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$32K

$67.6K

$104.5K

How much do seasonal golf course chef jobs pay per year?

As of Aug 16, 2026, the average yearly pay for seasonal golf course chef in the United States is $67,615.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $79,500.00 per year, depending on experience, location, and employer.

What is the difference between Seasonal Golf Course Chef vs Resort Chef?

AspectSeasonal Golf Course ChefResort Chef
CredentialsCulinary degree, food safety certificationsCulinary degree, food safety certifications
Work EnvironmentGolf course clubhouses, outdoor dining areasResort kitchens, multiple dining venues
Employer & Industry UsageGolf clubs, seasonal employmentResorts, year-round employment
Search & Comparison IntentComparing seasonal golf course culinary rolesComparing resort culinary positions

The Seasonal Golf Course Chef primarily works in golf course clubhouses during peak seasons, focusing on outdoor and casual dining. In contrast, the Resort Chef typically manages multiple dining outlets within a resort, often year-round. Both roles require culinary credentials and food safety certifications, but their work environments and employment types differ. Understanding these distinctions helps job seekers find the role that best matches their skills and career goals.

What are the key skills and qualifications needed to thrive as a seasonal golf course chef, and why are they important?

To thrive as a Seasonal Golf Course Chef, you need strong culinary skills, menu planning experience, and typically formal culinary training or certification. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications like ServSafe are commonly required. Excellent time management, creativity, and leadership abilities help set standout chefs apart in this role. These skills and qualities are important to consistently deliver high-quality meals, efficiently manage busy service periods, and maintain customer satisfaction in a dynamic, seasonal environment.

What are some common challenges faced by a seasonal golf course chef during peak seasons?

As a Seasonal Golf Course Chef, one of the main challenges is managing high-volume service during peak golfing periods, especially when tournaments or large events are scheduled. Balancing quality and speed is crucial, as guests expect timely and delicious meals between rounds. Additionally, working with a seasonal team often means quickly training new staff and adapting to varying skill levels. Flexibility and strong organizational skills are key to ensuring smooth kitchen operations and maintaining customer satisfaction.

What does a seasonal golf course chef do?

A Seasonal Golf Course Chef is responsible for preparing and cooking meals at a golf course during its peak season, which typically aligns with warmer months when golf activity is highest. Their duties include planning menus, sourcing fresh ingredients, ensuring food safety, and providing high-quality dining experiences for golfers and guests. Seasonal chefs may also oversee kitchen staff, manage inventory, and accommodate special events or tournaments. This role requires strong culinary skills, flexibility, and the ability to work efficiently in a fast-paced environment.
More about Seasonal Golf Course Chef jobs

What cities are hiring for Seasonal Golf Course Chef jobs?

Cities with the most Seasonal Golf Course Chef job openings:

What are the most commonly searched types of Golf Course Chef jobs?

The most popular types of Golf Course Chef jobs are:

What states have the most Seasonal Golf Course Chef jobs?

States with the most job openings for Seasonal Golf Course Chef jobs include:

What job categories do people searching Seasonal Golf Course Chef jobs look for?

The top searched job categories for Seasonal Golf Course Chef jobs are:

Seasonal Golf Course Chef jobs near you
Infographic showing various Seasonal Golf Course Chef job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $67,615 per year, or $32.5 per hour.

*Seasonal Golf Course Operations*

City of Inver Grove Heights, MN

MN • On-site

$12.58 - $21.05/hr

Temporary

Retirement, PTO

Re-posted 6 days ago

Job description

Salary: $12.58 - $21.05 Hourly
Location : IGH City Hall, MN
Job Type: Seasonal/Temporary
Job Number: 2026-0011
Department: Parks and Recreation
Division: Golf Seasonal
Opening Date: 03/13/2026
Closing Date: Continuous
Position Description
Seasonal Golf Course Positions at Inver Wood Golf Course:
The following positions are seasonal, and may last from April thru October.
Hours will include evenings, weekends, and holidays.
Actual job duties may include tasks in addition to those listed below.
Essential Job Functions
STARTER: $12.58-$19.96 per hour
-20 to 40 hours per week
-Facilitate golfers getting onto the golf course without delay according to schedule of the day.
-Coordinate with golf shop and ranger in order to ensure that golfers play without undue delay.
-Check golfers to ensure that all have appropriate green fee and cart fee tickets.
-Explain to golfers the importance of keeping pace as they play.
RANGER: $12.58-$19.96 per hour
-20 to 40 hours per week
-Patrol the golf course to ensure that the pace of play is appropriate and course regulations are complied with.
-Check green fee tickets of all golfers.
-Report any accidents and/or emergencies to the golf shop immediately.
OUTSIDE SERVICES: $12.58-$19.96 per hour
-20 to 30 hours per week
-Clean golf cars on a daily basis.
-Report any damage or necessary repairs to the golf shop.
-General cleaning of the clubhouse area each evening.
-Pick-up golf balls from the range as scheduled.
-Properly clean and re-basket range balls.
-Keep entire range area and range ball building clean and well-organized.
GOLF CONCESSIONAIRE:$13.67-$21.05 per hour
-20 to 40 hours per week
-Meet and greet golfers at Inver Wood, creating an atmosphere of friendliness and service.
-Manage counter, operate cash register, coordinate tee time reservations, sell green fees, answer telephones, rent golf cars, sell merchandise, etc.
-Keep work area neat, clean and organized at all times. Restock merchandise, range balls and other materials as necessary.
Qualifications
Must possess the physical ability to perform the functions of the position and ability to accept risks associated with utilizing equipment and/or exposure to the elements. Minimum qualifications vary by position.
Supplemental Information
The position(s) will remain posted until filled. A completed City application must be completed online. EOE.
The City provides Paid Time Off (PTO) as required to comply with Minnesota's Earned Sick and Safe Time law. City employees are also required to participate in the Minnesota Public Employment Retirement Association (PERA), unless otherwise exempted. No other City benefits are provided unless mandated.
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Please describe your general availability: Example, I am available Mon-Wed 6 pm-close and all day Saturday and Sunday.
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