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Research And Development Food Jobs in Utah (NOW HIRING)

Technical Analytical Assistant

Salt Lake City, UT · On-site

$36K - $42K/yr

Research & Development In Research and Development, we're full of highly skilled talents that ... Bachelor's degree in Chemistry, Biochemistry, Biology, Food Science, Pharmaceutical Sciences, or a ...

Research & Development In Research and Development, we're full of highly skilled talents that ... Educated to Degree level (Food Science, Chemistry, chemical engineering or other bachelor's degree)

Research & Development In Research and Development, we're full of highly skilled talents that ... Educated to Degree level (Food Science, Chemistry, chemical engineering or other bachelor's degree)

... with Research & Development and Testing teams to ensure the recipes meet company quality and ... Remain current on development/innovation in the food & beverage industry, including equipment and ...

... with Research & Development and Testing teams to ensure the recipes meet company quality and ... Remain current on development/innovation in the food & beverage industry, including equipment and ...

... with Research & Development and Testing teams to ensure the recipes meet company quality and ... Remain current on development/innovation in the food & beverage industry, including equipment and ...

Showing results 21-40

Research And Development Food information

What does a research and development food professional do?

A Research and Development (R&D) Food professional is responsible for creating and improving food products, recipes, and processes. They conduct experiments to develop new flavors, enhance nutritional value, and improve product safety and shelf life. Their work often involves collaborating with food scientists, technologists, and regulatory teams to ensure products meet industry standards and consumer preferences. R&D Food professionals play a key role in innovation within the food industry, helping companies stay competitive and compliant.

What are the key skills and qualifications needed to thrive as a research and development food professional?

To thrive as a Research and Development Food Scientist, you generally need a degree in food science or a related field, strong analytical skills, and a solid understanding of food chemistry and product formulation. Familiarity with laboratory instrumentation, sensory evaluation software, and food safety regulations such as HACCP is typically required. Creativity, problem-solving ability, and effective teamwork are crucial soft skills for innovating and refining food products. These competencies are vital for developing safe, high-quality foods that meet consumer demands and regulatory standards.

How does a research and development food professional typically collaborate with other departments within a food company?

In a food company, Research and Development (R&D) Food professionals work closely with multiple departments such as Quality Assurance, Marketing, Production, and Procurement. They often collaborate with marketing teams to align new product formulations with market trends and customer preferences, and with production staff to ensure that prototypes can be efficiently scaled for mass manufacturing. This cross-functional teamwork is essential for successfully taking a product from concept to launch, making strong communication and project management skills highly valuable in this role.

What is the difference between Research And Development Food and Quality Assurance Food?

AspectResearch And Development FoodQuality Assurance Food
Primary FocusDeveloping new food products and improving existing recipesEnsuring food products meet safety and quality standards
Work EnvironmentLaboratories, product development kitchensQuality control labs, production facilities
Required CredentialsFood science degree, culinary skills, R&D experienceFood safety certifications, quality management training
Industry UsageFood manufacturing, product innovationFood safety, compliance, and quality assurance

Research And Development Food professionals focus on creating and improving food products, while Quality Assurance Food specialists ensure these products meet safety and quality standards. Both roles are essential in the food industry but serve different purposes in the product lifecycle.

What are popular job titles related to Research And Development Food jobs in Utah?

For Research And Development Food jobs in Utah, the most frequently searched job titles are:

What cities in Utah are hiring for Research And Development Food jobs?

Cities in Utah with the most Research And Development Food job openings:

Infographic showing various Research And Development Food job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, and 4% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution.

Technical Analytical Assistant

Reckitt

Salt Lake City, UT • On-site

$36K - $42K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 28 days ago


Reckitt rating

8.7

Company rating: 8.7 out of 10

Based on 20 frontline employees who took The Breakroom Quiz


Job description

We are Reckitt
Home to the world's best loved and trusted hygiene, health, and nutrition brands. Our purpose defines why we exist: to protect, heal and nurture in the relentless pursuit of a cleaner, healthier world. We are a global team united by this purpose. Join us in our fight to make access to the highest quality hygiene, wellness, and nourishment a right and not a privilege.
Research & Development
In Research and Development, we're full of highly skilled talents that include Scientists, Engineers, Medical, Clinical and Regulatory professionals - all working to create a cleaner, healthier world. With nine Centres of Excellence, we continually seek out new opportunities by using science, our entrepreneurial flare and our fearless innovation to develop and enhance our existing portfolio, never compromising on quality or performance.
We do the right thing, always, by ensuring we act with responsibility and integrity, by complying with regulatory legislation across the globe, whilst ensuring our products are safe for our consumers and are to the highest quality.
The size of our organisation means you'll have the opportunity to learn and work in different functions within R&D, giving you exposure to different disciplines, teams and environments. You will also have access to our Research and Development Academy, designed to develop our team and allow you to grow in our great organisation.
About the role
As a Technical Analytical Assistant, you will support laboratory testing, analytical method development, and product development projects for vitamin, mineral, and supplement (VMS) products. You will work closely with cross-functional teams to generate reliable analytical data, support quality and compliance requirements, and contribute to the successful execution of R&D initiatives. This role is ideal for individuals passionate about laboratory science, continuous learning, and teamwork.
Your responsibilities
  • Support daily laboratory operations, including sample preparation, testing, documentation, and equipment maintenance.
  • Perform analytical testing using techniques such as HPLC, GC, UV/Vis spectroscopy, ICP-MS, and other wet chemistry methods.
  • Assist with analytical method development, validation, verification, and transfer to Quality Control (QC) laboratories.
  • Coordinate analytical activities and testing requirements for both internal development projects and external manufacturing partners.
  • Participate in cross-functional project meetings and communicate project status, results, and technical findings effectively.
  • Review, organize, and maintain analytical data, including results generated by third-party laboratories.
  • Support investigation and troubleshooting activities related to analytical testing, methods, and product development projects.
  • Adhere to all laboratory safety, quality, and regulatory requirements, including FDA regulations and internal quality standards.
The experience we're looking for
  • Bachelor's degree in Chemistry, Biochemistry, Biology, Food Science, Pharmaceutical Sciences, or a related scientific discipline.
  • Laboratory experience gained through coursework, internships, research, co-op programs, or industry experience.
  • Basic understanding of laboratory techniques, scientific principles, and data recording practices.
  • Commitment to safety, quality, and continuous improvement.
  • Strong attention to detail and organizational skills.
  • Good written and verbal communication skills.
  • Experience with analytical instrumentation such as HPLC, GC, or UV/Vis spectroscopy through coursework, internships, research, or industry experience. (desired)
  • Familiarity with laboratory documentation practices and data management systems. (desired)
  • Exposure to GMP, GLP, FDA regulations, or dietary supplement manufacturing environments. (desired)
  • Experience working in a laboratory, academic research setting, internship, or co-op program. (desired)
The skills for success
R&D, Product Lifecycle Management, Commercial Awareness, Business Partnership, Collaboration, Partnership building, Collaborator, Ability to challenge the status quo, Propose improvement, Accountability, Adaptability, Analytical, Formulation, Science, Chemistry.
What we offer
With inclusion at the heart of everything we do, working alongside our four global Employee Resource Groups, we support our people at every step of their career journey, helping them to succeed in their own individual way. We invest in the wellbeing of our people through parental benefits, an Employee Assistance Program to promote mental health, and life insurance for all employees globally. We have a range of other benefits in line with the local market. Through our global share plans we offer the opportunity to save and share in Reckitt's potential future successes. For eligible roles, we also offer short-term incentives to recognise, appreciate and reward your work for delivering outstanding results. You will be rewarded in line with Reckitt's pay for performance philosophy.
US salary ranges
USD $62,000.00 -  $92,000.00
US pay transparency
The base salary range for this role will vary based on experience in job and industry, training and education, skills relevant to the position, and other factors permitted by law. In addition to the base salary, the position is eligible for an annual discretionary bonus, which is subject to change each year. Reckitt offers eligible employees competitive benefits including medical, prescription, dental, vision, and life and disability insurance; paid time off for vacation, sick and Company recognized holidays; a 401(k) plan; 16-week paid parental leave or 26 weeks for the birthing parent; adoption and fertility support; tuition reimbursement; discounts; and much more. Our compensation and benefits packages aim to give our talent the reward, protection, and peace of mind they deserve. If reasonable accommodation is needed to complete your application, please contact NAtalentacquisition@reckitt.com. Reckitt is committed to the full inclusion of all qualified individuals.
Equality
We recognise that in real life, great people don't always 'tick all the boxes'. That's why we hire for potential as well as experience. Even if you don't meet every point on the job description, if this role and our company feels like a good fit for you, we still want to hear from you. All qualified applicants will receive consideration for employment without regard to age, disability or medical condition; colour, ethnicity, race, citizenship, and national origin; religion, faith; pregnancy, family status and caring responsibilities; sexual orientation; sex, gender identity, gender expression, and transgender identity; protected veteran status; size or any other basis protected by appropriate law.
This role is not currently sponsoring visas or considering international relocation at this time.

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