ZipRecruiter

Log In

1

School Kitchen Manager Jobs in Indiana (NOW HIRING)

Applebee's

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Fort Wayne, IN

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Angola, IN · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Richmond, IN · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Kendallville, IN · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Fort Wayne, IN · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Granger, IN · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Munster, IN · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Fort Wayne, IN · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Huntington, IN · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Auburn, IN · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

Applebee's

Kitchen Manager

Fort Wayne, IN · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions ... A High School Diploma is preferred. * Current alcohol and food certifications that meet state ...

next page

Showing results 1-20

All JobsSchool Kitchen JobsSchool Kitchen Manager JobsSchool Kitchen Manager Jobs in Indiana

School Kitchen Manager information

See Indiana salary details

$21.4K

$49.2K

$71.4K

How much do school kitchen manager jobs pay per year?

As of Jul 18, 2026, the average yearly pay for school kitchen manager in Indiana is $49,193.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,100.00 and $59,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by School Kitchen Managers, and how can they be addressed?

School Kitchen Managers often face challenges such as balancing nutritional guidelines with budget constraints, managing staff schedules, and ensuring compliance with food safety standards. To address these challenges, it’s important to stay updated on state and federal nutrition requirements, foster open communication with staff, and implement efficient inventory and ordering systems. Building strong relationships with suppliers and school administration can also help streamline processes and support a smooth kitchen operation.

How much do school kitchen staff make?

School kitchen managers typically earn an average salary ranging from $25,000 to $50,000 annually, depending on experience, location, and school district size. They often require food service certifications and experience in food preparation and management. Salaries can vary based on the level of responsibility and the region's cost of living.

What does a school kitchen manager do?

A school kitchen manager oversees the daily operations of the school cafeteria, including food preparation, inventory management, and ensuring compliance with health and safety regulations. They may also supervise staff, plan menus, and handle budgeting and ordering supplies to provide nutritious meals for students. Strong organizational and communication skills are essential for this role.

What is the difference between School Kitchen Manager vs School Cafeteria Worker?

AspectSchool Kitchen ManagerSchool Cafeteria Worker
CredentialsFood safety certification, sometimes managerial trainingBasic food handler certification
Work EnvironmentOversees kitchen operations, manages staffPrepares and serves food, assists in food service
ResponsibilitiesMenu planning, inventory, staff supervisionFood preparation, serving students

The School Kitchen Manager typically has more responsibilities, including managing staff and overseeing operations, while the School Cafeteria Worker focuses on food preparation and service. Both roles require food safety certifications, but the manager's role involves leadership and planning, making it a more supervisory position within the school food service environment.

How to become a school cafeteria manager?

To become a school cafeteria manager, candidates typically need a high school diploma or equivalent, experience in food service, and strong organizational skills. Some positions may require food safety certifications such as ServSafe, and managerial experience can be beneficial for advancement. Knowledge of nutrition, budgeting, and staff supervision is also important in this role.

What is the highest paying job in a kitchen?

In a kitchen setting, executive chefs or head chefs typically earn the highest salaries, especially in fine dining or upscale restaurants. These roles require extensive culinary skills, management experience, and often involve overseeing kitchen operations and staff.

What are the key skills and qualifications needed to thrive as a School Kitchen Manager, and why are they important?

To thrive as a School Kitchen Manager, you need expertise in food safety, nutrition guidelines, menu planning, and staff supervision, often supported by a food handler's certification or relevant culinary education. Familiarity with inventory management systems, point-of-sale (POS) software, and compliance with state and federal meal program regulations is crucial. Leadership, organization, and strong communication are vital soft skills for managing teams and ensuring efficient kitchen operations. These skills ensure safe, nutritious meals are provided to students while maintaining regulatory compliance and a well-functioning kitchen environment.
What are the most commonly searched types of School Kitchen jobs in Indiana? The most popular types of School Kitchen jobs in Indiana are:
What are popular job titles related to School Kitchen Manager jobs in Indiana? For School Kitchen Manager jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching School Kitchen Manager jobs in Indiana look for? The top searched job categories for School Kitchen Manager jobs in Indiana are:
What cities in Indiana are hiring for School Kitchen Manager jobs? Cities in Indiana with the most School Kitchen Manager job openings:
School Kitchen Manager jobs near you
Infographic showing various School Kitchen Manager job openings in Indiana as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $49,193 per year, or $23.7 per hour.
School Cafeteria Food Service Staff

School Cafeteria Food Service Staff

Providence Cristo Rey High School

Indianapolis, IN • On-site

$14.25 - $17.50/hr

Full-time

Re-posted 14 days ago

Job description

School Cafeteria Food Service Staff work in a scratch kitchen using standardized recipes to prepare and serve fresh, nutritionally compliant school meals. Staff work collaboratively throughout each shift to ensure efficient, high-quality service. Adherence to Health Department regulations, food safety standards, and USDA compliance requirements is expected at all times.
Key Responsibilities
  • Work as part of a team to support daily cafeteria operations
  • Prepare, portion, and serve USDA-compliant school meals
  • Follow standardized recipes, prep lists, and in-service instructions provided by the Kitchen Manager
  • Perform dishwashing, food preparation, cooking, and cleaning tasks
  • Set up and stock stations with required tools, products, and supplies
  • Execute receiving procedures and maintain proper food storage standards
  • Maintain basic meal service records, production logs, and meal counts
  • Ensure menu items are prepared and served in a timely, efficient manner while upholding quality and presentation standards
  • Follow food safety, sanitation, and cleaning procedures
  • Ensure compliance with nutrition, sanitation, safety, and industry best practices
  • Communicate daily product, supply, and equipment needs to the Kitchen Manager
  • Execute daily service standards for each meal period
  • Attend required and/or optional special events and training sessions outside of standard school hours, as scheduled
  • Perform additional duties as assigned

Qualifications
Required:
  • Ability to follow instructions and work effectively as part of a team
  • Reliable, punctual, and able to manage time efficiently in a fast-paced environment
  • Commitment to cleanliness, safety, and consist
  • Ability to engage positively with students, staff, and teammates
  • Ability to stand for extended periods and perform physical tasks
  • Ability to lift up to 50 pounds without assistance

Preferred:
  • Experience in school foodservice, hospitality, or large-scale meal service
  • Experience with scratch cooking and basic food preparation techniques
  • Experience working with children or in a community-focused setting

Work Environment
  • School kitchen and cafeteria setting
  • Exposure to hot equipment, food service tools and cleaning products
  • Early morning hours may be required

Apply