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Spanish Restaurant Jobs (NOW HIRING)

Casa Juani

General Manager

Boulder, CO

$75K - $100K/yr

ABOUT CASA JUANI Casa Juani, a vibrant new Spanish restaurant nestled on Pearl Street in Historic Boulder, invites you to become part of our culinary journey. Founded on the principle of a shared ...

Sysco Corporation

Sales Representative

San Angelo, TX · On-site

Preferred Qualifications * Bi-Lingual Spanish * Restaurant Management, Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations * Valid driver's license with a ...

Sysco

Sales Representative

San Angelo, TX

Preferred Qualifications * Bi-Lingual Spanish * Restaurant Management, Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations * Valid driver's license with a ...

Boqueria Restaurant

Restaurant Sous Chef

Boston, MA · On-site

$54K - $73K/yr

Boqueria ® is one of the leading Spanish tapas restaurant groups on the East Coast, with 8 locations spread throughout NYC, DC, Chicago, and Nashville, and an 9th to open in Boston in Spring 2023.

ADP - RNOOID0027464423

Restaurant Manager

Carrollton, GA · On-site

$40K - $45K/yr

We are looking for a manager, full-time or part time, must have managing experience, Spanish speaking is a plus! Small restaurant with stablished clientele Company Description Clubhouse restaurant at ...

ADP - RNOOID0027464423

Restaurant Manager

Carrollton, GA · On-site

$40K - $45K/yr

We are looking for a manager, full-time or part time, must have managing experience, Spanish speaking is a plus! Small restaurant with stablished clientele Company Description Clubhouse restaurant at ...

Boqueria Restaurant

Restaurant Sous Chef

Boston, MA · On-site

$54K - $73K/yr

Boqueria ® is one of the leading Spanish tapas restaurant groups on the East Coast, with 8 locations spread throughout NYC, DC, Chicago, and Nashville, and an 9th to open in Boston in Spring 2023.

Boqueria Restaurant

Restaurant Sous Chef

New York, NY · On-site

$54K - $73K/yr

Boqueria ® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford, and Atlanta. Boqueria is a lively tapas ...

Boqueria Restaurant

Restaurant Sous Chef

New York, NY · On-site

$54K - $73K/yr

Boqueria ® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford, and Atlanta. Boqueria is a lively tapas ...

Boqueria Restaurant

Restaurant Sous Chef

Manhattan, NY · On-site

$54K - $74K/yr

Boqueria ® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford, and Atlanta. Boqueria is a lively tapas ...

Boqueria Restaurant

Restaurant Sous Chef

Manhattan, NY · On-site

$55K - $74K/yr

Boqueria ® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford, and Atlanta. Boqueria is a lively tapas ...

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Spanish Restaurant information

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$13

$27

$41

How much do spanish restaurant jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for spanish restaurant in the United States is $27.65, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $29.81 per hour, depending on experience, location, and employer.

What is the 30/30/30 rule for restaurants?

The 30/30/30 rule in restaurant management suggests that staff should greet customers within 30 seconds, take their order within 30 seconds of greeting, and serve the food within 30 minutes of ordering. This guideline helps ensure efficient service and customer satisfaction in a busy restaurant environment.

What job makes $10,000 a month without a degree?

High-paying sales roles, such as real estate brokers or insurance agents, can earn $10,000 or more monthly through commissions and performance. These jobs often require strong communication skills, self-motivation, and industry knowledge but typically do not require a college degree.

What jobs pay $2000 a day?

High-paying jobs that can reach $2000 a day often include specialized roles such as surgeons, anesthesiologists, or corporate executives, which require advanced education, certifications, and experience. Some freelance or consulting professionals in finance, law, or technology may also earn this level of daily income depending on their expertise and client base.

What is a Spanish Restaurant job?

A Spanish restaurant job involves working in a dining establishment that specializes in Spanish cuisine, such as tapas, paella, and traditional regional dishes. Roles may include server, chef, bartender, or manager, depending on the position. Employees are often expected to have knowledge of Spanish food, culture, and sometimes the language to enhance customer experience.

What opportunities for career growth are typically available at a Spanish Restaurant?

Working at a Spanish Restaurant can open doors to various career progression paths, such as moving from entry-level roles like server or line cook to supervisory or managerial positions. Employees who demonstrate strong performance, leadership skills, and a passion for Spanish cuisine often find opportunities to advance to roles like head chef, sous chef, or restaurant manager. Many establishments also encourage team members to expand their skills by participating in culinary training or taking on specialized responsibilities, such as event coordination or wine stewardship. Building experience in a Spanish Restaurant is a valuable step for those pursuing careers in hospitality or aiming to manage or own their own restaurant in the future.

What are the job positions in a restaurant?

In a Spanish restaurant, common job positions include servers, cooks, hosts, bartenders, dishwashers, and managers. These roles require specific skills such as customer service, food preparation, and knowledge of restaurant operations, often involving teamwork and adherence to safety standards.

What are the key skills and qualifications needed to thrive in the Spanish Restaurant position, and why are they important?

To thrive in a Spanish Restaurant, professionals require excellent knowledge of authentic Spanish cuisine, culinary techniques, and food safety standards, complemented by experience in the food service industry. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and, for management roles, relevant certifications such as ServSafe are often important. Strong teamwork, attention to detail, and effective communication in both Spanish and English set individuals apart in this environment. These skills ensure high-quality service, cultural authenticity, and smooth restaurant operations, providing guests with an outstanding dining experience.

More about Spanish Restaurant jobs
What cities are hiring for Spanish Restaurant jobs? Cities with the most Spanish Restaurant job openings:
What are the most commonly searched types of Spanish Restaurant jobs? The most popular types of Spanish Restaurant jobs are:
What states have the most Spanish Restaurant jobs? States with the most job openings for Spanish Restaurant jobs include:
What job categories do people searching Spanish Restaurant jobs look for? The top searched job categories for Spanish Restaurant jobs are:
Spanish Restaurant jobs near you
Infographic showing various Spanish Restaurant job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $57,505 per year, or $27.6 per hour.

Captain/Server| Kalimotxo - ARRIVE Austin

ARRIVE Hotel Austin

Austin, TX • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 12 days ago

Job description

DESCRIPTION
Captain/Server| Kalimotxo - ARRIVE Austin
POSITION PROFILE
We're looking for a friendly Captain/Server that's enthusiastic about serving tasty food, drinks, and coffee while forging authentic connections with guests at Kalimotxo, ARRIVE Austin.
ABOUT ARRIVE AUSTIN
Located in the heart of East Austin, ARRIVE Austin is the perfect neighborhood hotel for guests looking for a blend of modern luxury, local authenticity, and friendly hospitality. With meticulously designed rooms and three distinct dining outlets, ARRIVE Austin welcomes travelers and locals alike. If you're passionate about creating genuine connections, thrive in a dynamic hospitality environment, and find joy in elevating guest experiences, we invite you to join our team at ARRIVE Austin!
ABOUT EMMER & RYE
Emmer & Rye Hospitality Group is a Restaurant Group based in Texas. We seek to create spaces where people come together and share thoughtful food, curated beverages and warm hospitality. Our goal is for these spaces to provide high quality opportunities for hospitality professionals to grow within their careers and showcase pathways towards sustainable practices. www.emmerhospitality.com
ABOUT KALIMOTXO
Kalimotxo is a Spanish restaurant and cocktail bar from the Emmer & Rye Hospitality Group. Kalimotxo invites guests to a vibrant space where they can have a quick drink or hang all night with good friends. We celebrate the spirit of the Basques social bar culture with a curated Spanish wine list, amazing craft cocktails and flowing porrones. Our team's hospitality is a top priority, and we're looking for passionate, genuine people to take care of our guests.
THE TASK AT HAND:
  • You're the friendly face that enhances our guests' experience by bringing your own flavor to the table.
  • Making sure guests are having a fabulous time, from the moment they arrive until it's time to say goodbye.
  • Creating a warm, friendly, and laidback atmosphere that turns first-time guests into regulars. Learning our steps of service, products, menu, and systems inside and out.
  • Taking orders, running food, making espresso drinks, and serving cocktails and other refreshments from the bar as ordered by guests.
  • Working with the team to ensure the restaurant and bar run smoothly with everything in its place.
  • We like to keep things tidy and fun for patrons and our staff.
  • Restocking, replenishing, and prepping the coffee bar and side work areas as needed.
  • Communicating openly with bar and restaurant managers when it comes to customer feedback.
  • Collaborating with the hotel staff to ensure overnight guests visit the bar/restaurant and know about all. the great offerings (and promotions!) available exclusively to them.

WHAT WE'RE LOOKING FOR:
  • Provide legible communication and directions.
  • Compute basic arithmetic.
  • Perform job duties with attention to detail, speed and accuracy.
  • Prioritize, organize, and follow up.
  • Be a clear thinker, remaining calm and resolving problems using good judgment.
  • Follow directions thoroughly.
  • Understand guest's service needs.
  • Work cohesively with co-workers as part of a team.
  • Work with minimal supervision.
  • Maintain confidentiality of guest information and pertinent hotel data.
  • 1-3 years of experience as a Server in a high-quality full service or fast casual environment.

WHAT'S IN IT FOR YOU:
  • A competitive compensation package including medical, dental, vision, and life insurance.
  • 401(k) retirement plan (future you will love this one!)
  • Paid time off, holiday pay, and sick pay when you're under the weather.
  • Career advancement in an organization committed to helping star employees thrive.
  • There's also an opportunity to expand your career trajectory as we are a fast-growing company with hotels and restaurants in multiple cities.
  • Professional development that sets you up for success across multiple hospitality career paths.
  • A collaborative work environment where your creative ideas can come to fruition.
  • Amazing employee discounts on hotels and dining across our entire portfolio (18 hotels and more to come!)
  • Hands-on training with a nimble team.

ARRIVE Austin uses a restaurant-wide tip pool model. Compensation range displayed includes base wage + average tips.
Palisociety is an Equal Opportunity Employer committed to hiring a diverse workforce and sustaining an inclusive culture. Palisociety does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state, or local laws.
For more information, visit www.palisociety.com or follow @palisociety
For more information, visit lepetitpali.com or follow @lepetitpali
For more information, visit www.arrivehotels.com or follow @arrivehotels
We are an E-Verify Employer/Somos un empleador de E-Verify.
REQUIREMENTS
MORE ABOUT US:
Palisociety is a fully integrated hospitality company that develops and operates unique hotels and residences across the country. In addition to our independent collection of hotels, we also operate Palihouses, Palihotels, and ARRIVE by Palisociety. We strive to delight and inspire our guests and local community by creating one-of-a-kind neighborhood-centric places filled with interesting people, friendly staff, and trusty service.
We're a family business founded in Los Angeles by CEO Avi Brosh in 1998. As we continue to grow and develop new hotels and restaurants, we're always looking for spirited, hardworking, passionate people that can join our team and grow with us!

Apply