Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to ...
Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to ...
Research & Development Chef
Provo, UT · On-site
Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to ...
Research & Development Chef
Provo, UT · On-site
Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to ...
Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to ...
Quick apply
Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to ...
R&D Assistant Chef supports the development, testing, production, and presentation of innovative dessert concepts. This role collaborates closely with senior culinary leadership to execute product ...
Quick apply
R&D Assistant Chef supports the development, testing, production, and presentation of innovative dessert concepts. This role collaborates closely with senior culinary leadership to execute product ...
R&D Assistant Chef supports the development, testing, production, and presentation of innovative dessert concepts. This role collaborates closely with senior culinary leadership to execute product ...
R&D Assistant Chef supports the development, testing, production, and presentation of innovative dessert concepts. This role collaborates closely with senior culinary leadership to execute product ...
R&D Assistant Chef
Provo, UT · On-site
R&D Assistant Chef supports the development, testing, production, and presentation of innovative dessert concepts. This role collaborates closely with senior culinary leadership to execute product ...
R&D Assistant Chef
Provo, UT · On-site
R&D Assistant Chef supports the development, testing, production, and presentation of innovative dessert concepts. This role collaborates closely with senior culinary leadership to execute product ...
Foundry Grill Sous Chef - FTYR - Season Pass included
Provo, UT · On-site
$28 - $30/hr
Work with Chefs in menu development and product research. Assist in preparing food for new menu changes. * In the absence of the Chef de Cuisine, be able to assist in ordering food items daily.
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Foundry Grill Sous Chef - FTYR - Season Pass included
Provo, UT · On-site
$28 - $30/hr
Work with Chefs in menu development and product research. Assist in preparing food for new menu changes. * In the absence of the Chef de Cuisine, be able to assist in ordering food items daily.
Foundry Grill Sous Chef - FTYR - Season Pass included
UT · On-site
$28 - $30/hr
Work with Chefs in menu development and product research. Assist in preparing food for new menu changes. * In the absence of the Chef de Cuisine, be able to assist in ordering food items daily.
Foundry Grill Sous Chef - FTYR - Season Pass included
UT · On-site
$28 - $30/hr
Work with Chefs in menu development and product research. Assist in preparing food for new menu changes. * In the absence of the Chef de Cuisine, be able to assist in ordering food items daily.
Foundry Grill Sous Chef - FTYR - Season Pass included
Provo, UT · On-site
$28 - $30/hr
Work with Chefs in menu development and product research. Assist in preparing food for new menu changes. * In the absence of the Chef de Cuisine, be able to assist in ordering food items daily.
Foundry Grill Sous Chef - FTYR - Season Pass included
Provo, UT · On-site
$28 - $30/hr
Work with Chefs in menu development and product research. Assist in preparing food for new menu changes. * In the absence of the Chef de Cuisine, be able to assist in ordering food items daily.
High Performance Dietitian
Park City, UT · On-site
$68K - $72K/yr
Oversee and progress performance chef services, menu development, and nutrition support for ... Remain current on the leading research globally in sport dietetics and translate the latest ...
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High Performance Dietitian
Park City, UT · On-site
$68K - $72K/yr
Oversee and progress performance chef services, menu development, and nutrition support for ... Remain current on the leading research globally in sport dietetics and translate the latest ...
... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.
... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.
... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.
... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.
... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.
... or Chef looking for career development opportunities? Join Sysco's World Class Sales Team and ... Research customer business needs and develops a mix of products and service to meet needs.
Compliance Coordinator
Logan, UT · On-site
This position will work with our product design/development team to facilitate the sharing of ... Research and maintain an up-to-date knowledge base on compliance requirements for both global ...
Compliance Coordinator
Logan, UT · On-site
This position will work with our product design/development team to facilitate the sharing of ... Research and maintain an up-to-date knowledge base on compliance requirements for both global ...
Research And Development Chef information
See Utah salary details
$44.2K - $53.8K
9% of jobs
$53.8K - $63.4K
9% of jobs
$70.7K is the 25th percentile. Wages below this are outliers.
$63.4K - $73.1K
8% of jobs
$73.1K - $82.7K
11% of jobs
$82.7K - $92.4K
9% of jobs
The median wage is $93.8K / yr.
$92.4K - $102K
14% of jobs
$106.8K is the 75th percentile. Wages above this are outliers.
$102K - $111.6K
27% of jobs
$111.6K - $121.3K
5% of jobs
$121.3K - $130.9K
2% of jobs
$130.9K - $140.6K
1% of jobs
$140.6K - $150.2K
3% of jobs
$44.2K
$92.7K
$150.2K
How much do research and development chef jobs pay per year?
What are the key skills and qualifications needed to thrive as a Research and Development Chef, and why are they important?
What are Research and Development Chefs?
How does a Research and Development Chef typically collaborate with other departments during the product development process?
What is the difference between Research And Development Chef vs Food Scientist?
| Aspect | Research And Development Chef | Food Scientist |
|---|---|---|
| Credentials | Culinary degree, culinary certifications | Degree in food science, chemistry, or related field |
| Work Environment | Commercial kitchens, R&D labs, food companies | Laboratories, research facilities, food manufacturing plants |
| Industry Usage | Food product development, recipe innovation | Food safety, quality control, product testing |
| Common Search/Comparison | Yes | Yes |
Research And Development Chefs focus on creating new recipes and culinary innovations, often working in kitchens and food companies. Food Scientists analyze food properties, ensuring safety and quality in labs. While both roles contribute to food product development, R&D Chefs emphasize culinary creativity, whereas Food Scientists focus on scientific analysis and safety protocols.

Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 7 days ago
Job description
- Ability to hear the description of a new idea or receive a brief of a concept and can execute the project to create an accurate recipe.
- Responsible for helping the Director of Research & Development with special projects. Special Projects will require knowledge and execution of both baking cookie and dessert recipes.
- Execute recipes that adhere to the Crumbl Standards and are based on the priority of the dessert Calendar as directed by R&D leaders.
- Document and note all developments, projects, and recipes to report to the manager of Research & Development, Director of R&D, and other leaders in appropriate internal communication tools.
- Assists testing team and product management team to ensure quality execution of dessert recipes for assessment and testing.
- Ability to simultaneously follow a recipe and be organized with notes on changes.
- Write new recipes with weight, processes, and insights as recipes are being developed.
- Cleaning, organization, and maintenance of the Test Kitchen alongside other bakers.
- Ability to pivot and take constructive criticism.
- Minimum 2 years experience in a fast-paced, creative, professional culinary setting.
- A comprehensive understanding of cookies/pastry is required.
- Formal culinary degree/education is required
- An understanding of general food science
- Exemplary decorating skills and attention to detail when it comes to quality standards
- Utah Food Handlers Permit will be needed and we can help with the process if you don't have a UT permit.
- Excellent communication skills; written and verbal
- Highly organized and self-motivated
- Time management skills
- Demonstrated ability to create structure and prioritize work
- Comfortable working in a fast-paced, results-oriented culture
- Flexible and adaptable; able to work and thrive in ambiguity
- Team player
About Mondelēz International group
Sourced by ZipRecruiter
Industry
Food and beverage stores
Company size
10,000+ Employees
Headquarters location
Lindon, UT, US