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Satellite Management Co.

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Regional Manager

Santa Ana, CA · On-site

$110K - $125K/yr

SATELLITE MANAGEMENT CO. Building Communities. Elevating Careers. Regional Manager OC & IE Portfolio * Field-Based with Corporate Collaboration * $110,000-$125,000 + 10% Annual Bonus Operations ...

Talarico for Texas

Political Roles

Austin, TX · On-site

Can track endorsements, manage outreach lists, and keep detailed notes on conversations and commitments. * Are comfortable representing the campaign in meetings and at events. * Thrive in a fast ...

Talarico for Texas

Political Roles

Austin, TX · On-site

Can track endorsements, manage outreach lists, and keep detailed notes on conversations and commitments. * Are comfortable representing the campaign in meetings and at events. * Thrive in a fast ...

MasTec Inc

Technician - Satellite

Savannah, GA · On-site

$22/hr

... from satellite dishes to home security and smart home automation - you'll be the technician ... A clear promotion path to Field Technician Supervisor and Site Manager - 80% of our Operation ...

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How much do satellite manager jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for satellite manager in the United States is $26.46, according to ZipRecruiter salary data. Most workers in this role earn between $20.19 and $27.40 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a satellite manager, and why are they important?

To thrive as a Satellite Manager, you need expertise in satellite operations, engineering principles, and project management, typically supported by a relevant engineering degree and experience in aerospace or telecommunications. Familiarity with satellite control systems, mission planning software, and certifications such as PMP or ITIL are often required. Strong leadership, problem-solving abilities, and effective communication skills help manage multidisciplinary teams and coordinate complex projects. These competencies are crucial for ensuring mission success, operational efficiency, and the safe management of satellite assets.

What does a satellite manager do?

A Satellite Manager oversees the operation, maintenance, and coordination of satellite systems and their supporting teams. They are responsible for ensuring the satellite functions properly, managing ground station communications, troubleshooting technical issues, and complying with regulatory standards. Satellite Managers also schedule satellite activities, liaise with engineers and clients, and may participate in planning new satellite missions. Their role is crucial in industries like telecommunications, weather monitoring, defense, and space exploration.

What are some common challenges satellite managers face when coordinating between ground operations and satellite systems?

Satellite Managers often navigate complex coordination between ground operations teams, satellite engineers, and external partners to ensure seamless mission execution. Balancing real-time data needs, troubleshooting technical anomalies, and maintaining clear communication across time zones are typical challenges. Additionally, they must stay updated on regulatory compliance and manage scheduling conflicts for satellite access. Strong organizational skills and proactive problem-solving are essential for success in this dynamic environment.
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Satellite Manager jobs near you
Infographic showing various Satellite Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $55,041 per year, or $26.5 per hour.

FY27: Food Services Satellite Manager II, Rachel Carson ES, 6.5hr/10mo, Ad closes 8/12/26

Montgomery County Public Schools

Rockville, MD • On-site

Part-time

Posted 10 days ago

Montgomery County Public Schools (Virginia) rating

7.3

Company rating: 7.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

216th of 631 rated elementary and secondary schools

Job description

Summary Description:
Under general supervision, performs a variety of duties related to preparing and serving food for a school supplied from a central kitchen facility. Employees in this classification provide service in satellite schools and may work alone. Work is performed on a relatively independent basis under a close time schedule. (Note: A school cafeteria^s previous year^s participation determines the classification of the manager^s position.) In larger schools, may supervise and evaluate other employees. General supervision is received from the school principal; technical supervision from a food services supervisor.Physical Demands:Ability to perform work requiring considerable standing, operation of commercial food service equipment and movement of objects weighing 40-60 pounds.Special Requirements:Completion of the MCPS Food Service Satellite Manager Test at the required score. Some overtime may be required. Requires use of personal car, with reimbursement for mileage provided, for daily banking duties.

Knowledge Skills Abilities:
Completion of the MCPS Food Service Satellite Manager Test at the required score.Knowledge of basic nutrition principles. Ability to manage inventory and order food and supplies.Knowledge of food production and forecasting.Knowledge of HACCP guidelines for safe food handling from receiving to service.Knowledge of standard sanitation procedures for care and cleaning of kitchen equipment. Knowledge of basic nutrition principles.Ability to effectively communicate to meet the needs of all customers:students, school staff and community.Knowledge of free and reduced-price meal benefits guidelines and accountability procedures.Knowledge of financial practices and procedures, including cashiering, bank deposits, and cash accountability. Knowledge of computer point-of-sale systems.Strong communication, training and human relations skills to work cooperatively in close proximity with others under constant deadlines. Knowledge of and the ability to meet the seven core competencies of the Supporting Services Professional Growth System (SSPGS).
Education Training Experience:
High School or GED diploma required. Completion of the appropriate training programs required for the position. Experience in a supervisory or management capacity in a school or other institutional food service setting and in the operation of a variety of commercial food service equipment required. Experience as a school cafeteria worker preferable. Experience working in an elementary school satellite desirable. Considerable experience using Microsoft Office software products desireable. Other combinations of applicable education, training, and experience which provide the knowledge, abilities, and skills necessary to perform effectively in the position may be considered.Certificate License:Possession of a valid Maryland noncommercial Class C drivers license, or equivalent.Current sanitation certification required.

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