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Sommelier Part Time Jobs (NOW HIRING)

Trattoria Stella

Dishwasher

Traverse City, MI · On-site

$18 - $20/hr

Evening shifts, Monday-Sunday (Closed Tuesdays) Job Type: Full-time or Part-time Work Location: On ... Led by Advanced Sommelier, Amanda Danielson & Executive Chef Myles Anton, a five-time James Beard ...

Trattoria Stella

Cook

Traverse City, MI · On-site

$20 - $23/hr

Evening shifts, Monday-Sunday (Closed Tuesdays) Job Type: Full-time or Part-time Job Summary ... Led by Advanced Sommelier, Amanda Danielson & Executive Chef Myles Anton, a five-time James Beard ...

Postino WineCafe

Dishwasher

Peoria, AZ · On-site

$17 - $19/hr

Pursue Level 1, 2 Sommelier Certification reimbursed upon completion * Flexible Spending ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Dishwasher

Charlotte, NC · On-site

$15 - $17/hr

Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion * Flexible ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Postino WineCafe

Host

San Antonio, TX · On-site

$12 - $15/hr

Pursue Level 1, 2 Sommelier reimbursed upon completion * Flexible Spending & Dependent Care ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Service Assistant

San Antonio, TX · On-site

$20 - $25/hr

Pursue Level 1, 2 Sommelier reimbursed upon completion * Flexible Spending & Dependent Care ... Additional Benefits Available Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Service Assistant

Charlotte, NC · On-site

$20 - $25/hr

Pursue Level 1, 2 Sommelier reimbursed upon completion * Flexible Spending & Dependent Care ... Additional Benefits Available Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Host

San Diego, CA · On-site

$16.90 - $20/hr

Pursue Level 1, 2 Sommelier reimbursed upon completion * Flexible Spending & Dependent Care ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Dishwasher

Austin, TX · On-site

$13 - $17/hr

Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion * Flexible ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Dishwasher

Tempe, AZ · On-site

$12.75 - $16.25/hr

Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion * Flexible ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Service Assistant

Katy, TX · On-site

$20 - $25/hr

Pursue Level 1, 2 Sommelier reimbursed upon completion * Flexible Spending & Dependent Care ... Additional Benefits Available Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Dishwasher

San Diego, CA · On-site

$20 - $22/hr

Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion * Flexible ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Dishwasher

Spring, TX · On-site

$14 - $16.50/hr

Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion * Flexible ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Postino WineCafe

Dishwasher

Phoenix, AZ · On-site

$13 - $16.50/hr

Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion * Flexible ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Dishwasher

San Antonio, TX · On-site

$14 - $16.50/hr

Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion * Flexible ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

Postino WineCafe

Host

Littleton, CO · On-site

$20 - $25/hr

Pursue Level 1, 2 Sommelier Certification reimbursed upon completion * Flexible Spending ... Thanksgiving and Christmas off Requirements: * Full -time (30 hours or more) or part- time position ...

Apply Early

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Sommelier Part Time information

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How much do sommelier part time jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for sommelier part time in the United States is $20.89, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $27.64 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

A part-time sommelier can potentially earn around $4,000 a week through tips and high-end restaurant or private event work, especially with extensive experience and a strong client base. However, such earnings are uncommon and typically require working in luxury settings, having excellent wine knowledge, and building a reputation in the industry. Most jobs paying this amount without a degree are in sales, entrepreneurship, or specialized trades, but high weekly earnings are often associated with commission-based roles or business ownership.

How much do Level 4 sommeliers make?

Level 4 sommeliers, often holding advanced certifications like WSET Level 4, typically earn between $50,000 and $80,000 annually, depending on location and establishment. Their compensation can include tips and benefits, especially in high-end restaurants or hotels, and increases with experience and reputation.

What is a Sommelier Part Time job?

A Part-Time Sommelier is responsible for assisting with wine selection, service, and pairings in a restaurant, bar, or hospitality setting on a limited schedule. They help guests choose wines that complement their meals, manage wine inventory, and ensure proper storage. Part-time roles typically require wine knowledge, customer service skills, and experience in hospitality, but may offer flexible hours ideal for those balancing other commitments.

What are the key skills and qualifications needed to thrive in the Sommelier Part Time position, and why are they important?

To thrive as a Sommelier Part Time, you need in-depth knowledge of wine varieties, food and wine pairing, and experience in hospitality or fine dining environments. Professional certification such as the Court of Master Sommeliers or WSET credentials, along with familiarity with point-of-sale (POS) systems, are often preferred. Exceptional interpersonal skills, attention to detail, and the ability to educate and guide guests make a sommelier stand out. These competencies are essential for providing a memorable guest experience and helping restaurants or venues maximize wine sales and customer satisfaction.

What are typical responsibilities and daily tasks for a Part-Time Sommelier?

As a Part-Time Sommelier, your primary duties include curating and maintaining the wine list, advising guests on wine selections, and pairing wines with menu items. You may also be responsible for placing orders with suppliers, monitoring inventory, and training servers or other team members on wine knowledge. Daily interactions often involve collaborating closely with the kitchen and front-of-house staff to ensure smooth service. This dynamic role requires staying current on wine trends and providing excellent customer service, even during peak hours. Flexibility and a passion for wine are key to thriving in this environment.

Can I become a sommelier for fun?

Becoming a sommelier can be pursued as a hobby, and many enthusiasts study wine, taste regularly, and obtain certifications like the Court of Master Sommeliers for personal knowledge. While it is a professional role requiring training and experience, enjoying wine and learning about it can be a rewarding hobby without working in the industry.

Are sommeliers in demand?

Sommeliers are in steady demand in high-end restaurants, hotels, and wine retail stores, especially those with advanced certifications like the Court of Master Sommeliers. Their expertise in wine selection and service is valued as the hospitality industry continues to emphasize quality and customer experience.

Do sommeliers make a lot of money?

Sommeliers in part-time roles typically earn less than full-time professionals, with wages often ranging from minimum wage to around $20 per hour depending on experience, location, and establishment. Advanced certifications like the Court of Master Sommeliers can lead to higher pay, but overall, part-time sommeliers usually do not make a high income compared to full-time roles in the hospitality industry.

How much does a level 2 sommelier make?

A level 2 sommelier typically earns between $30,000 and $50,000 annually, depending on location, experience, and establishment type. Higher certifications and experience can lead to increased pay, especially in upscale restaurants or hotels. Part-time roles may offer hourly wages ranging from $15 to $25.
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What are the most commonly searched types of Sommelier jobs? The most popular types of Sommelier jobs are:
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What job categories do people searching Sommelier Part Time jobs look for? The top searched job categories for Sommelier Part Time jobs are:
Sommelier Part Time jobs near you
Infographic showing various Sommelier Part Time job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 74% Full Time, 24% Part Time, and 1% Contract. Highlights an 2% Physical, and 98% Hybrid job distribution, with an average salary of $43,449 per year, or $20.9 per hour.
Fine Dining Bartender Basalt - Part-Time

Fine Dining Bartender Basalt - Part-Time

CoralTree Hospitality

Ivins, UT

$10/hr

Part-time

Posted 7 days ago

CoralTree Hospitality rating

7.3

Company rating: 7.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

Black Desert Resort, located in the dramatic red rock landscape of Southern Utah, delivers luxury and sophistication at every touchpoint. Basalt, the resort’s signature fine dining restaurant, offers a curated culinary experience blending elevated cuisine, refined service, and an unforgettable ambiance. The Fine Dining Bartender at Basalt plays a vital role in delivering a world-class beverage experience with elegance, precision, and hospitality. 

Job Summary:

The Fine Dining Bartender is responsible for crafting exceptional cocktails, recommending wine and beverage pairings, and delivering impeccable service that complements Basalt’s elevated dining experience. This role demands a polished presence, technical expertise, strong product knowledge, and the ability to work seamlessly in a fast-paced, luxury restaurant environment. 

Job Specifications:

Onsite: Black Desert Resort – Basalt
Shift & Schedule Availability: Year-Round / Part-Time
Pay Rate: $10/hr plus tips. This is the base rate we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.

Why Join Us:

  • Competitive Pay and Benefits: Employee dining room, and unique perks such as wellness programs, resort discounts, and employee hotel stay rates.
  • Dynamic Work Environment: Contribute as a team member at one of the resort’s most exclusive culinary venues focused on service and hospitality.
  • Career Growth: Advancement opportunities in fine dining, wine service, and luxury hospitality.

  • Craft a wide range of classic and signature cocktails with precision and creativity
  • Provide expert recommendations for wine, spirits, and specialty beverages
  • Engage warmly with guests, using fine dining etiquette and personalized service techniques
  • Maintain a clean, organized, and fully stocked bar before, during, and after service
  • Accurately process guest orders through the POS system and manage tabs with efficiency
  • Follow all alcohol service laws and Black Desert Resort policies regarding ID checks, responsible service, and guest safety
  • Prepare mise en place for cocktail ingredients, syrups, garnishes, and bar supplies
  • Maintain knowledge of current menus, seasonal offerings, promotions, and beverage trends
  • Collaborate with the restaurant’s culinary and sommelier teams to create seamless guest experiences
  • Assist with opening and closing side work, including inventory counts and daily bar preparation
  • Handle guest concerns with professionalism and escalate issues as appropriate
  • Other duties as assigned

  • 2+ years of experience as a bartender in a fine dining, upscale, or luxury restaurant
  • Extensive knowledge of cocktails, spirits, wine, and beer with an ability to articulate flavor profiles
  • Must meet minimum age requirements for alcohol service and possess or obtain required certifications.
  • Strong communication, guest service, and multitasking abilities
  • Proficiency in POS systems (e.g., Micros, Toast, or similar)
  • Ability to work evenings, weekends, holidays, and special events based on business demand
  • Professional grooming and appearance consistent with fine dining standards

#blackdesertresort

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