area, including kitchen equipment, tables, and shelves
  • Comply with applicable sanitary, health, and personal hygiene standards
  • Ensure quality and freshness of ingredients and products
  • Perform additional tasks as assigned by the kitchen shift leads and managers
Qualifications for Line Cook:
  • Understanding of cooking methods and procedures, and knife handling skills
  • Ability to perform tasks with accuracy, speed, and attention to detail
  • Ability to read and follow cooking directions
  • Ability to remain calm in a fast-paced environment
  • Must be organized and self-motivated
  • Must be able to stand, bend, stretch, and lift, and carry heavy materials
Company Information
Crawfish Cafe opened in 2013 in Houston, Texas serving viet-cajun seafood including crawfish, blue crabs, snow crab legs, kings crab legs, dungeness crab, shrimp, clams, mussels, lobster & more

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