Restaurant Manager
Sparks, NV · On-site
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional ...
Sparks, NV · On-site
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional ...
Sparks, NV · On-site
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional ...
Reno, NV · On-site
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional ...
Reno, NV · On-site
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional ...
Sparks, NV · On-site
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional ...
Sparks, NV · On-site
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional ...
Reno, NV · On-site
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional ...
Reno, NV · On-site
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional ...
Reno, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Reno, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Reno, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Reno, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Carson City, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Carson City, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Sparks, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Sparks, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Reno, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Reno, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Reno, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Reno, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Sparks, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Sparks, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Carson City, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Carson City, NV · On-site
Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and ...
Carson City, NV · On-site
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Carson City, NV · On-site
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Reno, NV · On-site
$20 - $35/hr
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Reno, NV · On-site
$20 - $35/hr
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Carson City, NV · On-site
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Carson City, NV · On-site
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Reno, NV · On-site
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Reno, NV · On-site
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Carson City, NV · On-site
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Carson City, NV · On-site
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Reno, NV · On-site
$20 - $35/hr
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Quick apply
Reno, NV · On-site
$20 - $35/hr
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Reno, NV · On-site
$20 - $35/hr
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Reno, NV · On-site
$20 - $35/hr
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Carson City, NV · On-site
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
Quick apply
Carson City, NV · On-site
As the General Manager, your responsibilities will be: * Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality * Maximize store sales goals versus ...
$26.4K - $31K
2% of jobs
$31K - $35.5K
4% of jobs
$35.5K - $40K
9% of jobs
$40K - $44.6K
7% of jobs
$45.8K is the 25th percentile. Wages below this are outliers.
$44.6K - $49.1K
10% of jobs
$49.1K - $53.6K
15% of jobs
The median wage is $54.6K / yr.
$53.6K - $58.1K
15% of jobs
$62.2K is the 75th percentile. Wages above this are outliers.
$58.1K - $62.7K
15% of jobs
$62.7K - $67.2K
12% of jobs
$67.2K - $71.7K
7% of jobs
$71.7K - $76.3K
4% of jobs
$26.4K
$54.8K
$76.3K
A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.
| Aspect | Restaurant Manager | Food Service Supervisor |
|---|---|---|
| Credentials | Experience in hospitality, management certifications often preferred | Food safety certifications, supervisory experience |
| Work Environment | Oversees entire restaurant operations, including staff, customer service, and finances | Supervises food service staff, ensures quality and safety standards |
| Industry Usage | Commonly used in restaurants, hotels, and hospitality venues | Used in restaurants, cafeterias, and catering services |
The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.
The most popular types of Restaurant jobs in Reno, NV are:
For Restaurant Manager jobs in Reno, NV, the most frequently searched job titles are:
The top searched job categories for Restaurant Manager jobs in Reno, NV are:
Cities near Reno, NV with the most Restaurant Manager job openings:

Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 6 days ago
Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality. We’ve been ranked #1 in Customer Satisfaction within a Full-Service Restaurant 2023!
If you are looking for a great place to work, have fun, and make money mate, click to apply.
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional leadership, and direction to employees. All new managers will go through an extensive Manager in Training (MIT) program. Combining this with your previous experience, we will set you up for success to become a top-notch leader within the Outback family!
PERKS & BENEFITS:
RESPONSIBILITIES:
REQUIREMENTS:
ABOUT US:
We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call “Outbackers”. We believe if you treat people “Just Right” then success is sure to follow. It’s a culture of respect and camaraderie that breeds enthusiasm. We start with indulging each customer like a guest in our own home. We continue by committing to the success of each and every Outbacker to be trained to the best of their ability. Thank you for your interest in career opportunities at Outback Steakhouse.
Out West Restaurant Group is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All employment decisions at Outback are based on business needs, job requirements and individual qualifications without regard to any characteristic protected by both federal and state laws.
Join for the Fun, Stay for the Career! International Franchise Association’s Franchisee of the Year Award 2022, for Exemplifying Excellence in Local Community Service.
"All newly hired employees are subject to and must successfully complete the Electronic Employment Eligibility Verification Program (E-Verify). You can view the E-Verify Participation and Right to Work poster at https://www.outwestrg.com/e-verify"
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Food services and drinking places
11 - 50 Employees
San Diego, CA, US