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Seasonal Golf Course Chef Jobs (NOW HIRING)

As a Golf Seasonal Maintenance Worker, you'll help care for the grounds and facilities at Warm Springs Golf Course or Quail Hollow Golf Course-two standout courses known for scenic fairways, well ...

Golf Course Maintenance Staff

Nashville, TN

$13.50 - $16.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Hillwood Country Club is currently hiring Full-time, part-time, and seasonal Golf Course Maintenance staff! Hillwood Country Club is seeking motivated individuals to join our Golf Course Maintenance ...

Golf Course Maintenance Staff

Nashville, TN ยท On-site

$13.50 - $16.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Hillwood Country Club is currently hiring Full-time, part-time, and seasonal Golf Course Maintenance staff! Hillwood Country Club is seeking motivated individuals to join our Golf Course Maintenance ...

JOB PURPOSE The City of Waukee is looking for seasonal Golf Course Attendants. Golf Course Attendants support the Sugar Creek Municipal Golf Course clubhouse staff by preparing the golf course for ...

$17.13 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Seasonal Golf Course Maintenance | McCormick Woods Golf Club Seasonal Position expected to end on or around October 10th, 2026 Let's start off with the most important part-what's in it for you: The ...

$17.13 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Seasonal Golf Course Maintenance | McCormick Woods Golf Club Seasonal Position expected to end on or around October 10th, 2026 Let's start off with the most important part-what's in it for you: The ...

Showing results 41-60

Seasonal Golf Course Chef information

See salary details

$32K

$67.6K

$104.5K

How much do seasonal golf course chef jobs pay per year?

As of Aug 16, 2026, the average yearly pay for seasonal golf course chef in the United States is $67,615.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $79,500.00 per year, depending on experience, location, and employer.

What is the difference between Seasonal Golf Course Chef vs Resort Chef?

AspectSeasonal Golf Course ChefResort Chef
CredentialsCulinary degree, food safety certificationsCulinary degree, food safety certifications
Work EnvironmentGolf course clubhouses, outdoor dining areasResort kitchens, multiple dining venues
Employer & Industry UsageGolf clubs, seasonal employmentResorts, year-round employment
Search & Comparison IntentComparing seasonal golf course culinary rolesComparing resort culinary positions

The Seasonal Golf Course Chef primarily works in golf course clubhouses during peak seasons, focusing on outdoor and casual dining. In contrast, the Resort Chef typically manages multiple dining outlets within a resort, often year-round. Both roles require culinary credentials and food safety certifications, but their work environments and employment types differ. Understanding these distinctions helps job seekers find the role that best matches their skills and career goals.

What are the key skills and qualifications needed to thrive as a seasonal golf course chef, and why are they important?

To thrive as a Seasonal Golf Course Chef, you need strong culinary skills, menu planning experience, and typically formal culinary training or certification. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe are commonly required. Excellent time management, creativity, and leadership abilities help set standout chefs apart in this role. These skills and qualities are important to consistently deliver high-quality meals, efficiently manage busy service periods, and maintain customer satisfaction in a dynamic, seasonal environment.

What are some common challenges faced by a seasonal golf course chef during peak seasons?

As a Seasonal Golf Course Chef, one of the main challenges is managing high-volume service during peak golfing periods, especially when tournaments or large events are scheduled. Balancing quality and speed is crucial, as guests expect timely and delicious meals between rounds. Additionally, working with a seasonal team often means quickly training new staff and adapting to varying skill levels. Flexibility and strong organizational skills are key to ensuring smooth kitchen operations and maintaining customer satisfaction.

What does a seasonal golf course chef do?

A Seasonal Golf Course Chef is responsible for preparing and cooking meals at a golf course during its peak season, which typically aligns with warmer months when golf activity is highest. Their duties include planning menus, sourcing fresh ingredients, ensuring food safety, and providing high-quality dining experiences for golfers and guests. Seasonal chefs may also oversee kitchen staff, manage inventory, and accommodate special events or tournaments. This role requires strong culinary skills, flexibility, and the ability to work efficiently in a fast-paced environment.
More about Seasonal Golf Course Chef jobs

What cities are hiring for Seasonal Golf Course Chef jobs?

Cities with the most Seasonal Golf Course Chef job openings:

What are the most commonly searched types of Golf Course Chef jobs?

The most popular types of Golf Course Chef jobs are:

What states have the most Seasonal Golf Course Chef jobs?

States with the most job openings for Seasonal Golf Course Chef jobs include:

Infographic showing various Seasonal Golf Course Chef job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $67,615 per year, or $32.5 per hour.

Seasonal Golf Course Maintenance

Boone County Fiscal Court

Florence, KY โ€ข On-site

$10.50 - $11/hr

Full-time

Re-posted 3 days ago


Job description

Description:

Boone County Fiscal Court is now accepting applications for seasonal employment, in the Golf Course Maintenance Department, at Lassing Pointe and Boone Links. These positions work under the Golf Course Maintenance Management Team. Responsibilities may include, but not limited to, filling divots, bunker raking, line trimming, mowing, and general grounds maintenance on the golf course and around the clubhouse. Employment season typically runs from Early Spring thru Late Fall.



Pay range is between $10.50 to $11 per hour, depending on experience.



General knowledge of the game of golf and landscaping is preferred, but not mandatory. Applicants must be able to successfully pass background check and pre-employment drug screening.

Requirements: