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Seasonal Event Jobs (NOW HIRING)

Westfield

Seasonal Event Staff

Westfield Center, OH · On-site

$15.25 - $20.50/hr

Job Summary The Event Staff, working under direct supervision, is responsible for preparing facilities for events and providing food service at the various hospitality centers of the organization.

KRE Security

Seasonal Event Security Personnel

Hamburg, PA · On-site

$18 - $20/hr

Many of our seasonal Event Security Officers continue with us in year-round positions at client sites across the region. Make money. Have fun. Build experience Join KRE Security, LLC this summer and ...

Wilson Warbirds

Seasonal, Event Security

Wilson, NC · On-site

$14.50 - $18.25/hr

The Event Security role is responsible for maintaining a safe and secure environment for all guests, staff, and players during events. In this role, Event Security team members are expected to ...

Quest Events LLC

SEASONAL EVENT INSTALLER

Austin, TX

$16 - $17/hr

Description The Quest Event Installer is a customer service position, with an emphasis on reliability and determination. The responsibilities include safely loading and unloading gear from company ...

Quest Events LLC

SEASONAL EVENT INSTALLER

Austin, TX · On-site

$16 - $17/hr

The Quest Event Installer is a customer service position, with an emphasis on reliability and determination. The responsibilities include safely loading and unloading gear from company vehicles ...

Quest Events

SEASONAL EVENT INSTALLER

Austin, TX · On-site

$16 - $17/hr

The Quest Event Installer is a customer service position, with an emphasis on reliability and determination. The responsibilities include safely loading and unloading gear from company vehicles ...

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Seasonal Event information

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How much do seasonal event jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for seasonal event in the United States is $17.23, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What is the difference between Seasonal Event vs Event Coordinator?

AspectSeasonal EventEvent Coordinator
CredentialsMay require specific certifications for event planning or safetyOften requires certifications in event planning, project management, or hospitality
Work EnvironmentTemporary, event-specific locations like festivals, holiday markets, or seasonal fairsVaries from offices to event sites, managing multiple events
Employer & Industry UsageEmployers hire seasonally for specific events or holidaysEmployers in hospitality, corporate, or nonprofit sectors for ongoing event planning

Seasonal Event roles focus on short-term, event-specific work during particular seasons or holidays, often requiring specialized certifications. Event Coordinators handle planning and execution of various events, with a broader scope and ongoing responsibilities. While both roles involve event management, Seasonal Events are temporary and tied to specific seasons, whereas Event Coordinators manage multiple events year-round.

What are seasonal event jobs?

Seasonal event jobs are temporary positions created to support specific events or busy periods throughout the year, such as holiday festivals, concerts, fairs, or sporting events. These roles can include a wide variety of tasks, from setting up and taking down event infrastructure, to working as ticket sellers, ushers, food vendors, or security staff. Seasonal event jobs typically last for the duration of the event or season and may require working evenings, weekends, or holidays. They are a great way for individuals to earn extra income, gain experience, and network within the events industry.

What are some common challenges faced by Seasonal Event staff and how can they be managed?

Seasonal Event staff often deal with fast-paced environments, irregular hours, and high guest volumes during peak periods. Managing these challenges requires strong time management, adaptability, and teamwork. It's helpful to stay organized, communicate clearly with supervisors and colleagues, and be proactive about addressing guest needs. Many employers offer training and support, so taking advantage of these resources can make the role more manageable and rewarding.

What are the key skills and qualifications needed to thrive as a Seasonal Event Coordinator, and why are they important?

To thrive as a Seasonal Event Coordinator, you need strong organizational skills, attention to detail, and experience in event planning or hospitality, often supported by a relevant degree or prior event coordination experience. Familiarity with event management software (like Eventbrite or Cvent), budgeting tools, and vendor management systems is typically required. Excellent communication, problem-solving abilities, and flexibility are standout soft skills in this role. These skills ensure seamless event execution, effective teamwork, and positive attendee experiences in fast-paced, time-sensitive environments.
More about Seasonal Event jobs
What cities are hiring for Seasonal Event jobs? Cities with the most Seasonal Event job openings:
What are the most commonly searched types of Event jobs? The most popular types of Event jobs are:
What states have the most Seasonal Event jobs? States with the most job openings for Seasonal Event jobs include:
What job categories do people searching Seasonal Event jobs look for? The top searched job categories for Seasonal Event jobs are:
Seasonal Event jobs near you
Infographic showing various Seasonal Event job openings in the United States as of July 2026, with employment types broken down into 73% Full Time, 24% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $35,847 per year, or $17.2 per hour.
Seasonal Event Staff

Seasonal Event Staff

Westfield

Westfield Center, OH • On-site

$15.25 - $20.50/hr

Part-time

Posted 4 days ago

Westfield Insurance rating

8.7

Company rating: 8.7 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

62nd of 281 rated insurance

Job description


Job Summary
The Event Staff, working under direct supervision, is responsible for preparing facilities for events and providing food service at the various hospitality centers of the organization. The role carries out activities that include greeting and seating customers, serving meals, directing customers to and answering questions about the food and beverages offered, setting and clearing tables, room preparation and resetting event space. The role is focused on helping and supporting the event management team in planning, organizing, and executing various events.
Job Responsibilities
  • Prepares facilities and provides food service at the organization's hospitality centers which includes greeting and seating customers, serving meals, directing customers to and answering questions about the food and beverages offered, setting and clearing tables, room preparation, monitoring buffet lines and beverage services, and resetting event space.
  • Coordinates logistics for events, such as booking venues, arranging transportation, managing accommodations, and ensuring all necessary equipment and supplies are available.
  • Liaises with vendors and suppliers, negotiates contracts, and ensures that all necessary agreements and permits are in place.
  • Works to ensure event/room setups are completed accurately, safely, efficiently and based on the most up to date Banquet Event Order (BEO).
  • This can include moving, setting up, taking down, and putting away tables, chairs and other related items necessary for the event.
  • Maintains product and equipment for dining rooms and meeting spaces.
  • Informs the leader when items need repairs or replacement.
  • Interacts with the guests by directing them to their appropriate meeting room, assisting with food and beverage needs, and thoroughly answering all questions.
  • Maintains a sense of professionalism at all times in appearance, mannerisms, and during guest interaction.
  • This includes adhering to all of Hospitality Universal Standards and Experience Maps.
  • Follows and executes all Standard Operating Procedures.
  • Communicates with Culinary team to gain information regarding the menus being served and provide any necessary information for noted dietary restrictions.
  • Assists others on the team as needed to ensure work is completed and a high level of customer service is provided.
  • Communicates and documents any changes and/or updates of an event to the Manager on Duty.
  • Attends training sessions as required.
  • Complies with all OSHA and safety/training/certification standards within required timeframes.
  • Achieves the high standards of quality, production, cooperation, and service set by the company for our employees, guests and customers.

Job Qualifications
  • 0-2 years of experience in Event Management, Hospitality Management or a related field.
  • High School Diploma or General Education Diploma (GED) and/or commensurate experience.

Behavioral Competencies
  • Collaborates
  • Customer focus
  • Communicates effectively
  • Decision quality
  • Nimble learning

This job description describes the general nature and level of work performed in this role. It is not intended to be an exhaustive list of all duties, skills, responsibilities, knowledge, etc. These may be subject to change and additional functions may be assigned as needed by management.
About Us
Founded in 1848, Westfield is a global leader in property and casualty insurance, delivering superior risk insights and innovative solutions to customers through a diverse portfolio of insurance products. Westfield underwrites commercial, personal, surety, and specialty lines of coverage through a network of leading independent agents and brokers in the United States and specialty products through Lloyd's of London Syndicate 1200. As a mutual insurance company with more than 3,000 employees, Westfield has revenues in excess of $4 billion and more than $10 billion in assets.

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