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Vietnamese Cook Jobs (NOW HIRING)

Specialty Asian Prep Cook

Pala, CA ยท On-site

$14.25 - $18.25/hr

Pala, CA Specialty Asian (Chinese, Korean, Vietnamese, Thai) Prep Cook, is responsible for providing a supportive role to Asian-cuisine kitchen staff in the preparation of meals and ingredients.

An Pho- Specialty Cook

Kansas City, MO ยท On-site

$13 - $17.25/hr

As an An Pho Specialty Cook, you will be responsible for preparing authentic pho and specialty ... Receive and prepare food orders for specialty Vietnamese cuisine according to memorized standard ...

New

An Pho- Specialty Cook

Kansas City, MO ยท On-site

$13 - $17.25/hr

As an An Pho Specialty Cook, you will be responsible for preparing authentic pho and specialty ... Receive and prepare food orders for specialty Vietnamese cuisine according to memorized standard ...

New

Prep-Cook

FL ยท On-site

$12.50 - $15.75/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... Vietnamese and are joined by a stylish common bar. The property features more hospitality ...

Line Cook

Saint Augustine, FL ยท On-site

$16 - $20/hr

Position Overview: The Line Cook is a key member of our kitchen staff, responsible for the ... Vietnamese and are joined by a stylish common bar. The property features more hospitality ...

Line Cook

Saint Augustine, FL ยท On-site

$17 - $20/hr

The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and ... Vietnamese and are joined by a stylish common bar. The property features more hospitality ...

Line Cook -

Saint Augustine, FL ยท On-site

$16 - $20/hr

Position Overview: The Line Cook is a key member of our kitchen staff, responsible for the ... Vietnamese and are joined by a stylish common bar. The property features more hospitality ...

Lead Line Cook

Lighthouse Point, FL ยท On-site

$17 - $22/hr

The ideal candidate is passionate about cooking, works well under pressure, and takes pride in ... Our menu features a diverse selection of Chinese, Vietnamese, Korean, and I-San dishes, along with ...

Lead Line Cook

Lighthouse Point, FL ยท On-site

$17 - $22/hr

The ideal candidate is passionate about cooking, works well under pressure, and takes pride in ... Our menu features a diverse selection of Chinese, Vietnamese, Korean, and I-San dishes, along with ...

Prep-Cooks

Saint Augustine, FL ยท On-site

$12.50 - $15.75/hr

Wellness resources We are looking for an experienced Prep Cook to join our team! You will be ... Vietnamese and are joined by a stylish common bar. The property features more hospitality ...

$12.75 - $17/hr

Demonstrate Asian Cusine cooking experience * Two (2) year culinary arts degree. * High volume wok ... Ability to communicate in Chineseand/or Vietnamese. * Must be able to analyze Food andBeverage data.

$23/hr

Prepare food items with a focus on Chinese, Thai, Japanese, Korean & Vietnamese cuisines. * Prepare ... Asian cooking experience preferred including Chinese, Thai, Japanese, Korean & Vietnamese cuisines.

Showing results 21-40

Vietnamese Cook information

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$8

$16

$22

How much do vietnamese cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for vietnamese cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is a Vietnamese cook?

A Vietnamese Cook specializes in preparing authentic Vietnamese cuisine, including traditional dishes like pho, banh mi, and spring rolls. They are responsible for ingredient preparation, cooking, plating, and maintaining kitchen cleanliness. Vietnamese Cooks must have knowledge of Vietnamese flavors, cooking techniques, and food safety standards. They may work in restaurants, hotels, or catering services, ensuring high-quality meals that reflect Vietnamese culinary traditions.

What are the typical daily responsibilities of a Vietnamese cook?

As a Vietnamese Cook, your daily responsibilities typically include preparing and cooking a variety of traditional Vietnamese dishes such as pho, bun cha, and spring rolls, while ensuring consistency and authenticity in flavors. You'll also be responsible for prepping fresh ingredients, managing inventory, maintaining a clean and organized workstation, and following food safety standards. Collaboration with kitchen staff and front-of-house teams is important to ensure smooth service and fulfill customer orders promptly. This hands-on role requires both efficiency and creativity, making it ideal for individuals who take pride in crafting delicious, high-quality meals.

What are the key skills and qualifications needed to thrive in the Vietnamese cook position, and why are they important?

To succeed as a Vietnamese Cook, you need a solid understanding of Vietnamese culinary techniques, ingredient preparation, and authentic recipe execution, often gained through culinary training or experience in a commercial kitchen. Familiarity with kitchen appliances, food safety protocols, and possibly certification in food handling are typically required. Attention to detail, teamwork, and a passion for Vietnamese cuisine are valuable soft skills that set top candidates apart. These attributes are crucial to maintaining high standards of food quality, efficiency, and authentic dining experiences.

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Infographic showing various Vietnamese Cook job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.

Immediate opening for Prep Cook - Part Time Only

Little Green Cyclo Llc

Brisbane, CA โ€ข On-site

$18 - $21/hr (+ commission)

Part-time

Medical

Re-posted 26 days ago


Job description

Little Green Cyclo has an immediate opening for a part-time prep cook. This is not a full-time position. You will only be working 2-3 days a week during the lunch shift. Ideal for someone who has another job or classes in the evening.
Located in Brisbane with ample, safe & free parking and free shuttle service from Caltrain & BART.
Established in 2010, LGC was the first gourmet Vietnamese food truck serving the Bay Area. We specialize in caterings, private parties, pop ups and corporate events. Our brick & mortar, LGC Bistro, includes a unique coffee bar and beer & wine bar. We source our own green beans directly from small family farms in Vietnam's Central Highlands. Our ready to drink Vietnamese coffee has won the Fancy Food Show's SFA sofi awards in 2021 & 2022 for the best RTD in the coffee and tea category. We were the 1st Vietnamese brand to have ever been awarded with this distinction.
Your Qualifications:

  • Minimum two years of experience in a fast paced, detail-oriented & clean kitchen
  • Maintains the highest safety standards
  • Able to execute light lifting, up to 50 lb
  • Able to stand in one place for extended periods
  • Follows all protocols to keep our team and customers healthy
  • Follows cleaning schedules, prep-lists, station stocking guides
  • Adheres to kitchen systems used to control food waste, production, and quality
  • Communicates needs, concerns, and other points of importance with teammates and managers regularly
  • A respectful and organized team player
  • A willingness to learn new skills
  • Friendly with a positive outlook and energy
  • ServSafe certified

Responsibilities included but are not limited to:

  • Prepping
  • Ware washing
  • Using the slicer for meats
  • Marinading
  • Grilling
  • Frying
  • Taking out trash
  • Sweeping, mopping & cleaning


Why work for LGC?

  • Competitive hourly wage: $19-$22 + tips
  • Vacation & Sick Pay
  • Free shift meals
  • Free & Safe Parking without the need to search for street parking
  • Free shuttle service from BART & CalTrain
  • Immense opportunity for growth with an exciting and proven company and brand
  • Referral bonuses

We care deeply about our environment and have been extremely selective about our sourcing, choosing local, free range, organic and sustainable producers and suppliers. What we serve to our customers is what we would be proud to serve to our family and friends.
https://www.littlegreencyclo.com/

Company Description

Little Green Cyclo began in 2010 with one gourmet food truck serving up healthy & delicious Vietnamese meals throughout the Bay Area.
Our business values are simple. We believe in supporting local businesses, knowing where our ingredients come from, serving as much organic and/or sustainably grown or raised food as possible, reducing our carbon footprint and respecting our environment. We need to leave this planet in a better state for the next generation than when it was entrusted to us.