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School Cafeteria Cook Jobs (NOW HIRING)

Cafeteria Cook Location: EAST TENNESSEE STATE UNIVERSITY - 10481013 Workdays/shifts : Varying ... High School diploma, GED or equivalent experience. * 0 to 2 years of related work experience.

Cafeteria Cook

Boston, MA · On-site

$23 - $25/hr

Cafeteria Cook Location: MERCK, BOSTON - 69938001 Workdays/shifts: Weekdays - morning shifts. More ... schools, colleges and universities and aviation lounges. This strategic alliance between Magic ...

Cafeteria Cook

Johnson City, TN · On-site

$14 - $16/hr

Cafeteria Cook Location: EAST TENNESSEE STATE UNIVERSITY - 10481013 Workdays/shifts : Varying ... High School diploma, GED or equivalent experience. * 0 to 2 years of related work experience.

Cafeteria Cook Location: MERCK, BOSTON - 69938001 Workdays/shifts : Weekdays - morning shifts. More ... schools, colleges and universities and aviation lounges. This strategic alliance between Magic ...

Cafeteria Cook

Johnson City, TN · On-site

$14 - $16/hr

Cafeteria Cook Location: EAST TENNESSEE STATE UNIVERSITY - 10481013 Workdays/shifts: Varying shifts ... High School diploma, GED or equivalent experience. * 0 to 2 years of related work experience.

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Cafeteria Cook

Miami, FL · On-site

$18/hr

The Miccosukee Indian School is looking for a highly motivated, hard-working, and dedicated cook ... and cafeteria, maintaining and cleaning the kitchen and equipment, and washing dishes. The ...

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School Cafeteria Cook information

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How much do school cafeteria cook jobs pay per hour?

As of Jul 25, 2026, the average hourly pay for school cafeteria cook in the United States is $15.80, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.55 per hour, depending on experience, location, and employer.

How much do school kitchen staff make?

School cafeteria cooks typically earn between $20,000 and $35,000 annually, depending on experience, location, and school district size. Many positions require food safety certifications and involve working early mornings and afternoons in a school environment.

What are the key skills and qualifications needed to thrive in the School Cafeteria Cook position, and why are they important?

To thrive as a School Cafeteria Cook, you need basic culinary skills, knowledge of safe food handling procedures, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment and certifications such as a Food Handler’s permit are commonly required. Attention to detail, teamwork, and effective communication are valuable soft skills in this position. These abilities help ensure meals are prepared safely, on time, and enjoyed by students in a well-coordinated school environment.

What jobs pay 4000 a week without a degree?

School cafeteria cooks typically do not earn $4,000 a week; most earn hourly wages that amount to significantly less. High-paying jobs that can reach this level without a degree include roles such as commercial pilots, real estate brokers, or sales managers, which often require specialized skills, certifications, or experience. These positions usually involve high responsibility, sales targets, or technical expertise rather than formal college degrees.

How to get a job at a school cafeteria?

To get a job as a school cafeteria cook, applicants typically need to meet age requirements, have basic cooking skills, and pass background checks. Applying through the school district's employment portal or contacting the school directly is common, and relevant experience or food safety certifications can improve chances. Flexibility with working hours and a clean background are often important for these positions.

What jobs pay $700 a day?

School cafeteria cooks typically do not earn $700 a day; such high daily pay is more common in specialized or high-level roles like surgeons, corporate executives, or certain freelance consultants. Most jobs paying this rate require advanced skills, significant experience, or working in high-demand industries. For most employment, annual salaries or project-based earnings are more typical than daily rates of this magnitude.

What is a School Cafeteria Cook job?

A School Cafeteria Cook prepares and serves meals to students while following nutritional guidelines and food safety regulations. They plan menus, cook large quantities of food, and ensure meals meet dietary requirements. Additionally, they maintain kitchen cleanliness, manage food supplies, and work with staff to provide a safe and efficient dining experience for students.

What does a typical day look like for a School Cafeteria Cook?

A typical day for a School Cafeteria Cook involves preparing and serving breakfast and lunch for students, following standardized recipes and nutritional guidelines set by the school. You’ll work with other kitchen staff to ensure efficiency and uphold food safety standards, as well as clean and sanitize workstations and equipment. Duties may also include receiving deliveries, storing ingredients properly, and assisting with menu planning. This role is highly team-oriented and often requires working efficiently during high-volume meal periods.

What cities are hiring for School Cafeteria Cook jobs? Cities with the most School Cafeteria Cook job openings:
What are the most commonly searched types of School Cafeteria Cook jobs? The most popular types of School Cafeteria Cook jobs are:
What states have the most School Cafeteria Cook jobs? States with the most job openings for School Cafeteria Cook jobs include:
What job categories do people searching School Cafeteria Cook jobs look for? The top searched job categories for School Cafeteria Cook jobs are:
Infographic showing various School Cafeteria Cook job openings in the United States as of July 2026, with employment types broken down into 92% Full Time, and 8% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,861 per year, or $15.8 per hour.

$11.35/hr

Other

Posted 13 days ago


Job description

Substititute Cook
Hours per Day: 3-5
Salary $11.35 per hour
RESPONSIBILITIES:
The cook shall be responsible for:
1. Performing duties for food preparation as required by Cafeteria Manager.
2. Maintaining sanitation standards for Food Service Area.
3. Maintaining positive work habits.
4. Performing duties efficiently and productively.
5. Maintaining and/or upgrading skills.
6. Maintaining personal qualities appropriate for assigned job.
Performance
  •  Follows the cafeteria manager's instruction in producing and serving food to meet federal and state nutritional standards.
  •  Exhibits the ability to prepare food in large quantities without constant reference to recipe card or asking other employees questions.
  •  Maintains required forms and records as assigned by manager.
  •  Accepts responsibility for general cleaning of food service area.
  •  Accepts responsibility for stocking shelves and cleaning storeroom.
  •  Utilizes all food stocked to the fullest extent possible.
  •  Exhibits the ability to serve food in quantities that meet requirements.
  • . Works under stress efficiently and effectively.
  •  Performs other duties assigned by Cafeteria Manager or Principal
  •  Works under supervision of the Cafeteria Manager or Principal

Personal Qualities
  •  Strives for good public relations with students, staff and supervisor and community.
  •  Cooperates with principal, faculty, students and food service staff to make the food service program an integral part of the total school.
  •  Has an interest in children.
  •  Maintains a neat and appropriate appearance.
  •  Projects good health habits
  •  Has health and stamina to perform job effectively