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School Kitchen Assistant Jobs in Indiana (NOW HIRING)

Upper Crust Food Service

Kitchen Assistant

Indianapolis, IN · On-site

$13.50 - $16.50/hr

Kitchen Assistants support the culinary team by preparing and executing food as directed by the ... High school or vocational school coursework in kitchen basics such as food safety, preferred.

New

Upper Crust Food Service

Kitchen Assistant

Indianapolis, IN · On-site

$13.50 - $16.50/hr

Kitchen Assistants support the culinary team by preparing and executing food as directed by the ... High school or vocational school coursework in kitchen basics such as food safety, preferred.

New

Upper Crust Food Service

Kitchen Assistant

Indianapolis, IN · On-site

$13.50 - $16.50/hr

Kitchen Assistants support the culinary team by preparing and executing food as directed by the ... High school or vocational school coursework in kitchen basics such as food safety, preferred.

New

Café Baby

Kitchen Assistant - Part Time

Indianapolis, IN · On-site

$12 - $14/hr

Work effectively with the kitchen team and comply with company procedures and food safety policies ... High School Diploma, GED, or suitable alternative. * Successfully complete Servsafe training and ...

Caf Baby

Kitchen Assistant - Part Time

Indianapolis, IN · On-site

$12 - $14/hr

Work effectively with the kitchen team and comply with company procedures and food safety policies ... High School Diploma, GED, or suitable alternative. * Successfully complete Servsafe training and ...

Upstairs Pub Inc

Kitchen

Bloomington, IN · On-site

$14 - $20/hr

High school diploma or equivalent. Preferred Qualifications: * Previous experience working in a ... Ensure compliance with food safety and sanitation standards at all times. * Assist in inventory ...

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School Kitchen Assistant information

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$8

$14

$18

How much do school kitchen assistant jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for school kitchen assistant in Indiana is $14.66, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $15.77 per hour, depending on experience, location, and employer.

What is the difference between School Kitchen Assistant vs School Cook?

AspectSchool Kitchen AssistantSchool Cook
CredentialsBasic food safety certification, on-the-job trainingFood safety certification, culinary skills, possibly culinary or nutrition qualifications
Work EnvironmentAssist in food prep, serve meals, clean kitchen areasPrepare, cook, and oversee meal production in school kitchens
Employer & IndustrySchools, educational institutionsSchools, educational institutions
Common Search/ComparisonYesYes

The main difference between a School Kitchen Assistant and a School Cook lies in their responsibilities and required skills. The School Kitchen Assistant primarily supports food prep, serving, and cleaning, often with minimal certifications. In contrast, the School Cook is responsible for preparing and cooking meals, often requiring culinary skills and certifications. Both roles work within school environments and are essential for student meal services, but the School Cook typically has a more advanced role in meal preparation.

What qualifications do I need to be a School Kitchen Assistant?

School Kitchen Assistants typically need a high school diploma or equivalent. Relevant skills include basic food safety knowledge, good communication, and the ability to work in a team. Some positions may require food hygiene certifications or training in food handling procedures.

What are some common challenges faced by school kitchen assistants, and how can they be managed effectively?

School kitchen assistants often face challenges such as working efficiently during busy lunch periods, maintaining strict food safety standards, and adapting to varying dietary needs among students. Effective management involves strong time-management skills, teamwork, and staying up to date with food hygiene training. Many schools offer on-the-job guidance and ongoing support to help kitchen assistants succeed, making it a great environment for those who enjoy a fast-paced, collaborative workplace.

What are school kitchen assistants?

School kitchen assistants help prepare and serve food to students and staff in educational settings. Their duties typically include assisting with meal preparation, cleaning kitchen equipment, setting up serving areas, and ensuring food safety and hygiene standards are maintained. They may also help with receiving deliveries, storing supplies, and supporting cooks or chefs as needed. School kitchen assistants play a key role in providing nutritious meals and maintaining a clean, safe kitchen environment.

What are the key skills and qualifications needed to thrive as a School Kitchen Assistant, and why are they important?

To thrive as a School Kitchen Assistant, you generally need basic food preparation skills, knowledge of food hygiene, and sometimes a Level 2 Food Safety certificate. Familiarity with kitchen equipment, portion control systems, and cleaning protocols is often required. Attention to detail, teamwork, and good communication skills help you work efficiently and maintain a positive environment. These skills ensure that meals are prepared safely and efficiently, supporting students' health and the smooth operation of the school kitchen.

How to get a job at a school cafeteria?

To get a job as a school kitchen assistant, applicants should check for openings at local schools or district websites, prepare a resume highlighting relevant skills such as food handling and cleanliness, and submit an application. Some positions may require a background check or food safety certification. Experience working in food service or with children can be advantageous.

How much do school kitchen staff make?

School kitchen assistants typically earn between $20,000 and $30,000 annually, depending on experience, location, and school district. They often work part-time or full-time hours, with some positions requiring food safety certifications or experience in food service environments.

What is the role of Kitchen Assistant in school?

A school kitchen assistant is responsible for preparing, cooking, and serving meals to students and staff. They also maintain cleanliness and safety standards in the kitchen, often working with kitchen equipment and following food hygiene regulations. The role may require basic food handling skills and the ability to work efficiently in a team environment.
What are the most commonly searched types of School Kitchen jobs in Indiana? The most popular types of School Kitchen jobs in Indiana are:
What cities in Indiana are hiring for School Kitchen Assistant jobs? Cities in Indiana with the most School Kitchen Assistant job openings:
School Kitchen Assistant jobs near you
Kitchen Assistant

Kitchen Assistant

Upper Crust Food Service

Indianapolis, IN • On-site

$13.50 - $16.50/hr

Full-time

Posted 2 days ago

Upper Crust Food Service rating

7.0

Company rating: 7.0 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

19th of 67 rated caterers

Job description

Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is a lack of consistency and professionalism in the kitchen. With a focus on great food and personal service, we've remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country.
Kitchen Assistants support the culinary team by preparing and executing food as directed by the Head Chef and Sous Chef. They maintain a clean and sanitary kitchen, ensure equipment is in order, and stock supplies. Additionally, they assist with fostering a positive atmosphere with coworkers and customers.
Duties and Responsibilities:
  • Prepare food as directed by Head Chef and/or Sous Chef
  • Maintain a clean and sanitary kitchen and dining room including but not limited to tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, refrigeration equipment, and floors
  • Wash kitchen utensils, equipment and dishes, etc.
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
  • Assist in unloading and putting away deliveries
  • Maintain a positive and professional attitude with coworkers and customers
  • Sort and remove the trash, placing it in designated pickup areas.
  • Communicate regularly with management via calls, emails, and texts.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of this job. Duties, responsibilities and activities may change at any time with or without notice.
Required Skills and Abilities:
  • Ability to work well as part of a team.
  • Understand various cooking methods, ingredients, equipment and procedures
  • Exhibit excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure.
  • Be familiar with the industry's best practices

Preferred Education and Experience:
  • 2+ years in a full-service restaurant as a prep/line cook
  • Ability to pass a background check
  • Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment
  • High school or vocational school coursework in kitchen basics such as food safety, preferred.

Special Demands:
  • The work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors.
  • Capability to work in a kitchen environment that may involve exposure to extreme heat or cold.
  • Required to stand for long periods, up to 8+ hours, as well as walk, bend and stoop.
  • Must be able to lift up to 50 pounds at times.
  • Exposure to cleaning chemicals

Upper Crust Food Service provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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