ZipRecruiter

Log In

1

Night Cook Jobs in Tennessee (NOW HIRING)

Compass Group

NIGHT COOK

Greeneville, TN · On-site

$16/hr

We are hiring immediately for full time NIGHT COOK position. * Address : 60 Shiloh Road, Greenville, TN 37745. Note: online applications accepted only. * Schedule : Full time schedule; Tuesday ...

Compass Group

NIGHT COOK (FULL TIME)

Greeneville, TN · On-site

$16/hr

We are hiring immediately for full time NIGHT COOK position. * Address : 60 Shiloh Road, Greenville, TN 37745. Note: online applications accepted only. * Schedule : Full time schedule; Tuesday ...

Chartwells HE

NIGHT COOK (FULL TIME)

Greeneville, TN · On-site

$16/hr

We are hiring immediately for full time NIGHT COOK position. * Address : 60 Shiloh Road, Greenville, TN 37745. Note: online applications accepted only. * Schedule : Full time schedule; Tuesday ...

Long John Silver's

Fry Cook Night Shift

Sevierville, TN · On-site

$15 - $16/hr

The Fry Cook Night Shift is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment. Why should you ...

Long John Silver's

Fry Cook Night Shift

Sevierville, TN · On-site

$15 - $16/hr

The Fry Cook Night Shift is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment. Why should you ...

next page

Showing results 1-20

All JobsCook JobsNight Cook JobsNight Cook Jobs in Tennessee

Night Cook information

See Tennessee salary details

$8

$14

$20

How much do night cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for night cook in Tennessee is $14.55, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $16.35 per hour, depending on experience, location, and employer.

What is a night cook?

Night cooks are culinary professionals who prepare and cook meals during the evening and overnight hours, typically in restaurants, hotels, hospitals, or other facilities with late-night food service. Their responsibilities often include preparing ingredients, cooking meals to order, maintaining kitchen cleanliness, and ensuring food safety standards are met. Night cooks may also be responsible for closing down the kitchen, storing leftovers properly, and prepping for the next day's service. This role requires strong time management skills, attention to detail, and the ability to work independently during less supervised shifts.

What are the key skills and qualifications needed to thrive as a night cook, and why are they important?

To thrive as a Night Cook, you need strong culinary skills, food safety knowledge, and experience in high-volume kitchen environments, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, inventory management systems, and safe food storage practices is essential. Reliability, attention to detail, and the ability to work independently under time pressure are standout soft skills for this role. These abilities ensure consistent food quality, safety compliance, and smooth kitchen operations during late hours.

What are the typical challenges a night cook faces and how can they be managed effectively?

Night Cooks often work with limited staff and during hours when support resources may be less available, which can present challenges such as multitasking, maintaining food quality, and ensuring safety while managing late-night fatigue. To succeed, it's important to stay organized, communicate clearly with team members, and adhere strictly to food safety protocols. Many Night Cooks also develop strong problem-solving skills as they frequently handle unexpected issues independently. Building a routine and taking short, scheduled breaks can help manage energy levels and maintain high standards throughout the shift.

What is the difference between Night Cook vs Day Cook?

AspectNight CookDay Cook
Work HoursTypically overnight or late evening shiftsUsually daytime shifts, morning to afternoon
CredentialsFood safety certifications, culinary skillsFood safety certifications, culinary skills
Work EnvironmentKitchen during off-peak hours, quieterKitchen during peak hours, busier
Employer & IndustryRestaurants, hotels, catering servicesRestaurants, hotels, catering services

Night Cooks and Day Cooks share similar credentials and work in comparable environments within the food service industry. The main difference lies in their work hours and shift timing, with Night Cooks working overnight or late evening shifts, and Day Cooks working during regular daytime hours. Both roles require culinary skills and food safety certifications, but their schedules cater to different operational needs of restaurants and hotels.

What are the most commonly searched types of Cook jobs in Tennessee?

The most popular types of Cook jobs in Tennessee are:

What cities in Tennessee are hiring for Night Cook jobs?

Cities in Tennessee with the most Night Cook job openings:

Night Cook jobs near you
Infographic showing various Night Cook job openings in Tennessee as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 15% Part Time, 6% Contract, and 2% Nights. Highlights an 100% Physical job distribution, with an average salary of $30,260 per year, or $14.5 per hour.

NIGHT COOK

Compass Group

Greeneville, TN • On-site

$16/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago

Key responsibilities

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.

  • Serves meals and prepares for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and arranged nicely.

  • Cleans kitchen after preparation and serving, maintains high standards of cleanliness, and stores or discards excess food in accordance with safe food-handling procedures.

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

351st of 500 rated business services

Job description

Location: Tusculum College
  • We are hiring immediately for full time NIGHT COOK position.
  • Address: 60 Shiloh Road, Greenville, TN 37745. Note: online applications accepted only.
  • Schedule: Full time schedule; Tuesday through Saturday or Sunday through Thursday, 1:00 pm to 9:00 pm. More details upon interview.
  • Requirement: Prior hot entree and side preparation experience is required, with the ability to use standardized recipes.
  • Perks: Benefits eligible, including paid vacation, and PTO time after 90 days!
  • Pay Range: $15.00 per hour to $16.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1542947.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!
Job Summary
Prepares food in accordance with established standards and ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals and prepares for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and arranged nicely.
  • Uses established ticket collection procedures during service and maintains records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat and ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Performs other duties as assigned.

The Benefits
We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:
  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.
Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Chartwells Higher Ed maintains a drug-free workplace.

What Compass Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply