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Scratch Culinary Jobs in Georgia (NOW HIRING)

Retail Manager -Culinary

Braselton, GA ยท On-site

$75K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Unidine Healthcare's commitment to scratch cooking, innovative programs, venue concepts and ... Rolls out new culinary programs in conjunction with Company marketing and culinary team * Acts as ...

Retail Manager -Culinary

Braselton, GA ยท On-site

$75K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Unidine Healthcare's commitment to scratch cooking, innovative programs, venue concepts and ... Rolls out new culinary programs in conjunction with Company marketing and culinary team * Acts as ...

Retail Manager -Culinary

Braselton, GA ยท On-site

$75K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Unidine Healthcare's commitment to scratch cooking, innovative programs, venue concepts and ... Rolls out new culinary programs in conjunction with Company marketing and culinary team * Acts as ...

Retail Manager -Culinary

Braselton, GA

$75K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Unidine Healthcare's commitment to scratch cooking, innovative programs, venue concepts and ... Rolls out new culinary programs in conjunction with Company marketing and culinary team * Acts as ...

Line Cook

Atlanta, GA ยท On-site

$15.25 - $19/hr

  • Medical

  • Dental

  • PTO

... a scratch kitchen and who love working with an awesome group of people every single day! -Authorization to work in the US -A great attitude and a willingness to learn Sterling Culinary Management is ...

Line Cook

Atlanta, GA ยท On-site

$15.50 - $19.25/hr

  • Medical

  • Dental

  • PTO

... a scratch kitchen and who love working with an awesome group of people every single day! -Authorization to work in the US -A great attitude and a willingness to learn Sterling Culinary Management is ...

Line Cook

Douglasville, GA ยท On-site

$14 - $17.50/hr

  • Medical

  • Dental

  • PTO

... a scratch kitchen and who love working with an awesome group of people every single day! -Authorization to work in the US -A great attitude and a willingness to learn Sterling Culinary Management is ...

Line Cook

Atlanta, GA ยท On-site

$15.50 - $19.25/hr

  • Medical

  • Dental

  • PTO

... a scratch kitchen and who love working with an awesome group of people every single day! -Authorization to work in the US -A great attitude and a willingness to learn Sterling Culinary Management is ...

Line Cook

Atlanta, GA ยท On-site

$15.50 - $19.25/hr

  • Medical

  • Dental

  • PTO

... a scratch kitchen and who love working with an awesome group of people every single day! -Authorization to work in the US -A great attitude and a willingness to learn Sterling Culinary Management is ...

Line Cook

Atlanta, GA ยท On-site

$15.25 - $19/hr

  • Medical

  • Dental

  • PTO

... a scratch kitchen and who love working with an awesome group of people every single day! -Authorization to work in the US -A great attitude and a willingness to learn Sterling Culinary Management is ...

Line Cook

Atlanta, GA ยท On-site

$15.25 - $19/hr

  • Medical

  • Dental

  • PTO

... a scratch kitchen and who love working with an awesome group of people every single day! -Authorization to work in the US -A great attitude and a willingness to learn Sterling Culinary Management is ...

Line Cook

Atlanta, GA ยท On-site

$15.25 - $19/hr

  • Medical

  • Dental

  • PTO

... a scratch kitchen and who love working with an awesome group of people every single day! -Authorization to work in the US -A great attitude and a willingness to learn Sterling Culinary Management is ...

Showing results 21-40

Scratch Culinary information

See Georgia salary details

$27K

$47.7K

$66.7K

How much do scratch culinary jobs pay per year?

As of Aug 16, 2026, the average yearly pay for scratch culinary in Georgia is $47,713.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,200.00 and $54,900.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a scratch culinary professional, and why are they important?

To thrive as a Scratch Culinary professional, you need strong culinary techniques, recipe development skills, and a solid understanding of food safety, often supported by formal culinary education or apprenticeship. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Creativity, attention to detail, and teamwork are essential soft skills for excelling in food preparation and kitchen collaboration. These competencies ensure consistently high-quality dishes, efficient kitchen operations, and a positive dining experience for guests.

What is a scratch culinary job?

Scratch Culinary jobs refer to roles in the food service industry where dishes are prepared from basic, raw ingredients rather than using pre-made or processed foods. This approach emphasizes fresh, high-quality ingredients and traditional cooking techniques to create meals entirely from 'scratch.' People in scratch culinary positions may work as chefs, cooks, or kitchen staff in restaurants, hotels, or catering services focused on authentic and flavorful cuisine. These jobs often require strong culinary skills, creativity, and a passion for food. Working in scratch culinary environments can be both challenging and rewarding for those who enjoy hands-on cooking and menu innovation.

What are some common challenges faced by scratch culinary professionals, and how can they be managed effectively?

Scratch culinary professionals often face challenges such as time management, maintaining consistency in dishes, and adapting to fluctuating ingredient availability. Successfully managing these challenges involves strong organizational skills, effective communication with the kitchen team, and staying adaptable to menu changes. Regular training, efficient prep work, and fostering a collaborative environment can help ensure high-quality output and smooth kitchen operations.

What jobs can I get with a Scratch Culinary?

With a background in Scratch Culinary, you can pursue roles such as line cook, prep cook, kitchen assistant, or culinary apprentice. These positions typically require basic cooking skills, knowledge of food safety, and the ability to work in a fast-paced kitchen environment.

What is the difference between Scratch Culinary vs Line Cook?

AspectScratch CulinaryLine Cook
CredentialsMay require culinary certifications or training in culinary artsOften requires basic culinary training or experience
Work EnvironmentCommercial kitchens, restaurants, catering servicesHigh-volume restaurant kitchens, fast-paced settings
Employer & Industry UsageUsed by culinary schools, professional kitchens, catering companiesCommonly employed in restaurants, hotels, and food service establishments
Search & Comparison IntentPeople looking to learn culinary skills or start a culinary careerIndividuals seeking kitchen roles in restaurants

Scratch Culinary typically refers to culinary training or professionals skilled in preparing dishes from raw ingredients, often with formal education or certification. A Line Cook is a specific role within a restaurant kitchen responsible for preparing dishes on the line during service. While both are involved in food preparation, Scratch Culinary emphasizes overall culinary skills and training, whereas a Line Cook focuses on executing specific station tasks in a fast-paced environment.

What are popular job titles related to Scratch Culinary jobs in Georgia?

For Scratch Culinary jobs in Georgia, the most frequently searched job titles are:

What cities in Georgia are hiring for Scratch Culinary jobs?

Cities in Georgia with the most Scratch Culinary job openings:

Director of Culinary

The Hunter Group Associates

Atlanta, GA โ€ข On-site

Full-time

Re-posted 7 days ago


Job description

We are looking for a Campus Executive Chef for a prestigious university in the greater Atlanta area. The ideal candidate must be passionate about all scratch cuisine with a background in high-volume, elevated cuisine.

Great benefits, work/life balance, GROWTH, and much more.

Relocation assistance provided