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Recipe Tester Jobs in Georgia (NOW HIRING)

recteq, LLC

PT Kitchen Manager

Evans, GA · On-site

$25 - $32/hr

You'll be part of everything from Academy classes and catering to recipe testing and filming--no two days are the same. ⏰ Schedule * 25-30 hours per week (Monday-Friday) * 10-12 Saturdays per year ...

Open Hand Atlanta Inc

Cook 1

Atlanta, GA · On-site

$15/hr

Executes exact measurements specified by recipe/build sheets when preparing, portioning and packing ... Assists with creation and testing of new recipes * Responsible for consolidating all food products ...

RaceTrac Petroleum, Inc.

Culinary Specialist

Atlanta, GA · On-site

$33K - $44K/yr

... recipe formulation. They will ensure items are developed to meet the safety, operational ... Assists the Corporate Executive Chef with documenting and testing of Culinary Prototypes and ...

NLB Services

Sr. Systems Engineer

Atlanta, GA · On-site

$100K - $137K/yr

Advanced Moogsoft implementation and configuration experience, including recipe generation, event ... testing baseline Design/implement new system interfaces as the MOOG deployment matures and grows ...

Henkel AG & Co. KGaA

Chemical Operator

Lagrange, GA · On-site

$17.50 - $20/hr

... recipe batch sheet and POST work staging for the next process or batch. * During this time, they will learn how to run samples for applicable quality testing. * Testing and verifying finished good ...

Henkel AG & Co. KGaA

Chemical Operator

Lagrange, GA

$17.25 - $19.75/hr

... recipe batch sheet and POST work staging for the next process or batch. * During this time, they will learn how to run samples for applicable quality testing. * Testing and verifying finished good ...

SSRG Cake, LLC - 07

Baker

Atlanta, GA

$12.25 - $16.25/hr

Control mixing processes and oven controls based on each recipe. * Monitor baking process to identify needed adjustments, testing for doneness and adjusting temperatures to correct temp of 325 if ...

Chicken Salad Chick

Baker

Atlanta, GA

$12.25 - $16.25/hr

... recipe. • Monitor baking process to identify needed adjustments, testing for doneness and adjusting temperatures to correct temp of 325 if necessary. • Cut, peel, and prepare fruit for pound cake ...

Chicken Salad Chick

Baker

Atlanta, GA · On-site

$12.25 - $16.25/hr

... recipe. • Monitor baking process to identify needed adjustments, testing for doneness and adjusting temperatures to correct temp of 325 if necessary. • Cut, peel, and prepare fruit for pound cake ...

The Georgia Club

Line Cook

Statham, GA · On-site

$15 - $17/hr

Cooks also participate in menu planning, recipe development, and sanitation programs under the ... employment testing, or otherwise participating in the employee selection process, please direct ...

The Georgia Club

Line Cook (PM Shift)

Statham, GA · On-site

$16 - $18/hr

Cooks also participate in menu planning, recipe development, and sanitation programs under the ... employment testing, or otherwise participating in the employee selection process, please direct ...

Lazy Llama Cantina

Kitchen Manager

Atlanta, GA · On-site

$50K - $55K/yr

Monitor consistency and adherence to recipe and food specifications, guest safety, employee safety ... testing and any other assigned paperwork associated with the training process. 17. Comply with ...

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All JobsRecipe Tester JobsRecipe Tester Jobs in Georgia

Recipe Tester information

See Georgia salary details

$9

$32

$52

How much do recipe tester jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for recipe tester in Georgia is $32.39, according to ZipRecruiter salary data. Most workers in this role earn between $18.08 and $42.84 per hour, depending on experience, location, and employer.

How much do recipe testers get paid?

Recipe testers typically earn between $10 and $25 per hour, depending on experience, the employer, and the complexity of the recipes tested. Some may be paid per project or receive a flat fee for each set of recipes reviewed. Compensation can also include benefits such as access to new products or opportunities for skill development.

What is a recipe tester?

Recipe testers are professionals who prepare recipes exactly as written to evaluate their accuracy, clarity, and overall results. Their job is to ensure that recipes are reliable, produce the intended outcome, and can be successfully recreated by home cooks or readers. Recipe testers provide detailed feedback on instructions, ingredient measurements, cooking times, and any potential issues, helping publishers, chefs, and food brands deliver trustworthy recipes. This role is essential in cookbook publishing, food magazines, and websites to maintain high standards of quality and consistency.

What are the key skills and qualifications needed to thrive as a recipe tester, and why are they important?

To thrive as a Recipe Tester, you need a strong culinary background, attention to detail, and the ability to accurately follow and evaluate recipes, often supported by formal culinary training or extensive cooking experience. Familiarity with kitchen equipment, food safety certifications, and proficiency in documenting test results using spreadsheets or recipe management software are common technical requirements. Excellent communication, organizational skills, and a discerning palate help recipe testers clearly convey feedback and work effectively with chefs or editors. These skills ensure reliable, consistent recipe outcomes and contribute to creating accurate, user-friendly recipes for publications or product development.

What are some common challenges recipe testers face when working with new or unproven recipes?

Recipe testers often encounter challenges such as unclear instructions, missing ingredient measurements, or unexpected cooking results. Adjusting for different kitchen equipment or ingredient availability can also be tricky, requiring good problem-solving skills and attention to detail. The role involves thorough documentation and effective communication with recipe developers to ensure feedback leads to more reliable and successful recipes. Collaboration with chefs, editors, and sometimes photographers is common, making teamwork and adaptability important assets in this role.

What is the difference between Recipe Tester vs Food Writer?

AspectRecipe TesterFood Writer
CredentialsCooking skills, food safety knowledgeWriting skills, culinary knowledge beneficial
Work EnvironmentTest kitchens, food labsOffices, freelance or publication settings
Industry UsageFood brands, publishers, recipe developmentMagazines, blogs, media outlets
Search & ComparisonOften compared for culinary accuracy and testing skillsCompared for storytelling and culinary expertise

Recipe Testers focus on testing and refining recipes in a kitchen environment, ensuring accuracy and quality. Food Writers, on the other hand, craft engaging content about food, recipes, and culinary trends. While both roles require food knowledge, Recipe Testers emphasize practical testing, whereas Food Writers focus on storytelling and communication.

What does a recipe tester do?

As a recipe tester, your duties are to test recipes before food goes into production or before the release of a cookbook or recipe article. You may also help other food scientists, chefs, and writers develop and create new recipes for commercial purposes. Your principal responsibilities are to collect ingredients, measure them according to the instructions in the recipe, and cook them according to the recipe. You make careful notes, time how long the preparation and cooking take, and provide feedback to chefs or other culinary specialists.

More about Recipe Tester jobs
What are the most commonly searched types of Recipe Tester jobs in Georgia? The most popular types of Recipe Tester jobs in Georgia are:
What are popular job titles related to Recipe Tester jobs in Georgia? For Recipe Tester jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Recipe Tester jobs in Georgia look for? The top searched job categories for Recipe Tester jobs in Georgia are:
What cities in Georgia are hiring for Recipe Tester jobs? Cities in Georgia with the most Recipe Tester job openings:
Recipe Tester jobs near you
Infographic showing various Recipe Tester job openings in Georgia as of August 2026, with employment types broken down into 78% Full Time, 11% Part Time, and 11% Nights. Highlights an 100% In-person job distribution, with an average salary of $67,374 per year, or $32.4 per hour.

PT Kitchen Manager

recteq, LLC

Evans, GA • On-site

$25 - $32/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago

Job description

Position Summary

We’re seeking a highly organized, hands-on Part-Time Kitchen Manager / Chef to support daily operations in our commercial kitchen. This role is essential in keeping our kitchen running smoothly across food prep, sanitation, events, and culinary content production.

You’ll be part of everything from Academy classes and catering to recipe testing and filming—no two days are the same.


⏰ Schedule

  • 25–30 hours per week (Monday–Friday)
  • 10–12 Saturdays per year for Academy classes and special events
  • Early mornings (~5 AM) and late nights (~10 PM) during event days
  • Limited travel (6–8 overnight trips annually) to support events


What You’ll Do

Kitchen Operations & Sanitation

  • Maintain strict cleanliness and food safety standards
  • Oversee cleaning schedules for equipment, grills, and prep areas
  • Ensure seamless setup and breakdown of kitchen and event spaces


Food Prep & Inventory

  • Build and execute prep lists for production, events, and filming
  • Manage inventory using FIFO best practices
  • Maintain product levels to support uninterrupted operations


Events & Academy Support

  • Support Academy classes, catering, and activations
  • Maintain grill fleet and Academy deck (tents, tables, setup)
  • Assist with event execution on-site


Culinary & Content Support

  • Assist with recipe testing and product development
  • Support filming prep, food styling, and coordination
  • Collaborate with internal teams on culinary content


Travel

  • Occasional travel to support events and brand activations


✅ What You Bring

  • Experience in a commercial kitchen or culinary role
  • Strong knowledge of food safety and sanitation standards
  • Excellent organization and time management skills
  • Ability to juggle multiple priorities in a fast-paced environment
  • Team-oriented, proactive mindset


Physical Requirements

  • Standing for extended periods
  • Lifting 50 lbs regularly
  • Comfort working around grills, heat, and outdoor environments


Why recteq?

  • Flexible, part-time schedule with variety in your work
  • Hands-on experience with events, content, and culinary innovation
  • A fun, team-first culture where people genuinely enjoy what they do
  • Opportunity to grow with a scaling brand



Company Description

Over a decade ago, lifelong friends Ray Carnes and Ron Cundy developed a dream. Inspired by the idea of eating better, spending more time with loved ones, and doing the things they love, they set out to develop the highest-quality wood pellet grills on the market. Thanks to the flavor, convenience, and versatility provided by their grills, that dream has flourished.

Now, offering more than just grills, recteq has grown to become a multi-faceted lifestyle brand with an expanding line of outdoor products. With its new trademarked identity and armed with the same commitment to quality that has brought such success, the recteq dream is now positioned to endure, allowing future generations to spend more time with the people they love, enjoying the things they love to do.