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Seasonal Nutrition Jobs (NOW HIRING)

Mypath

Nutrition Services Manager

Watertown, WI

$50K/yr

Prioritize seasonal, sustainable, and locally sourced food when possible * Maintain and support ... Follow evidence-based nutrition practices and company standards Schedule * Full-time, Monday thru ...

Mypath

Nutrition Services Manager

Waukesha, WI · On-site

$50K/yr

Prioritize seasonal, sustainable, and locally sourced food when possible * Maintain and support ... Follow evidence-based nutrition practices and company standards Schedule * Full-time, Monday thru ...

MyPath

Nutrition Services Manager

Oconomowoc, WI · On-site

$50K/yr

Prioritize seasonal, sustainable, and locally sourced food when possible * Maintain and support ... Follow evidence-based nutrition practices and company standards Schedule * Full-time, Monday thru ...

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Seasonal Nutrition information

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$7

$35

$66

How much do seasonal nutrition jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for seasonal nutrition in the United States is $35.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $66.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Seasonal Nutritionist, and why are they important?

To thrive as a Seasonal Nutritionist, you need a strong background in nutrition science, diet planning, and health education, typically supported by a degree in nutrition or dietetics and relevant certification (such as RD or CDN). Familiarity with nutritional analysis software, food safety regulations, and meal planning tools is often required. Excellent communication, adaptability, and cultural sensitivity are essential soft skills for engaging diverse populations and tailoring recommendations to seasonal needs. These skills ensure accurate, individualized nutrition guidance and effective support for clients during peak seasonal demands.

What jobs can I get in nutrition and wellness without a degree?

Entry-level positions in nutrition and wellness, such as health coach, dietary aide, or wellness assistant, often do not require a degree but may need relevant certifications or training. These roles typically involve supporting clients with lifestyle advice, meal planning, or health education and may require good communication skills and knowledge of basic nutrition principles.

What is the highest paying job in nutrition?

The highest paying jobs in nutrition are often senior roles such as Clinical Nutrition Directors or Nutrition Program Managers, which require advanced degrees and extensive experience. These positions typically offer salaries exceeding $80,000 annually and may involve leadership, policy development, or specialized clinical work.

What are seasonal nutritionists?

Seasonal nutritionists are professionals who provide dietary guidance tailored to specific seasons, considering the availability of local produce and the body's changing nutritional needs throughout the year. They help individuals or groups make healthier food choices based on what's fresh and in season, as well as adjust meal plans for weather-related factors such as temperature or activity levels. This role can be especially important in schools, camps, or community programs that run on a seasonal basis, ensuring that nutrition plans remain relevant and beneficial year-round.

Will AI replace nutritionist?

AI can assist nutritionists by providing data analysis, personalized recommendations, and meal planning tools, but it is unlikely to fully replace the role of a nutritionist. Human expertise, counseling skills, and understanding individual needs remain essential in delivering effective nutritional guidance. Nutritionists may incorporate AI tools to enhance their services but will continue to play a vital role in client care and decision-making.

What is the difference between Seasonal Nutrition vs Dietitian?

AspectSeasonal NutritionDietitian
CredentialsMay include certifications in nutrition or wellness coachingRequires a registered dietitian (RD) or registered dietitian nutritionist (RDN) credential
Work EnvironmentCommunity programs, wellness centers, online platformsHospitals, clinics, private practices, healthcare facilities
Industry UsageFocuses on seasonal food planning and nutrition adviceProvides medical nutrition therapy and personalized diet plans

While Seasonal Nutrition emphasizes seasonal food choices and general wellness, Dietitians provide clinical nutrition services and personalized medical advice. Both roles promote healthy eating but differ in credentials, work settings, and scope of practice.

What is the highest paying job in food and nutrition?

In food and nutrition, the highest paying roles are often senior-level positions such as Nutrition Directors, Clinical Nutrition Managers, or Food Service Directors, which typically require advanced degrees and extensive experience. These roles can offer salaries exceeding $80,000 annually, especially in healthcare, corporate wellness, or large institutional settings.

What are some typical challenges faced by Seasonal Nutrition professionals, and how can they prepare for them?

Seasonal Nutrition professionals often encounter challenges such as fluctuating workloads, adapting to changing seasonal food availability, and educating clients about nutrition given regional and cultural differences. To prepare, it's important to stay updated on local crop cycles, develop flexible meal planning skills, and build strong communication strategies to engage diverse populations. Collaborating closely with agricultural teams and food service providers can also help anticipate supply issues and ensure client needs are met effectively.
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What are the most commonly searched types of Nutrition jobs? The most popular types of Nutrition jobs are:
What states have the most Seasonal Nutrition jobs? States with the most job openings for Seasonal Nutrition jobs include:
What job categories do people searching Seasonal Nutrition jobs look for? The top searched job categories for Seasonal Nutrition jobs are:
Seasonal Nutrition jobs near you

Health and Nutrition Specialist

capslo

San Luis Obispo, CA

Other

Posted 15 days ago

Job description

Must be fluent in two or more languages, including one that supports the needs of the program and community.

In conjunction with the Health and Nutrition Manager, implements and monitors the health, safety, and nutrition services for the Early Education and Child Care programs, including Early Head Start, Head Start, Migrant and Seasonal Head Start, and State Child Development Programs. Partners with staff, families, and community agencies to improve children’s health outcomes. Supports CAPSLO’s mission by promoting health and wellness that aids in the achievement of self-sufficiency.

What we're looking for in the ideal candidate:

  • Bachelor’s degree in Public Health, Community Health, Health Science, Health Administration, Biology, or Nutrition.
  • Supervisory, administrative or training/monitoring experience in a nutrition, community involvement, child care or Head Start program preferred.
  • Must provide certificates of completion of approved pediatric first aid and pediatric CPR training within 30 days of hire. The employee is responsible for renewing and maintaining a valid CPR/first aid certification at all times
  • Must have dependable, insured transportation and valid California Driver’s License.

As a Health & Nutrition Specialist you will: 

  • Ensure that the health, safety, and nutrition content areas comply with all applicable regulations, including the Head Start Program Performance Standards (HSPPS), Community Care Licensing regulations, and the USDA Child and Adult Care Food Program.
  • Monitor and follow up on children’s health status records for expectant women and children from birth to five years of age. Make sure all health, dental, and nutrition requirements are current according to the HSPPS and the State of California’s Early and Periodic Screening, Diagnostics and Treatment (EPSDT) schedule.
  • Oversee data entry into the ChildPlus database for the health and nutrition content areas. As needed, perform quality assurance, generate reports, and support staff in maintaining accurate and usable data.
  • Conduct site visits to child care centers and family child care homes throughout the program year to monitor compliance with health and safety policies and procedures.
  • Ensure collaboration with county and state agencies, health service providers, and community partners to secure services for program families.
  • Provide nutrition and health education to children, caregivers, staff, and contracted partners.
  • Work with the Health and Nutrition Manager to provide health and safety training to staff. Assists with the development, revision, and implementation of health and safety policies and procedures.
  • Assist Health and Nutrition Manager with responding to Internal Referrals for children with special health conditions and follows-up with staff.
  • Monitor and compiles statistics for reports, including the annual Program Information Report.

Please note this job advertisement is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

To view the full job description click HERE.

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