Hunter Group Associates

National, established restaurant group is looking for a passionate and operationally savvy sous chefs for their high-volume, modern concept in the San Francisco market. The ideal candidate must have ...

Great group, good benefits, growth opportunities.

National, established restaurant group is looking for a passionate and operationally savvy sous chefs for their high-volume, modern concept in the San Francisco market. The ideal candidate must have ...

Want to cook great food and still have a life? We're searching for an Executive Chef for a world-class property. Mostly days. All-scratch, as local and sustainable as possible, multi unit food ...

STEAKHOUSE CHEF FOR DALLAS, TX Our ideal candidate is an Experienced Chef with Stable tenure and a background in fine dining , high volume steakhouses . Our efficient kitchen has been running ...

Put your on-site dining expertise to work managing the On-Site Dining in North America for a best-in-class global technology company (strategy, program development, financial management, opening new ...

Our Michelin nominated restaurant client is looking for a Sous chef . Located near New Buffalo, Michigan that would welcome your creative input. Current annual volume close to $5M a year. WE ARE BUSY!

Leave the city rat-race for Wisconsin! We're searching for an Catering/Production Chef for a prominent property near Kenosha, WI . All-scratch, as local and sustainable as possible food program.

Are you driven and passionate about food and wine? Local, high-end restaurant concept in Green Lake, WI is in search of a General Manager who is the complete package: guest-centric, a team-builder ...

Are you best in class? We're searching for an Executive Chef for a prominent property located north of Columbus . All-scratch, as local and sustainable as possible food program. Great work-life ...

Want to cook great food and still have a life? Monday-Friday. Holiays off! We're searching for an Executive Chef to oversee a mulit unit, on-site restaurant and catering on the campus of a world ...

CHEF FOR HONG KONG KOREAN BAR-B-QUE CONCEPT I'd like to put out some feelers for a new area that our client are looking to recruit for, a chef that is a subject matter expert in Korean Cuisine. This ...

Put your multi-unit, on-site dining experience to use as the national one-point-of-contact for a prominent technology company! We're searching for a Vice President of Client Relations. Must have ...

We are looking for a Human Resource Generalist with experience in hospitality (restaurants or hotels) . Qualified candidates must have strong organizational skills, ability to multi-task, meet ...

Put your on-site dining expertise to work managing the On-Site Dining in North America for a best-in-class global technology company (strategy, program development, financial management, opening new ...

Leave the city rat-race for Wisconsin! We're searching for an Catering/Production Chef for a prominent property near Kenosha, WI . All-scratch, as local and sustainable as possible food program.

Put your multi-unit, on-site dining experience to use as the national one-point-of-contact for a prominent technology company! We're searching for a Vice President of Client Relations. Must have ...

Ready to lead one of Chicago's premier dining destinations? We're seeking an accomplished Executive Chef with steakhouse and artisanal Italian experience who thrives on developing teams and ...

Want to serve great food and have great growth opps + work life balance for yourself? All-scratch, as local and sustainable food program. World class property! Great benefits! $100K salary.

Embark on a culinary journey with us! Join our team as an Executive Sous Chef at a private college in the Twin Cities, where we craft delectable, scratch-made dishes using local and sustainable ...