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Research And Development Food Jobs in Utah (NOW HIRING)

Classic Fun Center

Business Development Intern

Orem, UT · On-site

$16 - $18/hr

They will participate in a variety of projects based on our needs, including acquisitions, research ... Free food and drinks * Free access to our entertainment offerings for you and your family * Partial ...

Astrix Inc

QA Supervisor- Food

Salt Lake City, UT · On-site

$55K/yr

Collaborate with production, R&D, and sanitation teams to resolve quality issues * Support continuous improvement projects related to food safety and quality assurance Requirements: * Associate or ...

Melio

Sales Development Representative

Salt Lake City, UT · On-site +1

$60K - $63K/yr

Utilize provided lists and conduct independent research to identify SMB businesses that align with ... Food perks: Enjoy our fully stocked kitchens, along with a weekly Seamless stipend and plenty of ...

Utah State University

Assistant Professor

Logan, UT · On-site

... and development. Preference will be given to individuals with the capacity to work along the ... PhD in Meat Science, Food Science, Animal Science or related field. * Research experience in basic ...

Utah State University

Assistant Professor

Logan, UT

... and development. Preference will be given to individuals with the capacity to work along the ... PhD in Meat Science, Food Science, Animal Science or related field. * Research experience in basic ...

CivicMinds, Inc.

Sales Executive.

Salt Lake City, UT · On-site

Build and maintain long-term relationships with key stakeholders, including R&D, Purchasing, and ... as nutraceuticals, food & beverage, or dietary supplements. * Proven experience in managing ...

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Research And Development Food information

What does a research and development food professional do?

A Research and Development (R&D) Food professional is responsible for creating and improving food products, recipes, and processes. They conduct experiments to develop new flavors, enhance nutritional value, and improve product safety and shelf life. Their work often involves collaborating with food scientists, technologists, and regulatory teams to ensure products meet industry standards and consumer preferences. R&D Food professionals play a key role in innovation within the food industry, helping companies stay competitive and compliant.

What are the key skills and qualifications needed to thrive as a research and development food professional?

To thrive as a Research and Development Food Scientist, you generally need a degree in food science or a related field, strong analytical skills, and a solid understanding of food chemistry and product formulation. Familiarity with laboratory instrumentation, sensory evaluation software, and food safety regulations such as HACCP is typically required. Creativity, problem-solving ability, and effective teamwork are crucial soft skills for innovating and refining food products. These competencies are vital for developing safe, high-quality foods that meet consumer demands and regulatory standards.

How does a research and development food professional typically collaborate with other departments within a food company?

In a food company, Research and Development (R&D) Food professionals work closely with multiple departments such as Quality Assurance, Marketing, Production, and Procurement. They often collaborate with marketing teams to align new product formulations with market trends and customer preferences, and with production staff to ensure that prototypes can be efficiently scaled for mass manufacturing. This cross-functional teamwork is essential for successfully taking a product from concept to launch, making strong communication and project management skills highly valuable in this role.

What is the difference between Research And Development Food and Quality Assurance Food?

AspectResearch And Development FoodQuality Assurance Food
Primary FocusDeveloping new food products and improving existing recipesEnsuring food products meet safety and quality standards
Work EnvironmentLaboratories, product development kitchensQuality control labs, production facilities
Required CredentialsFood science degree, culinary skills, R&D experienceFood safety certifications, quality management training
Industry UsageFood manufacturing, product innovationFood safety, compliance, and quality assurance

Research And Development Food professionals focus on creating and improving food products, while Quality Assurance Food specialists ensure these products meet safety and quality standards. Both roles are essential in the food industry but serve different purposes in the product lifecycle.

What are popular job titles related to Research And Development Food jobs in Utah?

For Research And Development Food jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Research And Development Food jobs in Utah look for?

The top searched job categories for Research And Development Food jobs in Utah are:

What cities in Utah are hiring for Research And Development Food jobs?

Cities in Utah with the most Research And Development Food job openings:

Research And Development Food jobs near you
Infographic showing various Research And Development Food job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, and 4% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution.

Business Development Representative - Hospitality Industry

Auto-Chlor System, LLC

Provo, UT • On-site

$80K - $100K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.

Auto-Chlor rating

7.0

Company rating: 7.0 out of 10

Based on 15 frontline employees who took The Breakroom Quiz

344th of 495 rated machine equipment manufacturers

Job description

Are you ready to jump-start your career in sales?

Auto-Chlor is hiring for an business Development Representative for our Salt Lake City, UT location. Come be a part of a growing organization with a strong brand reputation that thrives off of reliable customer service and exceptional products for over 85 years!

What we need:

We are looking for a hustle-minded, money motivated individual to conduct field sales via face-to-face interactions with both potential and existing customers. This individual will need to have a comfortability with cold knocking and calling, a drive to succeed, and work in a team environment that is committed to providing strong customer service.

What's in it for you:

  • First year earnings of $80,000-$100,000 with base salary plus uncapped commission.
  • Great benefits: medical, dental, vision, life, 401k, profit sharing, vacation and sick days, paid holidays. 
  • Four month commission guarantee to start, for support while you're still training.
  • Opportunities for advancement.
  • Company car and gas card.
  • Continuous sales training using the highly recognized Sandler Selling System.

Responsibilities:

  • Prospecting restaurant and food service operations with a need for our service within a protected territory.
  • Conduct a minimum of 20 daily face-to-face cold calls on qualified prospects.
  • Manage sales pipeline to reach sales quota of 6 rental dish machines with companion products each period of 78 rental sales each year.
  • Repetitive calls on potential customers.
  • Networking! Research and recommend related and/or additional markets for business expansion
  • Prepare for and attend weekly sales meetings.

Requirements:

  • Valid driver's license.
  • Good verbal and written communication skills.
  • Great persuasive and negotiation skills.
  • Ability to work independently and efficiently.
  • At least 1 year of sales experience.

Who we are:

With 142 branches nationwide, Auto-Chlor has become a national leader in the production, installation, and service of energy-saving dishwashers. Auto-Chlor specializes in water, hygiene, and energy technologies and service that protect people and vital resources. We have a wide range of customers ranging from food service and food processing, hospitality, healthcare, and industrial environments.

What Auto-Chlor employees say

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