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U S Steel Jobs (NOW HIRING)

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U S Steel information

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$12

$23

$43

How much do u s steel jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for u s steel in the United States is $23.82, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $33.89 per hour, depending on experience, location, and employer.

What is the difference between U S Steel vs Ironworker?

AspectU S SteelIronworker
Required CredentialsHigh school diploma, safety training, possibly technical certificationsHigh school diploma, apprenticeship, safety training
Work EnvironmentSteel mills, manufacturing plants, industrial sitesConstruction sites, bridges, high-rise buildings
Industry UsageSteel production, manufacturingConstruction, infrastructure projects

U S Steel workers focus on steel manufacturing processes within industrial plants, requiring technical skills and safety certifications. Ironworkers, on the other hand, work primarily on construction sites, assembling and installing steel structures. Both roles require safety training but differ in work environment and specific skills needed.

What are the key skills and qualifications needed to thrive as a U.S. Steel worker, and why are they important?

To thrive as a U.S. Steel worker, you need a solid background in industrial operations, mechanical aptitude, and often a high school diploma or relevant technical training. Familiarity with heavy machinery, safety protocols, and systems like programmable logic controllers (PLCs) is typically required. Strong teamwork, attention to detail, and effective communication are crucial soft skills for ensuring safety and productivity. These skills and qualities are important to maintain operational efficiency and uphold strict safety standards in a demanding manufacturing environment.

What are U.S. Steel workers and what do they do?

U.S. Steel workers are employees of the United States Steel Corporation, one of the largest steel producers in the country. They work in various roles, including manufacturing, maintenance, engineering, quality control, and administration. Their primary job is to produce steel products used in industries like construction, automotive, and infrastructure. U.S. Steel workers operate heavy machinery, monitor production processes, ensure safety standards, and contribute to the company's overall productivity. These positions often require specialized training or technical skills, depending on the specific role.

What are some common challenges faced by employees working at U. S. Steel, and how can they be addressed?

Employees at U. S. Steel often encounter challenges such as adapting to rapidly changing technology, maintaining safety in a heavy industrial environment, and working in shift-based schedules. Addressing these issues involves ongoing training, strict adherence to safety protocols, and open communication with supervisors about work-life balance. The company provides resources like safety programs and technical workshops to help employees stay updated and safe on the job.
More about U S Steel jobs
What cities are hiring for U S Steel jobs? Cities with the most U S Steel job openings:
What states have the most U S Steel jobs? States with the most job openings for U S Steel jobs include:
Infographic showing various U S Steel job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, 1% Temporary, and 4% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $49,538 per year, or $23.8 per hour.
Cook - U.S. Steel Community Field at Hazelwood Green

Cook - U.S. Steel Community Field at Hazelwood Green

Sports Facilities Advisory, LLC

Pittsburgh, PA

$13.50 - $18.25/hr

Part-time

Re-posted 14 days ago


Job description

COOK – U.S. Steel Community Field at Hazelwood Green

HGS SFM, LLC

LOCATION: Pittsburgh, PA

DEPARTMENT: FOOD & BEVERAGE

REPORTS TO: FOOD & BEVERAGE SUPERVISOR / DIRECTOR OF OPERATIONS

STATUS: PART-TIME (NON-EXEMPT)

ABOUT THE COMPANY:

U.S. Steel Community Field at Hazelwood Green is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Pittsburgh, PA. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth.

U.S. Steel Community Field at Hazelwood Green is a managed facility by Sports Facilities Management, LLC, a Sports Facilities Companies (SFC) company. SFC is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun.

SFC has been awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.

POSITION SUMMARY:

The Cook will provide quality service as well as consistent products. This position will assist the Food & Beverage staff with the daily running and upkeep of the facility's kitchen.

PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:

  • Cook and prepare food
  • Serves food in proper pre-determined portion sizes and at the correct temperature
  • Maintains appearance of all equipment and serving counters
  • Maintains inventory in the stockroom
  • Cleans kitchen area before and after all operating hours
  • Scrubs, sanitizes, and stores pots and pans, utensils, and dishes
  • Assists Food & Beverage Supervisor in venue operations including inventory, receiving, purchase order tracking, clean-up, transfers, and minor equipment maintenance
  • All other duties as assigned by management

MINIMUM QUALIFICATIONS:

  • Understand and follow both oral and written instructions
  • Must be available on weekends, nights, and some weekdays
  • Must be able to work both independently with minimal supervision and as a team in a fast-paced environment
  • Effective time management skills
  • Prior experience in food industry preferred
  • ServSafe or other Food Safety certification preferred

WORKING CONDITIONS AND PHYSICAL DEMANDS:

  • Must be able to lift 50 pounds waist high
  • Will be required to stand for extended periods of time
  • Will be required to work in and around excessive temperatures at times
  • Must be able to work both independently and as a team in a busy environment
  • Must comply with safety and health code standards
  • Facility has intermittent noise
  • Must wear proper uniform