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Valley Produce Jobs (NOW HIRING)

Walmart

Meat/Produce Team Associate

Saint Clairsville, OH · On-site

$15 - $28/hr

Opening, Morning, Mid-Shift, Closing Location Walmart Supercenter #2199 50739 VALLEY PLAZA DR, SAINT CLAIRSVILLE, OH, 43950, US Job Overview Meat / Produce associates are focused on keeping the Fresh ...

Walmart

Meat/Produce Team Associate

Apple Valley, MN · On-site

$16 - $29/hr

Mid-Shift, Closing Location Walmart Supercenter #2642 7835 150TH ST W, APPLE VALLEY, MN, 55124, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They ...

Walmart

Meat/Produce Team Associate

Phoenix, AZ · On-site

$16 - $29/hr

Opening, Morning, Overnight Location Walmart Supercenter #5190 2501 W HAPPY VALLEY RD STE 34, PHOENIX, AZ, 85085, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully ...

Valley Queen

Quality Assurance Manager

Milbank, SD · On-site

Founded in 1929, Valley Queen has established itself as a leading producer of high-quality cheese and dairy ingredients, serving customers across the United States and around the world. Valley Queen ...

Vidalia Valley

Forklift Driver

Lyons, GA

$17/hr

... produce industry, our products reflect our relentless pursuit of flavor and excellence. Explore the rich heritage and exceptional taste that sets Vidalia Valley apart--where every bite tells a story ...

Valley Queen

Warehouse/Supply Chain Manager

Milbank, SD · On-site

Founded in 1929, Valley Queen has established itself as a leading producer of high-quality cheese and dairy ingredients, serving customers across the United States and around the world. Valley Queen ...

Valley Queen

Lab Manager

Milbank, SD · On-site

Founded in 1929, Valley Queen has established itself as a leading producer of high-quality cheese and dairy ingredients, serving customers across the United States and around the world. Valley Queen ...

Valley Queen

Automation Manager

Milbank, SD · On-site

Founded in 1929, Valley Queen has established itself as a leading producer of high-quality cheese and dairy ingredients, serving customers across the United States and around the world. Valley Queen ...

Valley Queen

Engineering Manager

Milbank, SD · On-site

Founded in 1929, Valley Queen has established itself as a leading producer of high-quality cheese and dairy ingredients, serving customers across the United States and around the world. Valley Queen ...

Valley Queen

Transportation Manager

Milbank, SD · On-site

Founded in 1929, Valley Queen has established itself as a leading producer of high-quality cheese and dairy ingredients, serving customers across the United States and around the world. Valley Queen ...

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All JobsValley Produce Jobs

Valley Produce information

See salary details

$11

$16

$20

How much do valley produce jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for valley produce in the United States is $16.57, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.51 per hour, depending on experience, location, and employer.

What are the typical responsibilities and challenges for employees working in a Valley Produce department?

Employees in a Valley Produce department are typically responsible for receiving, inspecting, and stocking fresh fruits and vegetables, ensuring product quality, and maintaining attractive displays. A key challenge in this role is keeping up with the perishable nature of produce—managing inventory to prevent spoilage and reduce waste requires attention to detail and organizational skills. Team members often collaborate closely with other staff to provide excellent customer service, answer questions about produce, and support store promotions. This hands-on environment offers opportunities to learn about food safety and can provide a pathway to supervisory roles within grocery retail.

What is the difference between Valley Produce vs Fruit Packer?

AspectValley ProduceFruit Packer
Required CredentialsHigh school diploma or equivalent, basic knowledge of produce handlingHigh school diploma or equivalent, experience in packing
Work EnvironmentFarmers' markets, wholesale produce facilitiesPacking facilities, warehouses
Employer & Industry UsageGrocery stores, produce distributors, farmsProduce packing plants, distribution centers
Common Search & ComparisonValley Produce vs Fruit Packer

Valley Produce typically refers to a broader role involving the handling and selling of fresh produce, often in markets or wholesale settings. Fruit Packer focuses specifically on packing and preparing fruit for shipment or sale. Both roles require similar credentials and work in related environments, but Valley Produce may encompass sales and distribution, while Fruit Packer emphasizes packing tasks.

What are the key skills and qualifications needed to thrive as a produce clerk, and why are they important?

To thrive as a Produce Clerk, you need a good understanding of fresh fruit and vegetable handling, inventory management, and basic food safety, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, produce scales, and store inventory software is often required. Strong customer service, attention to detail, and teamwork are essential soft skills in this role. These competencies ensure the produce section remains appealing, safe, and efficiently run, leading to customer satisfaction and store success.

What is a Valley Produce worker?

Valley Produce workers are individuals employed in the production, harvesting, packaging, and distribution of fruits and vegetables grown in valley regions, such as California's Central Valley. These workers may perform tasks like planting, irrigating, picking, sorting, and preparing produce for market. Jobs can range from field laborers to quality control inspectors and warehouse staff, all contributing to the supply chain that brings fresh produce to consumers. Valley Produce operations are essential to the agricultural industry and provide a significant source of employment in many rural communities.
More about Valley Produce jobs
What cities are hiring for Valley Produce jobs? Cities with the most Valley Produce job openings:
What states have the most Valley Produce jobs? States with the most job openings for Valley Produce jobs include:
What job categories do people searching Valley Produce jobs look for? The top searched job categories for Valley Produce jobs are:
Valley Produce jobs near you
Infographic showing various Valley Produce job openings in the United States as of August 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,472 per year, or $16.6 per hour.

Server- Chateaux Deer Valley

The Chateaux at Deer Valley

Park City, UT • On-site

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 2 days ago

Job description

For those who seek the best, there's only Stein.
Chateaux Deer Valley: an authentic European lodge nestled mid-mountain at the acclaimed Deer Valley Resort in Park City, Utah. The Chateaux Deer Valley is known as a premiere year-round destination.
Why work for the best?
The Stein Collection creates legendary experiences for our team members, guests, and owners at all four of our properties: Stein Eriksen Lodge, Stein Eriksen Residences, The Chateaux Deer Valley, and The Chateaux Residences. We believe that our goals are realized through commitment to our team members, where every person is a valuable asset and key ingredient to success.
We consider ourselves very fortunate to be based in Park City, a vibrant, community-oriented town, and consider it our duty to contribute, support, and partake in these extraordinary efforts. As a long-established icon and ever-growing brand, Stein Collection employs hundreds of hard working, diverse, and exceptional team members year-round. More than 70 team members have been with us for 10 or more years and we attribute our staff loyalty to the positive and respectful company culture our team fosters.
Summary
The server performs fine-dining service points in any Food and Beverage outlet to which he/she is assigned. Adapting to the specific service taking, the Server offers hospitable, informed and prompt service.
Essential Functions:
  • Sets up kitchen and dining room work areas in a timely, thorough and consistent manner. Set-up work is completed in a capacity to handle more business than projected.
  • Maintains all work areas in a neat, efficient manner during service.
  • Presents a knowledgeable, professional demeanor at all times during service.
  • Prioritizes, organizes and maintains efficiency as work volume fluctuates.
  • Uses high level technical service practices.
  • Displays knowledgeable command of menu items and products offered in his/her outlet, as well as specific Lodge and general local and greater area information.
  • Knowledgeable of hours, styles, and menu items for all department outlets.
  • Concise, effective, respectful communication practices with all co-workers, including all kitchen staff in effort to expedite food order entry, pick-up and service.
  • Ensure adherence to all house policies and state regulations for liquor service and smoking.
  • Accurate, prompt and responsible collection of payment and signed guest checks at conclusion of guest service.
  • Accurate, consistent reconciliation of all receipts, sales reporting and shift close paperwork.
  • Clean up, break down and re-set of work station and dining room performed thoroughly and efficiently.

Other Responsibilities:
  • Informed of Lodge and department policies, events and activities with ability to respond to any inquiries.
  • Know work schedule and follow department policies on schedule requests and shift swapping.
  • Practice safety, good judgment and responsibility regarding work place hazards and handling all department and Lodge property and equipment.
  • Make all interactions mutually respectful and generally contribute to a constructive atmosphere.
  • See responsibility for high standards of presentation to the guest as extending property-wide and beyond your immediate work area. Examples include policing of trash; being self-motivated to provide additional dusting or vacuuming as needed in your work area.
  • Strive to always be ready for unexpected high business volume, including assisting in other outlets when they are unexpectedly busy.
  • Contribute to department and Lodge goals.
  • Read, know and follow content of employee handbook.
  • Other work-related duties as assigned.

Education, Experience, and Skills Preferred:
One - Two years industry experience in server capacity, preferably In fine dining establishment emphasizing quality in a broad range of food and beverage items and precise technical service.
Good communication, organization and concentration skills.
Attain Utah state approved liquor handler's certification within 90 days of hire and produce and retain certificate.
Ability to work with other servers and all other department staff as a team to attain consistent execution of department standards.
Ability to lift, push & pull up to 50 pounds.
Ability to stand/ walk for extended periods of time.
Stein Collection offers:
  • Great benefits including choice of health insurance plans, dental, vision, short- and long-term disability and life insurance, matching 401K, and more
  • Competitive wages and bonus plans to recognize your dedication and service with us
  • Paid training time and programs
  • Chef prepared meals daily in our cafeteria, at no cost to you
  • On site heated garage for employee parking -a great perk in winter!
  • Unmatched ski/snowboard benefits at Park City Mountain/Canyons Resort and Deer Valley Resort
  • Flexible schedules and time off policies to accommodate family, school, and other activities
  • Weekly raffles for tickets to events such as the Utah Jazz, Utah Mammoth, Real SL, and Salt Lake Bees
  • Monthly team member appreciation events and recognition programs
  • Hotel room, spa, dining, shopping, ski/snowboard rental discounts available

We pride ourselves on being an EEO. We are committed to hiring a diverse workforce.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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