Lead Cook
Raleigh, NC · On-site
$15 - $19.25/hr
... Type Temporary Essential Job Duties NC State Dining is seeking individuals to Join our Pack as a Lead Cook . Successful candidates will receive instructions from the chef and other culinary ...
Lead Cook
Raleigh, NC · On-site
$15 - $19.25/hr
... Type Temporary Essential Job Duties NC State Dining is seeking individuals to Join our Pack as a Lead Cook . Successful candidates will receive instructions from the chef and other culinary ...
Seasonal Catering Event Cook
Raleigh, NC · On-site
The largest catering company on the east coast is seeking experienced culinary professionals who ... temporary or supplemental hours. These are the dates we are interested in filling at the moment.
Seasonal Catering Event Cook
Raleigh, NC · On-site
The largest catering company on the east coast is seeking experienced culinary professionals who ... temporary or supplemental hours. These are the dates we are interested in filling at the moment.
The largest catering company on the east coast is seeking experienced culinary professionals who ... temporary or supplemental hours. These are the dates we are interested in filling at the moment.
The largest catering company on the east coast is seeking experienced culinary professionals who ... temporary or supplemental hours. These are the dates we are interested in filling at the moment.
Line Station Cook
Raleigh, NC · On-site
$13.75 - $17.25/hr
... Temporary Essential Job Duties NC State Dining is seeking individuals to Join our Pack as a Line Station Cook . Successful candidates will receive instructions from the chef and other culinary ...
Line Station Cook
Raleigh, NC · On-site
$13.75 - $17.25/hr
... Temporary Essential Job Duties NC State Dining is seeking individuals to Join our Pack as a Line Station Cook . Successful candidates will receive instructions from the chef and other culinary ...
Cook
$13.50 - $18.25/hr
The department employs approximately 1000 temporary and student employees and approximately 180 ... Basic culinary and knife skills, including an understanding of culinary terms and practical ...
Cook
$13.50 - $18.25/hr
The department employs approximately 1000 temporary and student employees and approximately 180 ... Basic culinary and knife skills, including an understanding of culinary terms and practical ...
Cook
Raleigh, NC · On-site
$37.44K - $38.79K/yr
The department employs approximately 1000 temporary and student employees and approximately 180 ... Basic culinary and knife skills, including an understanding of culinary terms and practical ...
Cook
Raleigh, NC · On-site
$37.44K - $38.79K/yr
The department employs approximately 1000 temporary and student employees and approximately 180 ... Basic culinary and knife skills, including an understanding of culinary terms and practical ...
Line Cook
$14.50 - $18/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Quick apply
Line Cook
$14.50 - $18/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Chapel Hill, NC · On-site
$13.50 - $16.75/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Chapel Hill, NC · On-site
$13.50 - $16.75/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Grill Cook
Chapel Hill, NC · On-site
$12.25 - $15.50/hr
... culinary / chef experience on a broiler is preferred, but not required. • Experience and ... proper food temps and following company specifications while maintaining a clean station and ...
Grill Cook
Chapel Hill, NC · On-site
$12.25 - $15.50/hr
... culinary / chef experience on a broiler is preferred, but not required. • Experience and ... proper food temps and following company specifications while maintaining a clean station and ...
Grill Cook
$13 - $16.75/hr
... previous kitchen / culinary / chef experience on a broiler is preferred, but not required. · ... proper food temps and following company specifications while maintaining a clean station and ...
Grill Cook
$13 - $16.75/hr
... previous kitchen / culinary / chef experience on a broiler is preferred, but not required. · ... proper food temps and following company specifications while maintaining a clean station and ...
Grill Cook
$13 - $16.75/hr
... previous kitchen / culinary / chef experience on a broiler is preferred, but not required. · ... proper food temps and following company specifications while maintaining a clean station and ...
Quick apply
Grill Cook
$13 - $16.75/hr
... previous kitchen / culinary / chef experience on a broiler is preferred, but not required. · ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
$14.50 - $18/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
$14.50 - $18/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Raleigh, NC · On-site
$15.25 - $19.25/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Quick apply
Line Cook
Raleigh, NC · On-site
$15.25 - $19.25/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
$15.25 - $19.25/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
$15.25 - $19.25/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Grill Cook
$13.75 - $17.75/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Grill Cook
$13.75 - $17.75/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Grill Cook
$13.75 - $17.75/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Quick apply
Grill Cook
$13.75 - $17.75/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Lead Food Services Technician
Raleigh, NC · On-site
$37.44K - $41.25K/yr
The department employs approximately 1000 temporary and student employees and approximately 180 ... Essential Job Duties Are you a culinary pro with a knack for leadership? We are seeking a motivated ...
New
Lead Food Services Technician
Raleigh, NC · On-site
$37.44K - $41.25K/yr
The department employs approximately 1000 temporary and student employees and approximately 180 ... Essential Job Duties Are you a culinary pro with a knack for leadership? We are seeking a motivated ...
New
Lead Cook
Raleigh, NC · On-site
$17/hr
... culinary professionals in a dining hall, food court or restaurant setting. Essential job duties include: * Provide professional guidance and instructions to temporary Line Station Cooks and student ...
Quick apply
Lead Cook
Raleigh, NC · On-site
$17/hr
... culinary professionals in a dining hall, food court or restaurant setting. Essential job duties include: * Provide professional guidance and instructions to temporary Line Station Cooks and student ...
Cook
Raleigh, NC · On-site
$13.50 - $18.25/hr
The department employs approximately 1000 temporary and student employees and approximately 180 ... Basic culinary and knife skills, including an understanding of culinary terms and practical ...
Cook
Raleigh, NC · On-site
$13.50 - $18.25/hr
The department employs approximately 1000 temporary and student employees and approximately 180 ... Basic culinary and knife skills, including an understanding of culinary terms and practical ...
Lead Food Services Technician
Raleigh, NC · On-site
$42.80K - $55.40K/yr
The department employs approximately 1000 temporary and student employees and approximately 180 ... Essential Job Duties Are you a culinary pro with a knack for leadership? We are seeking a motivated ...
Lead Food Services Technician
Raleigh, NC · On-site
$42.80K - $55.40K/yr
The department employs approximately 1000 temporary and student employees and approximately 180 ... Essential Job Duties Are you a culinary pro with a knack for leadership? We are seeking a motivated ...
Temporary Culinary information
See Raleigh, NC salary details
$10.05 - $11.68
10% of jobs
$11.68 - $13.32
9% of jobs
$13.98 is the 25th percentile. Wages below this are outliers.
$13.32 - $14.96
17% of jobs
The median wage is $16 / hr.
$14.96 - $16.59
23% of jobs
$17.86 is the 75th percentile. Wages above this are outliers.
$16.59 - $18.23
21% of jobs
$18.23 - $19.86
10% of jobs
$19.86 - $21.50
7% of jobs
$21.50 - $23.13
1% of jobs
$23.13 - $24.77
1% of jobs
$24.77 - $26.41
1% of jobs
$26.41 - $28.04
0% of jobs
$10
$17
$28
How much do temporary culinary jobs pay per hour?
As of May 30, 2026, the average hourly pay for temporary culinary in Raleigh, NC is $17.53, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $17.98 per hour, depending on experience, location, and employer.
What is the difference between Temporary Culinary vs Temporary Line Cook?
| Aspect | Temporary Culinary | Temporary Line Cook |
|---|---|---|
| Credentials | Basic culinary skills, food handler permits | Basic culinary skills, food handler permits |
| Work Environment | Hotels, catering, events, restaurants | Restaurants, hotels, catering |
| Employer Usage | Event companies, hospitality agencies | Restaurants, hotels, catering services |
| Search Intent | Temporary culinary staffing, event catering jobs | Temporary line cook jobs, restaurant staffing |
Temporary Culinary roles typically involve a range of culinary tasks in various settings like events, hotels, and catering. Temporary Line Cooks focus specifically on food preparation in restaurant or hotel kitchens. Both roles require basic culinary skills and are used by hospitality employers for short-term staffing needs, but they differ mainly in scope and work environment.
What are the most commonly searched types of Culinary jobs in Raleigh, NC? The most popular types of Culinary jobs in Raleigh, NC are:
What are popular job titles related to Temporary Culinary jobs in Raleigh, NC? For Temporary Culinary jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Temporary Culinary jobs in Raleigh, NC look for? The top searched job categories for Temporary Culinary jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Temporary Culinary jobs? Cities near Raleigh, NC with the most Temporary Culinary job openings:
North Carolina State University rating
6.8
Based on 33 frontline employees who took The Breakroom Quiz
381st of 529 rated colleges and universities
Job description
Position Information
Posting Number PG195138TM Position Number 47LEADCOOK0525 Position Type Temporary Essential Job Duties NC State Dining is seeking individuals to Join our Pack as a Lead Cook. Successful candidates will receive instructions from the chef and other culinary professionals in a dining hall, food court or restaurant setting.
Essential job duties include:
Essential job duties include:
- Provide professional guidance and instructions to temporary Line Station Cooks and student Cooks.
- Prepare food as per the standardized recipes and specifications.
- Perform small batch cooking and made to order items, display station set-up and service, and transport cooked foods to hot boxes for line service.
- Provide support to the front of house operations with back-up food to ensure that there is no lag time between changing out food items.
- Portion food products prior to cooking according to standard portion sizes and recipe specifications.
- Perform specialty tasks such as display station set up and service, enhanced garnishing, recipe development and event meal assistance.
- Check temperatures and proper storage of food items, and follow proper guidelines in the storage of food to prevent contamination and spoilage.
- Operate all kitchen equipment safety and as recommended by manufacturer.
- Perform necessary cleaning of utensils, work space, tables, shelves, and equipment in accordance with maintaining a Grade "A" Sanitation rating.
- Participate in recipe development, and event meal assistance.
- Other duties as assigned to ensure NC State Dining business needs are met. Position may be asked to assist in other locations as necessary.
This is an hourly position, that includes a State required 32-day break at the end of 11 months. Superior work performance may provide an opportunity to renew employment and/or advance into a benefits eligible permanent position.
NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 11 cafes, 3 food courts and 6 dining halls, 3 markets, 2 restaurants, vending, a nutritional counseling service, and a catering department. The department employs approximately 1000 temporary and student employees and approximately 190 permanent EHRA and SHRA employees.
As a Pack member, you belong here, and can enjoy exclusive perks designed to enhance your personal and professional well-being.
What we offer:
- Health Insurance for Temporary Employees
- Enhance your career with LEAD courses
- Attend non-revenue generating sporting events for free.
Attain Work-life balance with our Childcare discounts, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community.
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Department Information
Job City & State Raleigh, NC Department NC State Dining System Information
Classification Title Temporary-Skilled Trades Working Title Lead Cook What North Carolina State University employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About North Carolina State University
Sourced by ZipRecruiter
North Carolina State University (NCSU), located in Raleigh, NC, US, is a leading educational institution with a strong emphasis on research, academics, and public service. Established in 1887, NCSU operates in the education industry and endeavors to foster student success, and promote economic development by providing high-quality, affordable education, and conducting groundbreaking research across a variety of disciplines. With more than 100 majors, its academic offerings range from undergraduates to postgraduates along with doctoral studies - in various fields like engineering, natural resources, humanities, and social sciences. NCSU is firmly anchored on the core values of respect, responsibility, integrity, and innovation. Its mission is to create economic, societal, and intellectual prosperity for the people of North Carolina and the nation.
Industry
Colleges, universities, and professional schools
Company size
5,001 - 10,000 Employees
Headquarters location
Raleigh, NC, US
Year founded
1887