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The Bread Jobs in Raleigh, NC (NOW HIRING)

Bread Baker Journeyman

Cary, NC · On-site

$16 - $18/hr

Ensure bread production adheres to recipe specs, ingredient/product freshness and quality standards ... Perform the next day set-up. * Ensure proper rotation and inventory - dry goods, cooler and freezer.

Bread Baker Journeyman

Cary, NC · On-site

$16 - $18/hr

Ensure bread production adheres to recipe specs, ingredient/product freshness and quality standards ... Perform the next day set-up. * Ensure proper rotation and inventory - dry goods, cooler and freezer.

Team Manager - Apex, NC

Apex, NC

$14.25 - $15.75/hr

Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for quarterly bonuses * Free on-shift meals & unlimited fountain beverages * Paid vacation ...

Team Manager - Capital

Raleigh, NC · On-site

$16.25 - $18/hr

Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for quarterly bonuses * Free on-shift meals & unlimited fountain beverages * Paid vacation ...

Team Manager - Six Forks Rd, NC

Raleigh, NC

$16.25 - $18/hr

Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for quarterly bonuses * Free on-shift meals & unlimited fountain beverages * Paid vacation ...

Team Manager - Duke Hospital

Durham, NC

$17.75 - $19.75/hr

Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for quarterly bonuses * Free on-shift meals & unlimited fountain beverages * Paid vacation ...

Team Manager - Durham, NC

Durham, NC

$17.50 - $19.25/hr

Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for quarterly bonuses * Free on-shift meals & unlimited fountain beverages * Paid vacation ...

Team Manager - Knightdale, NC

Knightdale, NC · On-site

$16.75 - $18.50/hr

Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for quarterly bonuses * Free on-shift meals & unlimited fountain beverages * Paid vacation ...

Team Manager - Durham, NC

Durham, NC

$18 - $19.75/hr

Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for quarterly bonuses * Free on-shift meals & unlimited fountain beverages * Paid vacation ...

Restaurant Team Member

Raleigh, NC · On-site

$10.50 - $14/hr

At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member , you'll be the heart of hospitality- bringing warmth, care, and joy to every interaction. Restaurant Team ...

Restaurant Team Member

Raleigh, NC

$10.25 - $13.50/hr

At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member , you'll be the heart of hospitality- bringing warmth, care, and joy to every interaction. Restaurant Team ...

ENT on the Coast High-Demand, Growth, Flexible Schedule Position Highlights * Bread and Butter ENT * No plastics, audiology on site * 4.5-day work week * High pay + wRVU pay Community Highlights

Team Manager - Capital

Raleigh, NC · On-site

$18 - $20/hr

Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for quarterly bonuses * Free on-shift meals & unlimited fountain beverages * Paid vacation ...

Team Manager - Capital

Raleigh, NC · On-site

$18 - $20/hr

Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for quarterly bonuses * Free on-shift meals & unlimited fountain beverages * Paid vacation ...

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The Bread information

See Raleigh, NC salary details

$18

$29

$39

How much do the bread jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for the bread in Raleigh, NC is $29.65, according to ZipRecruiter salary data. Most workers in this role earn between $25.48 and $31.78 per hour, depending on experience, location, and employer.

What is the hiring process for Bimbo?

The hiring process for roles at Bimbo typically involves submitting an online application, followed by an interview and possibly skills assessments. Candidates may need to demonstrate relevant experience, teamwork skills, and a willingness to work in a fast-paced environment.

What jobs pay 4000 a week without a degree?

High-paying jobs that can pay around $4,000 a week without a degree include roles such as commercial truck drivers, sales managers, real estate brokers, and certain skilled trades like electricians or plumbers. These positions often require specialized training, certifications, or experience but do not necessarily require a college degree.

What is the difference between The Bread vs Baker?

AspectThe BreadBaker
Required CredentialsFood handler’s permit, culinary trainingFood handler’s permit, culinary training
Work EnvironmentCommercial kitchens, bakeries, cafesCommercial kitchens, bakeries, cafes
Industry UsageUsed broadly for bread production rolesSpecific to bread and pastry making
Common Search/ComparisonYesYes

The Bread and Baker roles often require similar credentials and work environments, both working in bakeries or cafes. However, The Bread typically refers to the product or a role focused on bread production, while Baker is a broader job title encompassing all baked goods. Both are essential in the baking industry, with Baker being more general and The Bread more specific to bread-making tasks.

What positions are there in a bakery?

In a bakery, common positions include bakers who prepare and bake bread and pastries, bakery assistants or clerks who handle customer service and sales, and production staff responsible for dough preparation and packaging. Some bakeries also employ managers, delivery drivers, and cleaning staff to support daily operations.

Who does Dave's Killer bread hire?

Dave's Killer Bread hires a variety of positions including production workers, bakers, warehouse staff, and sales associates. The company values team members with a strong work ethic, reliability, and a passion for quality baking, often offering entry-level opportunities with on-the-job training.
What are popular job titles related to The Bread jobs in Raleigh, NC? For The Bread jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching The Bread jobs in Raleigh, NC look for? The top searched job categories for The Bread jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for The Bread jobs? Cities near Raleigh, NC with the most The Bread job openings:
Infographic showing various The Bread job openings in Raleigh, NC as of July 2026, with employment types broken down into 40% Full Time, and 60% Part Time. Highlights an 100% In-person job distribution, with an average salary of $61,673 per year, or $29.7 per hour.
Bread Baker Journeyman

Bread Baker Journeyman

La Farm Bakery

Cary, NC • On-site

$16 - $18/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted yesterday


Job description

Replies within 24 hours
Benefits:
  • Dental insurance
  • Employee discounts
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Vision insurance
  • Paid time off

Part-Time and Full-Time positions available (Evenings/Nights)
Essential Duties:
  • Team: Embody La Farm values through action, example, and communication: Exceed Customer Expectations, Quality, Dignity, Community, Learning, Teaching, and Innovation.
  • Product: Ensure bread production adheres to recipe specs, ingredient/product freshness and quality standards. Ensure quality, consistency, and accurate product production.
  • Customer Service: Ensure and exude world-class customer service and demonstrate urgency to serve every customer.

Other Essential Duties:
  • Assist Head Bakers in bakery production to meet La Farm systems, policies, and procedures.
  • Check production schedule to determine variety and quantity of goods to bake.
  • Follow La Farm's system of bread making scaling, mixing, dividing, proofing, shaping and baking. Adhere to bread recipes.
  • Mix and bake ingredients according to recipes to produce all types of breads and baked goods.
  • Perform a daily shift role.
  • Combine measured ingredients in bowls of mixing, blending, or baking machinery.
  • Roll and shape dough.
  • Complete checklists and clean lists.
  • Develop one new product per quarter.
  • Perform the next day set-up.
  • Ensure proper rotation and inventory - dry goods, cooler and freezer.
  • Operate equipment; set time, temperature, and speed control.
  • Place items into hot ovens for baking.
  • Control inventory levels and ensure proper ordering of supplies and production items.
  • Ensure overall unit safety and sanitation goals and policies.
  • Check products for quality and identify damaged or expired goods.
  • Maintain grade "A" or better by beating health and sanitation inspection standards.
  • Uphold company standards and policies for opening/closing.
  • Ensure safe working conditions and comply with all laws.

Other Duties As Assigned: The statements contained herein reflect general details of the job's principal functions, knowledge and skills requirements, and scope of responsibility, but should not be considered an all-inclusive listing of job requirements. Individuals may perform other duties as assigned or needed.
Experience, Knowledge, Skills, and Abilities:
  • 2-3 years previous professional culinary experience baking artisan breads preferred; however, we are willing to teach.
  • Production skills, technique, consistency, and accuracy.
  • Demonstrated creative thinking.
  • Exceptional customer service skills.
  • Familiar with utilizing machine mixer, divider, moulder, 5 tier oven.
  • Comprehends dough and bread fermentation process; can make necessary adjustments and calls.
  • Accurate at scaling dough; efficient mixing and shaping large volumes; proper oven management for consistent product.
  • Analytical ability and math proficiency to monitor proper production scheduling of daily operations.
  • Ability to solve business related problems quickly and efficiently.
  • Great relationship building skills and demonstrated positive demeanor as a team player.
  • Ability to work in fast paced environment, multitask and accurately meet deadlines.
  • Flexibility required: Weekends required, holiday work required, two days off (not consecutive).
  • Desire to experiment to create new products.
  • Desire to learn the trade.

Essential Physical Demands:
  • Ability to bend and lift 50 lbs.
  • Ability to stand on your feet for extended periods of time.

Summary of Benefits:
  • Medical Insurance (PPO & HDHP)
  • Dental/Vision Coverage
  • Long Term/Short Term Disability
  • Employee Life Insurance and Accidental Death & Dismemberment
  • Paid Time Off
  • Other Great Perks (Free Bread, store/meal discounts)

Compensation: $16.00 - $18.00 per hour
"After years spent traveling the globe with yeast and flour in hand, consulting for many of the best bakeries in the world, Lionel Vatinet, along with his wife and partner Missy, realized his lifelong dream and opened La Farm Bakery in Cary, North Carolina in 1999."
La Farm Bakery is a modern bakery where families come together around the table to share their lives as they share a good meal. The founding philosophy of La Farm is born out of the experience and tutelage of Vatinet's training in France's prestigious artisans' guild, Les Compagnons du Devoir. Our goal is to continue the centuries-old baking traditions and techniques, honoring the ordinary, yet extraordinary, boulangeries that once flourished in every little town in France."