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Seasonal Cook Jobs in Tennessee (NOW HIRING)

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

For more than a decade, Rolf and Daughters has been one of Nashville's most respected kitchens, known for handmade pasta, whole animal butchery, seasonal cooking, thoughtful hospitality, and deep ...

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

For more than a decade, Rolf and Daughters has been one of Nashville's most respected kitchens, known for handmade pasta, whole animal butchery, seasonal cooking, thoughtful hospitality, and deep ...

For more than a decade, Rolf and Daughters has been one of Nashville's most respected kitchens, known for handmade pasta, whole animal butchery, seasonal cooking, thoughtful hospitality, and deep ...

Line Cook

Rockwood, TN · On-site

$17 - $22/hr

Strong track record of seasonal cooking, delivering elevated dining experiences and leading by example * Passion for farm-to-table cuisine and creative use of fresh ingredients * Culinary degree or 2 ...

Cook

Lenoir City, TN · On-site

$12.50 - $16.75/hr

Cook - Calhoun's Lenoir CityCalhoun's is looking for motivated Cooks to join our team at our Lenoir ... and seasonal specials as they are introducedWork efficiently with the kitchen team during busy ...

Seasonal Associate

Chattanooga, TN · On-site

$12.25 - $14.50/hr

Prior customer service or food preparation experience preferred - experience as a cook, cashier ... Seasonal Associate discounts (through the last day of your schedule) What About The Free Ham?

Food Service Cook (Seasonal)

Nashville, TN · On-site

$13.50 - $17.75/hr

Food Service Cook (Seasonal) Who are we : For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission ...

Food Service Cook (Seasonal)

Nashville, TN · On-site

$13.50 - $17.75/hr

Food Service Cook (Seasonal) Who are we : For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission ...

Fudge Cook

Pigeon Forge, TN · On-site

$16 - $18/hr

Prepare and cook fudge according to time honored recipes and quality standards * Ensure consistency ... Work as part of a team to meet production goals and seasonal demands * Assisting with inventory ...

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

Execute a seasonal menu with consistency and care * Work closely with a small, collaborative team ... cooks looking to grow within a respected Nashville restaurant group while working with quality ...

Line Cook

Nashville, TN · On-site

$22 - $25/hr

Execute a seasonal menu with consistency and care * Work closely with a small, collaborative team ... cooks looking to grow within a respected Nashville restaurant group while working with quality ...

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

Execute a seasonal menu with consistency and care * Work closely with a small, collaborative team ... cooks looking to grow within a respected Nashville restaurant group while working with quality ...

Cook - Lenoir City

Calhoun, TN · On-site

$11.75 - $15.50/hr

Cook - Calhoun's Lenoir City Calhoun's is looking for motivated Cooks to join our team at our ... Learn new menu items and seasonal specials as they are introduced * Work efficiently with the ...

Cook - Lenoir City

Lenoir City, TN · On-site

$12.50 - $16.75/hr

Cook - Calhoun's Lenoir City Calhoun's is looking for motivated Cooks to join our team at our ... Learn new menu items and seasonal specials as they are introduced * Work efficiently with the ...

Cook

Nashville, TN · On-site

$21 - $22/hr

Description The Cook position plays a crucial role in preparing and serving nutritious and ... resident feedback, seasonal ingredients, and special dietary considerations as needed.

Cook

Nashville, TN · On-site

$21 - $22/hr

Description: The Cook position plays a crucial role in preparing and serving nutritious and ... resident feedback, seasonal ingredients, and special dietary considerations as needed.

Cook

Nashville, TN · On-site

$21 - $22/hr

Job Type Full-time Description The Cook position plays a crucial role in preparing and serving ... resident feedback, seasonal ingredients, and special dietary considerations as needed.

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

Hiring a skilled, dedicated cook who has a passion for working with a seasonal menu. Miel has a small, focused team that is super collaborative. The constantly changing menu requires flexibility and ...

Now Hiring - Lead Pastry Cook Tennessee National Golf Club | Loudon, TN Pay : starting at $19 per ... They develop seasonal dessert menus, incorporate new trends, and collaborate with the culinary team ...

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Seasonal Cook information

See Tennessee salary details

$8

$14

$20

How much do seasonal cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for seasonal cook in Tennessee is $14.55, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $16.35 per hour, depending on experience, location, and employer.

What is a seasonal cook?

Seasonal cooks are culinary professionals who are hired to work during specific times of the year, such as holidays, summer, or peak tourist seasons. They typically work in restaurants, resorts, camps, or catering companies that experience increased demand during certain periods. Seasonal cooks are responsible for preparing and cooking meals, maintaining kitchen hygiene, and sometimes assisting with menu planning. Their contracts usually last only for the duration of the busy season, after which their employment may end or pause until the next peak period.

What are the key skills and qualifications needed to thrive as a seasonal cook?

To thrive as a Seasonal Cook, you need strong culinary skills, knowledge of food safety, and experience in fast-paced kitchen environments, typically supported by a food handler’s permit or equivalent certification. Familiarity with commercial kitchen equipment, inventory systems, and menu planning tools is often required. Adaptability, teamwork, and time management are valuable soft skills for handling fluctuating workloads and collaborating with kitchen staff. These skills ensure efficient meal preparation, consistent food quality, and a smooth operation during busy seasonal periods.

What types of challenges might a seasonal cook face in a fast-paced kitchen environment?

As a Seasonal Cook, you may encounter challenges such as adapting quickly to high volumes of orders during peak periods and learning new menus or recipes on short notice. Working efficiently under pressure while maintaining food safety and quality standards is essential. Additionally, you’ll likely collaborate closely with fellow kitchen staff and front-of-house teams to ensure smooth service, so strong communication and teamwork skills are important for success.

What is the difference between Seasonal Cook vs Part-Time Cook?

AspectSeasonal CookPart-Time Cook
CredentialsFood Handler’s Permit, culinary experienceFood Handler’s Permit, culinary experience
Work EnvironmentSeasonal locations like resorts, summer campsRestaurants, cafes, catering services
Employer & Industry UsageEmployers with seasonal operationsVarious food service establishments
Search & Comparison IntentUnderstanding seasonal roles in food serviceFinding flexible or part-time cooking jobs

Seasonal Cooks work during specific seasons or peak times, often in resorts or seasonal venues, while Part-Time Cooks work fewer hours across various establishments year-round. Both roles require similar credentials but differ mainly in duration and setting.

Can I get a seasonal cook job with no experience?

Seasonal cook positions often do not require prior experience, as employers may provide on-the-job training. Basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment can help you qualify for entry-level roles. Certifications like food safety training can also improve your chances of getting hired.

What are the most commonly searched types of Cook jobs in Tennessee?

The most popular types of Cook jobs in Tennessee are:

What are popular job titles related to Seasonal Cook jobs in Tennessee?

For Seasonal Cook jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Seasonal Cook jobs in Tennessee look for?

The top searched job categories for Seasonal Cook jobs in Tennessee are:

What cities in Tennessee are hiring for Seasonal Cook jobs?

Cities in Tennessee with the most Seasonal Cook job openings:

Infographic showing various Seasonal Cook job openings in Tennessee as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,260 per year, or $14.5 per hour.

$15.25 - $19/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 26 days ago


Job description

Join the team at Rolf and Daughters!

For more than a decade, Rolf and Daughters has been one of Nashville's most respected kitchens, known for handmade pasta, whole animal butchery, seasonal cooking, thoughtful hospitality, and deep relationships with farmers, producers, and winemakers.

We are seeking talented and dedicated line cooks who are passionate about craft and committed to continuous learning. Whether you are looking to sharpen your technical skills or build a long-term career in restaurants, we offer an environment where cooks are challenged, supported, and given opportunities to grow.

Our kitchen works with exceptional ingredients and a menu that evolves constantly with the seasons. Team members gain experience in pasta production, butchery, Japanese konro cooking, preservation, and the execution of thoughtful, ingredient-driven food.

We believe great restaurants are built by great people. When you join Rolf and Daughters, you become part of a small, tight-knit team that cares deeply about hospitality, professionalism, and helping one another succeed.

-Health, dental, and vision insurance

-401(k)

-Paid holidays

-Dining discounts

-Opportunities for advancement across Rolf and Daughters, Folk, and Junior

-Work alongside a long-tenured leadership team committed to mentorship and development