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Seafood Purchasing Jobs (NOW HIRING)

Seafood Manager

Levittown, NY · On-site

$70K - $80K/yr

Customer Service: * Assist customers with their seafood purchases, providing recommendations, cooking instructions, and information on sustainability and sourcing. * Resolve customer complaints and ...

Seafood Manager

Greenvale, NY · On-site

$70K - $80K/yr

Customer Service: * Assist customers with their seafood purchases, providing recommendations, cooking instructions, and information on sustainability and sourcing. * Resolve customer complaints and ...

Seasonal Seafood Processor

Seward, AK · On-site

$17.91 - $18.91/hr

Product purchase program * Employee assistance program providing confidential professional ... Pacific Seafood is an equal opportunity employer and all qualified applicants will receive ...

Seafood Processor - Local Department: Kodiak Processing Employment Type: Full Time Location: Kodiak ... Product purchase program * Employee assistance program providing confidential professional ...

Product purchase program * Employee assistance program providing confidential professional ... Pacific Seafood is an equal opportunity employer and all qualified applicants will receive ...

$17.63/hr

Product purchase program * Employee assistance program providing confidential professional ... Pacific Seafood is an equal opportunity employer and all qualified applicants will receive ...

Seafood Clerk (PT)

Ramsey, NJ · On-site

$16 - $18/hr

Seafood clerks make recommendations for which fish or seafood products to purchase at the counter. Individual will address all customer service questions and concerns. Responsibilities * The Seafood ...

At least 10 + years of Seafood purchasing/procurement experience * A high school diploma or above is required. WORK CONDITIONS: (The work environment characteristics described here are representative ...

At least 10 + years of Seafood purchasing/procurement experience * A high school diploma or above is required. WORK CONDITIONS: (The work environment characteristics described here are representative ...

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Seafood Clerk (PT)

Massapequa, NY · On-site

$17 - $18/hr

Seafood clerks make recommendations for which fish or seafood products to purchase at the counter. Individual will address all customer service questions and concerns. Responsibilities * The Seafood ...

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Seafood Purchasing information

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$9

$24

$43

How much do seafood purchasing jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for seafood purchasing in the United States is $24.50, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $29.57 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Seafood Purchasing professional, and why are they important?

To thrive in Seafood Purchasing, you need a solid understanding of seafood products, supply chain management, and negotiation, often supported by experience in food procurement or a related field. Familiarity with inventory management systems, food safety regulations, and traceability technologies is typically required. Strong analytical skills, attention to detail, and effective communication are crucial soft skills for building supplier relationships and making informed decisions. These competencies ensure responsible sourcing, cost efficiency, and consistent quality in a complex and dynamic seafood market.

What is seafood purchasing?

Seafood purchasing involves sourcing, buying, and managing seafood products for businesses such as restaurants, grocery stores, or distributors. Professionals in this role evaluate suppliers, negotiate prices, ensure product quality, and handle logistics to maintain a consistent supply of seafood. They must be knowledgeable about sustainability, food safety regulations, and market trends to make informed purchasing decisions. Effective seafood purchasing ensures that businesses receive fresh, high-quality seafood while controlling costs and adhering to ethical sourcing practices.

What is the difference between Seafood Purchasing vs Seafood Quality Control?

AspectSeafood PurchasingSeafood Quality Control
Primary RoleProcures seafood products from suppliers, negotiates prices, manages supply chainInspects seafood quality, ensures compliance with safety standards, tests for freshness
CredentialsProcurement certifications, supply chain knowledgeFood safety certifications, HACCP, quality assurance training
Work EnvironmentOffice, supplier visits, warehouse coordinationLaboratory, processing plants, inspection sites
Industry UsageUsed by seafood distributors, suppliers, and retailersUsed by seafood processors, quality assurance teams, and regulatory bodies

Seafood Purchasing focuses on sourcing and procurement, negotiating with suppliers, and managing supply chains. Seafood Quality Control emphasizes inspecting, testing, and ensuring seafood safety and quality. Both roles are essential in the seafood industry but serve different functions related to procurement versus quality assurance.

What are some common challenges faced in seafood purchasing and how can they be managed?

Seafood purchasing professionals often navigate challenges such as managing supply chain fluctuations, ensuring product freshness, and maintaining sustainable sourcing practices. Seasonal availability, weather disruptions, and regulatory changes can impact inventory, requiring close coordination with suppliers and flexibility in procurement strategies. Building strong relationships with reputable vendors and staying updated on market trends are essential for adapting to these challenges and ensuring a consistent, high-quality seafood supply.
More about Seafood Purchasing jobs
What cities are hiring for Seafood Purchasing jobs? Cities with the most Seafood Purchasing job openings:
What are the most commonly searched types of Seafood Purchasing jobs? The most popular types of Seafood Purchasing jobs are:
What states have the most Seafood Purchasing jobs? States with the most job openings for Seafood Purchasing jobs include:
Seafood Manager

$70K - $80K/yr

Other

Medical, Dental, Vision, Retirement

Posted 3 days ago


Uncle Giuseppe's rating

6.8

Company rating: 6.8 out of 10

Based on 37 frontline employees who took The Breakroom Quiz

21st of 114 rated grocery stores


Job description

Description
SEAFOOD MANAGER - LEVITTOWN, NY! (Store coming soon)!
We are seeking a FT Seafood Manager for our Levittown Store (coming soon)! Bring your love for seafood and your experience to our gourmet store and we will offer you the freshest seafood department to manage.
Our Seafood Managers at Uncle Giuseppe's Marketplace are responsible for overseeing the operations and management of the department. Their primary focus is on ensuring the availability of high-quality seafood products, maintaining inventory levels and providing exceptional customer service.
Seafood Procurement:
  • Source and select seafood products from reliable suppliers, ensuring freshness and quality.
  • Establish and maintain relationships with seafood vendors and negotiate pricing and contracts.
  • Monitor market trends and adjust procurement strategies accordingly to optimize product selection and availability.

Inventory Management:
  • Manage and maintain inventory levels, including receiving, storage, rotation, and disposal of seafood products.
  • Conduct regular stock checks, track inventory turnover, and minimize product waste. Implement effective systems for proper labeling, pricing, and dating of seafood products.

Quality Assurance:
  • Ensure compliance with food safety and sanitation regulations, including HACCP (Hazard Analysis Critical Control Point) guidelines.
  • Inspect incoming seafood shipments for freshness, quality, and adherence to specifications.
  • Monitor and enforce proper handling, storage, and display of seafood products to maintain optimal freshness.

Staff Supervision and Training:
  • Recruit, train, and supervise seafood department staff members, including scheduling and performance management.
  • Provide ongoing training on seafood product knowledge, handling techniques, and customer service skills.
  • Foster a positive work environment, promote teamwork, and address any employee concerns or performance issues.

Customer Service:
  • Assist customers with their seafood purchases, providing recommendations, cooking instructions, and information on sustainability and sourcing.
  • Resolve customer complaints and ensure a high level of customer satisfaction. Implement strategies to increase seafood sales, such as promotions, tastings, and educational events.

Food Safety and Regulatory Compliance:
  • Stay updated on relevant industry regulations, food safety guidelines, and sustainability practices.
  • Ensure compliance with local, state, and federal regulations governing seafood handling, labeling, and traceability.
  • Implement and enforce food safety procedures and conduct regular inspections to maintain a safe working environment.

Requirements
  • HS Diploma or equivalent
  • Must have 5 years of experience working in a seafood department of a grocery store or seafood store, with 3 of those years in a management position
  • Experience working with all types of fish, fileting, storage, inventory, staffing, training and all other management functions necessary in a seafood kitchen
  • Strong knowledge of seafood preparations and displays within a seafood department
  • Must have strong leadership skills and ability to lead a team
  • Ability to deliver friendly, courteous, prompt customer service
  • Ability to read, write and do simple math problems
  • Ability to interpret, understand and follow instructions and solve problems

We offer a comprehensive benefits package including medical, dental, vision, 401(K), 50% off lunch, 25% off in store shopping and more!

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