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Full Time Spanish Restaurant Jobs (NOW HIRING)

Chef

Elmhurst, IL

$50K - $70K/yr

Head Chef -- Pour Destino | Elmhurst, IL Position Type: Full-Time, Salaried Location: 545 Spring ... Spanish tapas and craft cocktail restaurant with a passionate team, a loyal local following, and ...

MDRD Executive Chef

Grand Rapids, MI · On-site

$68K - $94K/yr

This is a full-time position requiring weekend availability. This position is eligible for full ... MDRD is a modern Spanish restaurant and the Chef must have a strong background in Spanish cuisine ...

Barista

Elmhurst, IL · On-site

$15 - $19/hr

... Full-Time / Part-Time About Pour Destino Pour Destino is an award-winning Spanish dining bar known ... Pour Destino is not your typical restaurant. If you're looking for formal entrées and a four ...

Elmhurst, IL Job Type: Full-Time About Pour Destino Pour Destino is a premier Spanish dining bar ... Maintain a spotless restaurant at all times. Actively monitor the floor for debris, dirty menus ...

Restaurant Manager

Scottsdale, AZ · On-site

$65K - $72K/yr

Scottsdale, Arizona Job Type: Full-Time, Salaried About the Opportunity We are an acclaimed, high-volume Spanish culinary destination seeking an exceptional, hands-on Restaurant Floor Manager to join ...

Scottsdale, Arizona Job Type: Full-Time, Salaried About the Opportunity We are an acclaimed, high-volume Spanish culinary destination seeking an exceptional, hands-on Restaurant Floor Manager to join ...

Job Type: Full-time Salary: $14 - $16.50 per hour Benefits Include: * 401(k) with matching * Dental ... English (Preferred), Spanish (Nice to have) License/Certification: Driver's License (Preferred ...

Job Type: Full-time Salary: $14 - $16.50 per hour Benefits Include: * 401(k) with matching * Dental ... English (Preferred), Spanish (Nice to have) License/Certification: Driver's License (Preferred ...

Job Type: Full-time Salary: $14 - $16.50 per hour Benefits Include: * 401(k) with matching * Dental ... English (Preferred), Spanish (Nice to have) License/Certification: Driver's License (Preferred ...

Job Type: Full-time Salary: $14 - $16.50 per hour Benefits Include: * 401(k) with matching * Dental ... English (Preferred), Spanish (Nice to have) License/Certification: Driver's License (Preferred ...

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Full Time Spanish Restaurant information

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$24.5K

$60.1K

$191.5K

How much do full time spanish restaurant jobs pay per year?

As of Aug 16, 2026, the average yearly pay for full time spanish restaurant in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What cities are hiring for Full Time Spanish Restaurant jobs?

Cities with the most Full Time Spanish Restaurant job openings:

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The most popular types of Spanish Restaurant jobs are:

What states have the most Full Time Spanish Restaurant jobs?

States with the most job openings for Full Time Spanish Restaurant jobs include:

$50K - $70K/yr

Full-time

Re-posted 28 days ago


Job description

Head Chef — Pour Destino | Elmhurst, IL

Position Type: Full-Time, Salaried Location: 545 Spring Road, Elmhurst, IL

About the Role

Pour Destino is looking for a talented and driven culinary professional ready to take the next step in their career. This is an exciting opportunity for a skilled sous chef to step into a Head Chef role at one of Elmhurst's most distinctive dining destinations — a Spanish tapas and craft cocktail restaurant with a passionate team, a loyal local following, and real room to make the kitchen your own.

You'll lead our culinary operation end-to-end, from menu vision to daily execution, working closely with ownership to grow the food program alongside the restaurant.

What You'll Do

  • Lead and manage all back-of-house operations across lunch, dinner, and weekend service
  • Develop and evolve our Spanish-inspired tapas menu with creativity, seasonality, and guest experience in mind
  • Maintain rigorous standards for food quality, consistency, and presentation on every plate
  • Own food cost management — including ordering, inventory, vendor relationships, and waste reduction
  • Hire, train, and develop kitchen staff, fostering a culture of accountability, growth, and pride in craft
  • Collaborate with ownership on specials programming, seasonal menu updates, and new offerings
  • Ensure full compliance with food safety, sanitation, and health code standards
  • Partner with front-of-house leadership to deliver seamless, guest-first service

What We're Looking For

  • 3–5+ years of progressive kitchen experience, including time as a sous chef or senior line lead
  • Deep knowledge of Spanish cuisine, tapas-style cooking, or Mediterranean flavors strongly preferred
  • Proven ability to manage food cost and kitchen financials
  • Strong leadership presence with experience training and motivating a kitchen team
  • Organized, composed under pressure, and committed to consistent execution
  • A genuine passion for hospitality and a desire to grow with a local, independent restaurant

What We Offer

  • Competitive salaried compensation commensurate with experience
  • Creative ownership over the menu and kitchen direction
  • A supportive, community-rooted ownership team invested in your success
  • The opportunity to build something — not just maintain it

To Apply

Send your resume and a brief note about yourself to Elmhurst@pourdestino.com. We'd love to hear about your background and what draws you to Pour Destino.

Let’s make one thing clear: Pour Destino is not your typical restaurant. If you’re looking for formal entrées and a four-course meal, we’re probably not your space. But if you’re searching for a place that feels like walking into a friend's living room—a place to connect, relax, and share—then you’ve found your destination.
Pour Destino is designed to be a social hub, a space to hang out with friends and family, or with people you’d like to become your friends and family. It’s where you share stories, create new ones, and let the conversation flow over cocktails and glasses of wine. We wanted to build something more than just a bar, a coffee shop, or a lounge; we wanted to create a place that becomes a part of your life’s best moments.
Food & Drink: A Shared Experience
Our menu is built around the art of sharing. Inspired by the vibrant Spanish tradition of tapas and pinchos, we’ve added our own international twist. We don’t claim to be a traditional Spanish restaurant—we add our own flair to everything we do, just as we all do in life. Our food is designed to be passed around the table, sparking conversation and connection. It’s the perfect companion for a craft cocktail, a glass of wine, or maybe a couple of bottles.
From Around the World to Our Hometown
Pour Destino was imagined by a group of young men in their mid-20s who wanted to bring the energetic, cosmopolitan vibe they loved in cities like San Diego, San Francisco, London, and Barcelona to the suburbs.
After originally opening in Hinsdale, our new Elmhurst location is a true homecoming for co-owners Collin Ringelstetter and Joseph Guerino, who both grew up here. This is their opportunity to share a vision they’re passionate about with the community that raised them.
We are thrilled to be a part of the Spring Road and Elmhurst community, and we hope to create a welcoming space for all. Come be a part of our story, and let us be a part of yours.