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Culinary Assistant Jobs in Raleigh, NC (NOW HIRING)

The Emily Program

Culinary Assistant

Durham, NC · On-site

$14 - $17/hr

Starting hourly range between $14-17 Final Compensation offered will be within pay range based on qualifications/experience met for the position How Culinary Assistants Empower Recovery: • ...

Singh

Culinary Supervisor

Cary, NC · On-site

Ensure that the kitchen is clean, sanitary, and safe. * Assist the Culinary Service Director in the hiring, time keeping, performance appraisals and performance management of all kitchen staff ...

Joe Van Gogh Inc

Culinary Director

Durham, NC · On-site

$61K - $68K/yr

Culinary Director Job Purpose Summary: The Culinary Director leads the culinary program at Joe Van ... Bakery Manager, Assistant Bakery Manager, Kitchen Lead Status: Full Time SalariedOperations * Meets ...

Singh

Culinary Service Manager

Cary, NC

The Culinary Service Manager (CSM) is responsible for overseeing and directing the community ... * Assist with all other duties as assigned by the Executive Director. At Waltonwood, we are all a ...

Aramark

Culinary Supervisor

Durham, NC · On-site

... assist with storage • Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times. • Ensure cleanliness and ...

Aramark

Culinary Supervisor

Durham, NC

The Culinary Supervisor will coordinate, plan, participate, and supervise the production ... assist with storage Ensure proper handling of all food products and equipment is maintained, to ...

Aramark

Culinary Supervisor

Durham, NC

... assist with storage • Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times. • Ensure cleanliness and ...

Kintura

Culinary Administrator

Cary, NC · On-site

Culinary Administrator- Glenaire The Culinary Administrator plays a critical role in supporting the ... * Assist with monitoring budgets and identifying discrepancies or irregularities * Maintain ...

Kintura

Culinary Administrator

Cary, NC

Culinary Administrator- Glenaire The Culinary Administrator plays a critical role in supporting the ... * Assist with monitoring budgets and identifying discrepancies or irregularities * Maintain ...

THE UMSTEAD HOTEL & SPA

Culinary Farmer

Cary, NC · On-site

$19/hr

The Culinary Farmer will work as part of a small team and be directly involved with all aspects of ... Ability to lift, or assist in lifting, heavy loads often in excess of 50 pounds; * Ability to ...

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How much do culinary assistant jobs pay per hour?

As of May 30, 2026, the average hourly pay for culinary assistant in Raleigh, NC is $18.42, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.22 per hour, depending on experience, location, and employer.

What Is a Culinary Assistant?

A culinary assistant is responsible for aiding the head chef or kitchen manager in a restaurant or culinary training center for students. In this career, your job duties include ensuring that the kitchen remains clean, assisting with food preparation, and ensuring all cooking equipment is in proper working order. The qualifications for a career as a culinary assistant include a high school diploma and additional training in the culinary arts. This can include formal degrees from culinary schools or vocational training from trade schools. You need strong organizational skills, a passion for food, and excellent attention to detail.

What are the key skills and qualifications needed to thrive as a Culinary Assistant, and why are they important?

To thrive as a Culinary Assistant, you need a solid understanding of food safety, basic cooking techniques, and kitchen operations, typically supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment, food handling certifications (like ServSafe), and inventory management systems is common. Strong teamwork, time management, and communication skills help Culinary Assistants excel in fast-paced environments. These abilities ensure efficient food preparation, uphold safety standards, and support smooth kitchen operations.

What are some common challenges faced by Culinary Assistants in a fast-paced kitchen environment?

Culinary Assistants often face the challenge of multitasking under pressure, especially during busy meal services. They need to maintain high standards of food safety and cleanliness while quickly preparing ingredients and supporting chefs. Adapting to sudden changes in menu orders and working efficiently with team members are also frequent demands. Successful Culinary Assistants develop strong organizational skills and the ability to communicate effectively with the kitchen staff to ensure smooth operations.

What are Culinary Assistants?

Culinary Assistants are professionals who support chefs and kitchen staff in food preparation and kitchen maintenance. Their responsibilities typically include preparing ingredients, assisting with cooking tasks, cleaning work areas, and ensuring food safety standards are met. Culinary Assistants play a key role in keeping the kitchen organized and running smoothly, which helps deliver high-quality meals efficiently. They may work in restaurants, hotels, catering companies, or institutional kitchens such as schools and hospitals.

What do chef assistants do?

Chef assistants support chefs by preparing ingredients, cooking, and maintaining the cleanliness of the kitchen. They may also handle tasks such as organizing supplies, following safety standards, and assisting with food plating. Strong organizational skills and knowledge of kitchen equipment are important for this role.

What is the difference between Culinary Assistant vs Kitchen Helper?

AspectCulinary AssistantKitchen Helper
CredentialsHigh school diploma or equivalent; some roles may require food safety certificationTypically no formal credentials required
Work EnvironmentCommercial kitchens, restaurants, catering servicesFood prep areas, kitchens, cafeterias
Job ResponsibilitiesAssisting chefs, preparing ingredients, following recipesBasic food prep, cleaning, assisting with setup

Both roles support kitchen operations, but Culinary Assistants often have more specialized responsibilities and may require certifications. Kitchen Helpers typically perform basic tasks and support daily kitchen functions. The choice depends on experience and career goals in the culinary industry.

More about Culinary Assistant jobs
What are the most commonly searched types of Culinary jobs in Raleigh, NC? The most popular types of Culinary jobs in Raleigh, NC are:
What are popular job titles related to Culinary Assistant jobs in Raleigh, NC? For Culinary Assistant jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Culinary Assistant jobs in Raleigh, NC look for? The top searched job categories for Culinary Assistant jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Culinary Assistant jobs? Cities near Raleigh, NC with the most Culinary Assistant job openings:
Culinary Assistant jobs near you
Infographic showing various Culinary Assistant job openings in Raleigh, NC as of May 2026, with employment types broken down into 70% Full Time, 26% Part Time, 1% Temporary, and 3% Contract. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $38,317 per year, or $18.4 per hour.
Culinary Assistant

Culinary Assistant

The Emily Program

Durham, NC • On-site

$14 - $17/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago

The Emily Program rating

6.3

Company rating: 6.3 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

Job description

Our vision is a world of peaceful relationships with food, weight, and body image, where everyone with an eating disorder can experience recovery. We believe that exceptional, individualized care leads to lasting recovery from eating disorders. That's why our teams are comprised of compassionate, dedicated professionals from a variety of backgrounds who collaborate to provide the very best evidence-based care for our clients at all levels of care.
Position Overview:
This position is critical to ensure that all sanitation requirements for our kitchen are met and a safe and professional culinary experience is had by our patients, families and staff.
Schedule:
  • Full Time (40 hours per week)
  • Tuesday through Saturday
    • Main Schedule (Tues-Thurs) (11:00 am- 7:00 pm)
    • Fridays rotate between (7:00 am-3:00 pm) and (11:00 am- 7:00 pm)
    • Saturday- Main Schedule (7:00 am-3:00 pm)
  • Weekends as assigned, based on department needs
  • Some holidays, as assigned

Location
RTP Inpatient and Residential Treatment Center for Children, Adolescents, and Adults
  • 4024 Stirrup Creek Drive, Suite 200, Durham NC 27703

Click here to learn more about our RTP Treatment Center
Compensation Disclosure
  • Starting hourly range between $14-17

Final Compensation offered will be within pay range based on qualifications/experience met for the position
How Culinary Assistants Empower Recovery:
• Completion of any daily tasks as assigned by the Chef or Sous Chef.
• Assists the Chef or Sous Chef with food preparation activities such as chopping, peeling, washing as directed.
• Assists other kitchen staff with proper food and supply dating, labeling and stocking, as requested.
• Ensures that all surfaces in the kitchen environment, to include the kitchen, dining and catering areas and all associated equipment, are clean and sanitized.
• Washes dishes and maintains overall area cleanliness to meet ServSafe and state Food Code requirements.
Qualifications:
• Previous kitchen or dishwashing experience is preferred
What we offer:
Employee Benefits: We understand the importance of a well-rounded benefits package. That's why we're dedicated to providing a range of plans to meet your needs.
For full-time employees, we offer:
  • HSA and PPO insurance with HSA or FSA options (Blue Cross Blue Shield)
  • Dental insurance (Delta Dental)
  • Vision insurance (EyeMed)
  • Short-term and long-term disability insurance
  • Company-paid life insurance
  • 401(k) plan available two months after start date
  • Company 401(k) matching for up to 50% of your contribution, up to 6% of your compensation

Paid time off is a crucial part of maintaining work and life balance. Our generous PTO plan accrues annually and begins with your first whole pay period. Eligible employees enjoy seven paid holidays and one floating holiday in addition to their regular PTO.

What The Emily Program employees say

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