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Thai Chefs Jobs (NOW HIRING)

Tande Thai has arrived in DFW! We're excited to take Thai dining to the next level by combining the ... Complimentary, delicious meals prepared by our chefs * Dining discount for you and your guests

Food Runner/Busser

The Colony, TX ยท On-site

$10 - $18/hr

Tande Thai has arrived in DFW! We're excited to take Thai dining to the next level by combining the ... Complimentary, delicious meals prepared by our chefs * Dining discount for you and your guests

Sous Chef

New York, NY ยท On-site

$85K - $95K/yr

Fish Cheeks is an upscale seafood-focused Thai restaurant on Bond street in Manhattan's Noho neighborhood offering authentic Thai cuisine inspired by the flavorful, approachable food our chefs grew ...

Sushi Chef

Fort Myers, FL ยท On-site

$18 - $27/hr

Rock'n Sushi, Fort Myers Best Sushi Restaurant, is now hiring for a Sushi Chef. Applicant should be ... We are a busy local Sushi and Thai restaurant with many regulars. Pay will be based on experience ...

Rock'n Sushi, Fort Myers Best Sushi Restaurant, is now hiring for a Sushi Chef. Applicant should be ... We are a busy local Sushi and Thai restaurant with many regulars. Pay will be based on experience ...

... development Rock'n Sushi, Fort Myers Best Sushi Restaurant, is now hiring for a Sushi Chef ... We are a busy local Sushi and Thai restaurant with many regulars. Pay will be based on experience ...

Front of House Manager

The Colony, TX ยท On-site

$55K - $65K/yr

Tande Craft Kitchen & Cocktails has arrived in DFW! We're excited to take Thai dining to the next ... Complimentary, delicious meals prepared by our chefs * Medical, dental, and vision insurance

hed NYC is a modern Thai fine dining restaurant in West Chelsea, led by Corporate Chef Saint Piriya Boonprasan. We are looking for a skilled Sous Chef to help execute our five-course tasting menu and ...

... chefs to join the team. We are located at 2100 Gathering Square Court. Our ideal candidate will have a solid multi-year track record of producing and presenting high-end Thai wok-fired dishes using ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai, Spanish Paella and Spanish ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Sushi , Dumplings, Handmade Pasta, French Macarons, Choux Pastry, Pad Thai, Spanish Paella and ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Sushi, Cheese Making, Pizza, Choux Pastry, Ramen, Pad Thai, Spanish Paella and ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Dumplings, Cheese Making, Choux Pastry, Doughnuts, Pad Thai, Ramen, Spanish Paella ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Cheese Making, Choux Pastry, Ramen, Pad Thai, Spanish Paella and Spanish Tapas

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Cheese Making, Choux Pastry, Sushi, Ramen, Pad Thai, Spanish Paella and Spanish ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Sushi, Cheese Making, Pizza, Choux Pastry, Ramen, Pad Thai, Spanish Paella and ...

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Cheese Making, Choux Pastry, Ramen, Pad Thai, Spanish Paella and Spanish Tapas

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Thai Chefs information

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$10

$24

$44

How much do thai chefs jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for thai chefs in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are Thai chefs?

Thai chefs are culinary professionals who specialize in preparing and cooking authentic Thai cuisine. They are skilled in using traditional Thai ingredients and techniques, such as balancing flavors like sweet, sour, salty, and spicy. Thai chefs often prepare popular dishes such as Pad Thai, Tom Yum soup, and Green Curry. They may work in restaurants, hotels, or catering services, and are knowledgeable about regional Thai cooking styles and presentation.

What is the difference between Thai Chefs vs Sushi Chefs?

AspectThai ChefsSushi Chefs
CredentialsCooking certifications, culinary training in Thai cuisineSushi-making certifications, specialized training in Japanese cuisine
Work EnvironmentThai restaurants, hotels, resortsSushi bars, Japanese restaurants, fine dining establishments
Industry UsageCommon in Southeast Asia and international Thai restaurantsPrimarily in Japanese cuisine venues worldwide

Thai Chefs and Sushi Chefs both require specialized culinary skills and certifications. Thai Chefs focus on Thai cuisine, working mainly in Thai restaurants and hotels, while Sushi Chefs specialize in Japanese sushi, working in sushi bars and Japanese eateries. Their training, work environment, and industry usage differ, but both roles demand high culinary expertise and attention to detail.

What are some common challenges Thai Chefs face when working in international kitchens?

Thai Chefs working in international kitchens often encounter the challenge of sourcing authentic ingredients, which can impact the traditional flavors of dishes. They may also need to adapt recipes to suit local tastes while maintaining authenticity, which requires creativity and flexibility. Additionally, communication with a diverse kitchen team and educating colleagues about Thai culinary techniques are important aspects of the role.

What are the key skills and qualifications needed to thrive as a Thai Chef, and why are they important?

To thrive as a Thai Chef, you need a deep understanding of Thai culinary techniques, flavor profiles, and ingredient sourcing, often supported by formal culinary training or relevant kitchen experience. Familiarity with kitchen equipment, food safety certifications, and recipe management systems is typically required. Creativity, attention to detail, and strong teamwork skills help a chef stand out in a busy kitchen environment. These competencies ensure the consistent delivery of authentic Thai cuisine, maintain high safety standards, and foster efficient kitchen operations.
More about Thai Chefs jobs
What cities are hiring for Thai Chefs jobs? Cities with the most Thai Chefs job openings:
What states have the most Thai Chefs jobs? States with the most job openings for Thai Chefs jobs include:
What job categories do people searching Thai Chefs jobs look for? The top searched job categories for Thai Chefs jobs are:

Bartender

Tande Thai

The Colony, TX โ€ข On-site

Full-time

Medical, Dental, Vision, PTO

Posted 14 days ago


Job description

Tande Thai has arrived in DFW! We're excited to take Thai dining to the next level by combining the finest ingredients to craft flavorful dishes with the graciousness of Thai hospitality in a beautiful and serene atmosphere within Grandscape.

Our Team:

At Tande Thai, we're more than just colleagues - we genuinely care about one another and support everyone's well-being and personal and professional growth, so that we each have the opportunity to thrive. We'd love to have you join us on this exciting journey as we create a vibrant and energetic atmosphere that extends to our guests, providing them with a memorable dining experience.

What's In It For You:

On top of working with some of the kindest and most hard-working people around, you'll also enjoy a range of fantastic benefits. We believe in taking care of our team, so here's what you can look forward to:

  • We're committed to giving you opportunities to help you grow
  • Complimentary, delicious meals prepared by our chefs
  • Dining discount for you and your guests
  • Medical, dental, and vision insurance (Full-Time Only After 12 Months)
  • Paid time off

What's Expected of You:

  • Promote, work, and act in a manner consistent with the mission of Tande Thai:

We expect you to spark happiness through unparalleled Elevated Thai hospitality while building meaningful connections with our guests, each other and the food and culture within Tande Thai.

  • Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes.
  • Accept guest payment, process credit card charges, and make change if necessary.
  • Check identification of guests to verify age requirements for purchase of alcohol.
  • Present drink menus, make recommendations, and answer questions regarding beverages.
  • Take food and beverage orders from guests seated at the bar.
  • Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks.
  • Serve food items to guests seated at the bar.
  • Take and serve tables in assigned sections if needed.
  • Record drink orders accurately and immediately ring them into the computer system.
  • Balance cash receipts.
  • Recognize and learn the names of regular guests.
  • Attempt to limit problems and liability related to guests' excessive drinking by taking steps such as persuading guests to stop drinking or ordering taxis or other transportation for intoxicated guests.
  • Serving alcohol beverages responsibly without overserving or serving intoxicated guests.
  • Clean and sterilize glasses, utensils, and bar equipment.
  • Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws.
  • Clean and reset bar, work areas, and tables.
  • Slice and pit fruit and prepare other garnishes for drinks.
  • Arrange and maintain bottles and glasses in a functional manner to support efficient drink preparation, promotion of beverages, and attractive displays.
  • Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas.
  • Report all equipment problems and bar maintenance issues to the restaurant manager.
  • Attend all scheduled employee meetings and offers suggestions for improvement.
  • Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant.
  • Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.

Must be willing to submit to a drug test and background check.