Sous Chef - Full Time Carbon Members Club | 7822 Bonhomme Avenue Join the culinary team at Carbon ... sports bar. * Strong culinary skills with a passion for food and presentation. * Excellent ...
Quick apply
Sous Chef - Full Time Carbon Members Club | 7822 Bonhomme Avenue Join the culinary team at Carbon ... sports bar. * Strong culinary skills with a passion for food and presentation. * Excellent ...
Executive Sous Chef
Larchmont, NY · On-site
$67K - $86K/yr
... the sport. As it approaches the 150th anniversary of its founding, the Club is a vibrant, full ... Chef Position Specifics: Larchmont Yacht Club needs an Executive Sous Chef who is willing to be ...
Executive Sous Chef
Larchmont, NY · On-site
$67K - $86K/yr
... the sport. As it approaches the 150th anniversary of its founding, the Club is a vibrant, full ... Chef Position Specifics: Larchmont Yacht Club needs an Executive Sous Chef who is willing to be ...
Executive Chef
Boston, MA · On-site
$77K - $107K/yr
Sports + Entertainment is looking to hire an Executive chef to oversee culinary operations for Fenway Park in Boston, MA! The Executive Chef is a management position overseeing chef managers as well ...
Executive Chef
Boston, MA · On-site
$77K - $107K/yr
Sports + Entertainment is looking to hire an Executive chef to oversee culinary operations for Fenway Park in Boston, MA! The Executive Chef is a management position overseeing chef managers as well ...
Executive Chef
Boston, MA · On-site
$77K - $107K/yr
Sports + Entertainment is looking to hire an Executive chef to oversee culinary operations for Fenway Park in Boston, MA! The Executive Chef is a management position overseeing chef managers as well ...
Executive Chef
Boston, MA · On-site
$77K - $107K/yr
Sports + Entertainment is looking to hire an Executive chef to oversee culinary operations for Fenway Park in Boston, MA! The Executive Chef is a management position overseeing chef managers as well ...
Sous Chef/Assistant F&B Manager
Marlborough, MA · On-site
$51K - $70K/yr
New England Sports Center (NESC) is hiring a full time Sous Chef/Assistant F&B Manager to work one day prep and 4 days line to include weekends. This position has the potential for advancement. Hands ...
Sous Chef/Assistant F&B Manager
Marlborough, MA · On-site
$51K - $70K/yr
New England Sports Center (NESC) is hiring a full time Sous Chef/Assistant F&B Manager to work one day prep and 4 days line to include weekends. This position has the potential for advancement. Hands ...
Chef de Cuisine - Head Chef
Watertown, MA · On-site
$82K - $95K/yr
... sports and friendly gatherings. Since becoming incorporated in 1898, we have grown into an ... CORE CHEF DE CUISINE - HEAD CHEF RESPONSIBILITIES * Culinary Execution - assist the executive chef ...
Quick apply
Chef de Cuisine - Head Chef
Watertown, MA · On-site
$82K - $95K/yr
... sports and friendly gatherings. Since becoming incorporated in 1898, we have grown into an ... CORE CHEF DE CUISINE - HEAD CHEF RESPONSIBILITIES * Culinary Execution - assist the executive chef ...
Chef
Whitefish, MT · On-site
$69K - $96K/yr
... sports, Glacier National Park, and more... The Firebrand Hotel, centrally located in downtown ... The Executive Chef is in charge andresponsible for every part of the kitchen which includes all ...
Chef
Whitefish, MT · On-site
$69K - $96K/yr
... sports, Glacier National Park, and more... The Firebrand Hotel, centrally located in downtown ... The Executive Chef is in charge andresponsible for every part of the kitchen which includes all ...
Executive Chef
Evansville, IN · On-site
$70K - $80K/yr
Executive Chef | Upscale, Chef-Driven Concept An upscale casual, chef-driven restaurant concept in ... high-end sports bar down the street. Position Requirements: * 3+ years of experience as an ...
Executive Chef
Evansville, IN · On-site
$70K - $80K/yr
Executive Chef | Upscale, Chef-Driven Concept An upscale casual, chef-driven restaurant concept in ... high-end sports bar down the street. Position Requirements: * 3+ years of experience as an ...
Sous Chef
Greenville, SC · On-site
$40K - $60K/yr
The chef-driven restaurant will offer sports bar and tavern favorites in an upbeat and energetic environment. Table 301 is proud of the company culture it's built over the past 20+ years.
Sous Chef
Greenville, SC · On-site
$40K - $60K/yr
The chef-driven restaurant will offer sports bar and tavern favorites in an upbeat and energetic environment. Table 301 is proud of the company culture it's built over the past 20+ years.
Chef de Cuisine - Head Chef
Watertown, MA · On-site
$82K - $95K/yr
... sports and friendly gatherings. Since becoming incorporated in 1898, we have grown into an ... CORE CHEF DE CUISINE - HEAD CHEF RESPONSIBILITIES * Culinary Execution - assist the executive chef ...
Chef de Cuisine - Head Chef
Watertown, MA · On-site
$82K - $95K/yr
... sports and friendly gatherings. Since becoming incorporated in 1898, we have grown into an ... CORE CHEF DE CUISINE - HEAD CHEF RESPONSIBILITIES * Culinary Execution - assist the executive chef ...
Executive Chef
Tulsa, OK · On-site
$53K - $74K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... The Executive Chef is the leader for all things culinary at Tulsa Zoo. From setting the menu ...
Executive Chef
Tulsa, OK · On-site
$53K - $74K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... The Executive Chef is the leader for all things culinary at Tulsa Zoo. From setting the menu ...
Sous Chef
$40K - $60K/yr
The chef-driven restaurant will offer sports bar and tavern favorites in an upbeat and energetic environment. Table 301 is proud of the company culture it's built over the past 20+ years.
Quick apply
Sous Chef
$40K - $60K/yr
The chef-driven restaurant will offer sports bar and tavern favorites in an upbeat and energetic environment. Table 301 is proud of the company culture it's built over the past 20+ years.
Executive Chef
$65K - $90K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... The Executive Chef is the leader for all things culinary at Tulsa Zoo. From setting the menu ...
Executive Chef
$65K - $90K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... The Executive Chef is the leader for all things culinary at Tulsa Zoo. From setting the menu ...
Executive Chef
Tulsa, OK · On-site
$53K - $74K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... The Executive Chef is the leader for all things culinary at Tulsa Zoo. From setting the menu ...
Executive Chef
Tulsa, OK · On-site
$53K - $74K/yr
About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is ... The Executive Chef is the leader for all things culinary at Tulsa Zoo. From setting the menu ...
Sous Chef
$49K - $66K/yr
... dynamic sports and entertainment destinations. This partnership reflects 50 Eggs' ability to ... Position Summary The Sous Chef, employed by 50 Eggs Hospitality Group, is a key kitchen leader ...
Quick apply
Sous Chef
$49K - $66K/yr
... dynamic sports and entertainment destinations. This partnership reflects 50 Eggs' ability to ... Position Summary The Sous Chef, employed by 50 Eggs Hospitality Group, is a key kitchen leader ...
Sous Chef
Hampden, MA · On-site
$85K - $90K/yr
... the sport has ever laid eyes upon makes them well-known on harness racing's biggest stages. To ... The Sous Chef serves as the second in command of the kitchen. The Sous Chef is responsible for ...
Quick apply
Sous Chef
Hampden, MA · On-site
$85K - $90K/yr
... the sport has ever laid eyes upon makes them well-known on harness racing's biggest stages. To ... The Sous Chef serves as the second in command of the kitchen. The Sous Chef is responsible for ...
Sous Chef
Hampden, MA · On-site
$85K - $90K/yr
... the sport has ever laid eyes upon makes them well-known on harness racing's biggest stages. To ... The Sous Chef serves as the second in command of the kitchen. The Sous Chef is responsible for ...
Sous Chef
Hampden, MA · On-site
$85K - $90K/yr
... the sport has ever laid eyes upon makes them well-known on harness racing's biggest stages. To ... The Sous Chef serves as the second in command of the kitchen. The Sous Chef is responsible for ...
Sushi Chef
$18 - $22/hr
Sushi Chef - Part Time Wasabi Sushi Bar Clayton | 7726 Forsyth Blvd Join the culinary team at ... Enjoy a dynamic work environment in a popular sports bar atmosphere. * Be part of a supportive and ...
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Sushi Chef
$18 - $22/hr
Sushi Chef - Part Time Wasabi Sushi Bar Clayton | 7726 Forsyth Blvd Join the culinary team at ... Enjoy a dynamic work environment in a popular sports bar atmosphere. * Be part of a supportive and ...
Sous Chef
Cullman, AL · On-site
Two years of experience as a Sous Chef preferred. Culinary science degree is a plus. Knowledge of ... Sports Tourism. Apply at
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Sous Chef
Cullman, AL · On-site
Two years of experience as a Sous Chef preferred. Culinary science degree is a plus. Knowledge of ... Sports Tourism. Apply at
Sous Chef
Cullman, AL · On-site
$44K - $59K/yr
Two years of experience as a Sous Chef preferred. Culinary science degree is a plus. Knowledge of ... Sports Tourism. Apply at
Sous Chef
Cullman, AL · On-site
$44K - $59K/yr
Two years of experience as a Sous Chef preferred. Culinary science degree is a plus. Knowledge of ... Sports Tourism. Apply at
Sports Chef information
See salary details
$28.5K - $34.5K
3% of jobs
$34.5K - $40.6K
6% of jobs
$40.6K - $46.6K
10% of jobs
$50.3K is the 25th percentile. Wages below this are outliers.
$46.6K - $52.7K
10% of jobs
$52.7K - $58.7K
9% of jobs
The median wage is $63.9K / yr.
$58.7K - $64.8K
15% of jobs
$64.8K - $70.8K
20% of jobs
$72.2K is the 75th percentile. Wages above this are outliers.
$70.8K - $76.9K
12% of jobs
$76.9K - $82.9K
9% of jobs
$82.9K - $89K
4% of jobs
$89K - $95K
3% of jobs
$28.5K
$64K
$95K
How much do sports chef jobs pay per year?
As of Jun 5, 2026, the average yearly pay for sports chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.
What is the difference between Sports Chef vs Personal Chef?
| Aspect | Sports Chef | Personal Chef |
|---|---|---|
| Credentials | Food safety certifications, culinary training | Food safety certifications, culinary training |
| Work Environment | Sports venues, training facilities, team events | Private homes, client locations |
| Employer & Industry | Sports teams, athletic organizations | Individual clients, households |
| Common Search & Comparison | Yes | Yes |
While both Sports Chefs and Personal Chefs require culinary skills and certifications, Sports Chefs focus on preparing meals for athletes and sports teams in venues like training facilities or stadiums. Personal Chefs cater to individual clients or families, preparing customized meals in private settings. The roles differ mainly in work environment and clientele, but both emphasize high-quality, tailored meal preparation.
More about Sports Chef jobs
What cities are hiring for Sports Chef jobs? Cities with the most Sports Chef job openings:
What states have the most Sports Chef jobs? States with the most job openings for Sports Chef jobs include:
What job categories do people searching Sports Chef jobs look for? The top searched job categories for Sports Chef jobs are:
Full-time
Posted 6 days ago
Job description
Sous Chef - Full Time
Carbon Members Club | 7822 Bonhomme Avenue
Join the culinary team at Carbon Members Club, a premier destination for exceptional dining and hospitality. As a Sous Chef, you will play a vital role in our fast-paced kitchen, working closely with our Executive Chef to deliver high-quality dishes that delight our members. This is an exciting opportunity to showcase your culinary skills in a supportive environment where creativity and teamwork are valued.
Key Responsibilities
- Kitchen Operations: Assist in managing kitchen operations, ensuring food quality and presentation meet our high standards.
- Food Preparation: Prepare and cook a variety of dishes, adhering to recipes and safety standards.
- Team Leadership: Supervise kitchen staff, providing training and support to ensure smooth operations.
- Menu Development: Collaborate with the Executive Chef to develop innovative menu items that reflect current food trends.
- Inventory Management: Assist in ordering and managing inventory to maintain stock levels and reduce waste.
- Guest Service: Ensure that all meals are prepared and served with excellence, contributing to a memorable dining experience.
Requirements
- Minimum of 3 years experience in a kitchen environment, preferably in a full-service restaurant or sports bar.
- Strong culinary skills with a passion for food and presentation.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced kitchen and manage multiple tasks.
- Availability to work evenings, weekends, and holidays as needed.
Schedule
- Full-time position with flexible scheduling, including evenings and weekends.
Why You'll Love Working Here
- Competitive pay and benefits.
- Supportive and collaborative team environment.
- Opportunities for professional growth and culinary development.
- Access to exclusive member events and a vibrant community.
Join the Team
If you are a passionate culinary professional looking to take the next step in your career, we invite you to apply for the Sous Chef position at Carbon Members Club. Bring your creativity and expertise to our dynamic kitchen team!