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Corporate Cafeteria Jobs (NOW HIRING)

Corporate Cafeteria Technician

Grand Rapids, MI · On-site

$12.50 - $15.75/hr

  • Medical

  • Vision

  • Retirement

Strips patient and cafeteria trays and sorts soiled equipment in preparation for cleaning. * Works ... CH Place - Corporate Employment Type Part time Shift Day (United States of America) Weekly ...

Corporate Cafeteria Technician

Grand Rapids, MI · On-site

$12.50 - $15.75/hr

  • Medical

  • Vision

  • Retirement

Strips patient and cafeteria trays and sorts soiled equipment in preparation for cleaning. * Works ... CH Place - Corporate Employment Type Part time Shift Day (United States of America) Weekly ...

Cafeteria Worker

Middletown, DE · On-site

$12.25 - $15.50/hr

Cafeteria Worker Date of Last Revision: February 2020 Employment Type: Non-Professional/Non-Exempt ... all corporate, local, state and federal guidelines and procedures. General Responsibilities

Print Mail Operator

Franklin, WI · On-site

$15 - $17/hr

Franklin, WI | Onsite Opportunity $17.00/hr! | Free Lunch in the Corporate Cafeteria Daily! | Free Corporate Parking! Are you someone who loves keeping things running smoothly behind the scenes? Do ...

... corporate events, weddings, and social gatherings. Dining at The Conservatory and The Hillock ... Cafeteria Cook Overview: To ensure all food is served according to specifications, and cleanliness ...

Be Seen First

Cafeteria Workers * Custodians Pay $15.00 per hour Why Choose Providence Staffing? At Providence ... and corporate clients. We specialize in providing temporary, temp-to-hire, and direct-hire ...

Employee Cafeteria Manager

Westlake, TX · On-site

$16 - $20/hr

  • Medical

  • Retirement

  • PTO

With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale ... The Associate Cafeteria Manager is responsible for the day-to-day production of the three associate ...

Catering Manager

Louisville, KY · On-site

  • Medical

  • PTO

Responsible for operation of the corporate cafeteria in accordance with the approved budget while providing the Client with the maximum value for the dollars spent * Ensures that the food offered to ...

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Corporate Cafeteria information

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How much do corporate cafeteria jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for corporate cafeteria in the United States is $14.38, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.87 per hour, depending on experience, location, and employer.

What is the difference between Corporate Cafeteria vs Food Service Worker?

AspectCorporate CafeteriaFood Service Worker
CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma or equivalent; food safety certifications often required
Work EnvironmentCommercial cafeteria within a corporate or institutional settingRestaurants, cafeterias, or food service establishments
Employer & IndustryCorporations, institutions, or large organizationsRestaurants, catering services, hospitals, schools
Job FocusMeal preparation, serving, maintaining cafeteria operationsFood preparation, serving customers, cleaning

The main difference between a Corporate Cafeteria worker and a Food Service Worker lies in the work environment and employer. Corporate Cafeteria staff typically work within large organizations' cafeterias, focusing on serving employees or visitors, while Food Service Workers are employed across various food establishments like restaurants and hospitals. Both roles require similar certifications and skills, but their settings and specific duties differ.

What are the key skills and qualifications needed to thrive as a corporate cafeteria worker?

To thrive as a Corporate Cafeteria Worker, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and sometimes a food handler’s certification is typically required. Strong teamwork, customer service, and time management skills help you excel in a fast-paced, customer-focused environment. These skills ensure efficient service, compliance with health regulations, and a positive dining experience for employees.

What is a corporate cafeteria?

Corporate cafeteria jobs involve working in dining facilities located within company buildings or corporate campuses. Employees in these roles may prepare food, serve meals, maintain kitchen cleanliness, manage inventory, and provide customer service to company staff and guests. Positions can include cooks, food service workers, cashiers, and cafeteria managers. These jobs help ensure employees have access to convenient, nutritious meals during the workday. Working in a corporate cafeteria often provides regular hours and a collaborative environment.

What are the typical daily responsibilities of a corporate cafeteria worker?

Staff in a corporate cafeteria are usually responsible for preparing and serving meals, maintaining food safety standards, restocking supplies, and ensuring the dining area is clean and inviting. They often collaborate with kitchen staff, suppliers, and sometimes interact directly with employees to accommodate dietary needs or special requests. Depending on the cafeteria's size, roles may also include cash handling, menu planning, or assisting with catering for company events. Teamwork and flexibility are important, as the pace can vary during peak meal times.
More about Corporate Cafeteria jobs

What cities are hiring for Corporate Cafeteria jobs?

Cities with the most Corporate Cafeteria job openings:

What states have the most Corporate Cafeteria jobs?

States with the most job openings for Corporate Cafeteria jobs include:

What job categories do people searching Corporate Cafeteria jobs look for?

The top searched job categories for Corporate Cafeteria jobs are:

Infographic showing various Corporate Cafeteria job openings in the United States as of August 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,912 per year, or $14.4 per hour.

Corporate Cafeteria Technician

Corewell Health

Grand Rapids, MI • On-site

$12.50 - $15.75/hr

Part-time

Medical, Vision, Retirement

This job post has expired today. Applications are no longer accepted.


Corewell Health rating

7.0

Company rating: 7.0 out of 10

Based on 775 frontline employees who took The Breakroom Quiz

413th of 887 rated healthcare providers


Job description

SITE - Corewell Health Place - 100 Corewell Drive NW - Grand Rapids
Schedule: Part Time, 32 hrs. a week. 7 a.m. to 3 p.m.
Monday to Thursday, No Weekends.
Job Summary
Join our Nutrition Services team at Corewell Health and make a difference in the lives of our patients and their families by participating in all aspects of patient meal service. This includes answering phones in the call center, assembling patient trays, cleaning and sanitizing dishes and equipment, delivering and picking up meal trays, and managing stock. Communication and collaboration with other team members are essential to ensure continuity of service and help foster a positive work environment. No experience is required - you will be fully trained and supported and can grow and learn new skills to develop your career.
Essential Functions
  • Prepares and maintains serving lines including dishes, silverware, hot and cold food items, condiments, etc. Prepares and assembles cold food items such as salads, desserts and nourishments and ensures that all food and other items used are properly stored, refrigerated and dated.
  • Serves food as directed, replenishing items as needed. Disassembles and cleans food stations after use by wiping counters, steam tables and warmers.
  • Sets up and operates the cash register station and cash handling equipment to ensure the accurate collection of payments. Counts and balances the cash register, records totals, and deposits money to appropriate location.
  • Performs routine and heavy-duty cleaning such as washing, scraping, scouring, and rinsing pots, pans, utensils and other equipment. Loads, operates, and unloads the dishwasher. Checks and stores all clean equipment in an orderly fashion. Cleans major equipment such as ovens, grills, dish machine, steam tables, mixers, etc. Transports refuse and/or other materials in large carts in a manner that ensures the safety of self and others. Maintains sanitary conditions through the completion of daily cleaning assignments including but not limited to cleaning, sweeping, mopping, and operating the mechanical floor cleaner.
  • Sets up and delivers food carts to patient and other food delivery areas. Retrieves carts and returns them to the dish room for cleaning. Strips patient and cafeteria trays and sorts soiled equipment in preparation for cleaning.
  • Works assigned station on the tray line, assembling patient trays in accordance to established standards meeting dietary requirements. Assembles patient trays with appropriate speed, accuracy and appearance. Delivers trays to patients verifying room numbers, bed numbers, birth dates and patient names to ensure delivery to the correct patient.
  • Routinely participates in selected quality monitoring activities such as taking and recording food, refrigeration, dish machine temperatures, and other related quality assurance activities. Assists with the care and maintenance of department facilities, equipment, and supplies reporting malfunctions to management.

Qualifications
Required
  • CRT-Work Permit - UNKNOWN Unknown High School Student Employees

Preferred
  • High School Diploma or equivalent

About Corewell Health
As a team member at Corewell Health, you will play an essential role in delivering personalized health care to our patients, members and our communities. We are committed to cultivating and investing in YOU. Our top-notch teams are comprised of collaborators, leaders and innovators that continue to build on one shared mission statement - to improve health, instill humanity and inspire hope. Join a nationally recognized health system with an ambitious vision of continued advancement and excellence.
How Corewell Health cares for you
  • Comprehensive benefits package to meet your financial, health, and work/life balance goals. Learn more here.
  • On-demand pay program powered by Payactiv
  • Discounts directory with deals on the things that matter to you, like restaurants, phone plans, spas, and more!
  • Optional identity theft protection, home and auto insurance
  • Traditional and Roth retirement options with service contribution and match savings
  • Eligibility for benefits is determined by employment type and status

Primary Location
SITE - Corewell Health Place - 100 Corewell Drive NW - Grand Rapids
Department Name
Nutrition CH Place - Corporate
Employment Type
Part time
Shift
Day (United States of America)
Weekly Scheduled Hours
32
Hours of Work
7 a.m. to 3 p.m.
Days Worked
Monday to Thursday
Weekend Frequency
N/A
CURRENT COREWELL HEALTH TEAM MEMBERS - Please apply through Find Jobs from your Workday team member account. This career site is for Non-Corewell Health team members only.
Corewell Health is committed to providing a safe environment for our team members, patients, visitors, and community. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category. We are committed to supporting prospective team members who require reasonable accommodations to participate in the job application process, to perform the essential functions of a job, or to enjoy equal benefits and privileges of employment due to a disability, pregnancy, or sincerely held religious belief.
Corewell Health grants equal employment opportunity to all qualified persons without regard to race, color, national origin, sex, disability, age, religion, genetic information, marital status, height, weight, gender, pregnancy, sexual orientation, gender identity or expression, veteran status, or any other legally protected category.
An interconnected, collaborative culture where all are encouraged to bring their whole selves to work, is vital to the health of our organization. As a health system, we advocate for equity as we care for our patients, our communities, and each other. From workshops that develop cultural intelligence, to our inclusion resource groups for people to find community and empowerment at work, we are dedicated to ongoing resources that advance our values of diversity, equity, and inclusion in all that we do. We invite those that share in our commitment to join our team.
You may request assistance in completing the application process by calling 616.486.7447.

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