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Qsr Restaurant Manager Jobs (NOW HIRING)

NOW HIRING | General Manager -- QSR Restaurant Leader | Cincinnati, OH This is your restaurant. Own every inch of it. We're looking for a proven, people-first General Manager to lead a single high ...

NOW HIRING | General Manager -- QSR Restaurant Leader | Greenwood, SC This is your restaurant. Run it like you own it. We're looking for a seasoned, hands-on General Manager to lead a high-volume QSR ...

We are seeking a highly motivated and experienced Quick Service Restaurant (QSR) Manager to oversee the daily operations of our fast-paced restaurant. The ideal candidate will have a passion for ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager

Mentor, OH · On-site

$40K - $50K/yr

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR ...

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How much do qsr restaurant manager jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for qsr restaurant manager in the United States is $19.04, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $23.08 per hour, depending on experience, location, and employer.

What are QSR Restaurant Managers?

QSR Restaurant Managers are professionals who oversee the daily operations of quick service restaurants, commonly known as fast food establishments. Their responsibilities include managing staff, ensuring customer satisfaction, maintaining food quality and safety, handling inventory, and meeting sales goals. They play a crucial role in ensuring efficient service, upholding company standards, and implementing policies. QSR Restaurant Managers also handle scheduling, training employees, and resolving customer issues. Their leadership directly impacts the restaurant's success and customer experience.

What are the key skills and qualifications needed to thrive as a QSR Restaurant Manager, and why are they important?

To thrive as a QSR Restaurant Manager, you need expertise in operations management, customer service, and staff supervision, often supported by a high school diploma or relevant hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Strong leadership, problem-solving, and communication skills help you motivate teams and handle fast-paced challenges effectively. These competencies ensure efficient restaurant operations, high customer satisfaction, and achievement of business goals.

What are some typical challenges a QSR Restaurant Manager faces in day-to-day operations, and how can they effectively address them?

QSR Restaurant Managers often encounter challenges such as managing high customer volumes during peak hours, maintaining consistent food quality, and ensuring staff efficiency. Effective managers address these issues by implementing streamlined processes, conducting regular staff training, and utilizing technology to monitor inventory and sales trends. Building a strong team culture and establishing clear communication channels also help minimize misunderstandings and maintain smooth operations. Proactive problem-solving and adaptability are key to thriving in this fast-paced environment.
What cities are hiring for Qsr Restaurant Manager jobs? Cities with the most Qsr Restaurant Manager job openings:
What states have the most Qsr Restaurant Manager jobs? States with the most job openings for Qsr Restaurant Manager jobs include:

General Manager-QSR

MarcJax,LLC

Cincinnati, OH

$65K - $75K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 18 days ago


Job description

NOW HIRING | General Manager — QSR Restaurant Leader | Cincinnati, OH

This is your restaurant. Own every inch of it.

We're looking for a proven, people-first General Manager to lead a single high-volume QSR location in Cincinnati, OH. You'll own the full operation — your team, your numbers, your guest experience. This franchise organization has tripled in size since 2018 and is backed by one of the largest multi-brand franchisee platforms in the United States. If you're a career operator who takes pride in running a tight, well-developed restaurant and growing the people around you, we want to talk.

Compensation: $65,000–$75,000 base | Performance bonus | Full health, dental & vision insurance | PTO + tenure rewards | Clear path to Multi-Unit and above-store leadership


About the Organization

This franchise group holds 100+ locations of a major national QSR brand across Ohio, Illinois, and Kentucky — growing from 35 locations to 100+ in under eight years with no signs of slowing down. The parent organization operates 475+ restaurants across four brands, giving team members a career infrastructure and development path that most single-brand operators simply can't match. Notable culture investments include an employee hardship grant program that has distributed hundreds of thousands of dollars to team members in need — a tangible signal of who they are.


What You'll Do

  • Lead by example, setting the standard for culture, execution, and guest experience on every shift
  • Recruit, develop, and retain a strong team of Assistant Managers, Shift Managers, and crew ready to grow into their next seat
  • Own your restaurant's P&L — manage labor schedules, control food cost, and consistently hit sales and profit targets
  • Oversee both front-line service and kitchen operations to maintain quality, speed, and consistency
  • Ensure full compliance with food safety, sanitation, and security standards at all times
  • Coach and counsel your team with urgency and respect — addressing performance concerns promptly and constructively
  • Monitor financial data, analyze key metrics, and implement corrective actions to close performance gaps
  • Champion local marketing and community efforts that make your restaurant a true neighborhood presence
  • Drive continuous improvement across all areas of the restaurant to elevate overall performance

What You Bring

  • 3+ years of restaurant management experience, ideally in QSR or a high-volume fast-casual format
  • Proven track record of developing Assistant Managers and Shift Leaders and building a ready-now leadership pipeline
  • Demonstrated ownership of P&L, labor, food cost, and guest experience metrics at the unit level
  • Strong organizational skills with the ability to adapt quickly to changing conditions and competing priorities
  • Guest-first mindset with a genuine desire to positively impact both your team and your customers
  • Working knowledge of POS systems, scheduling tools, and standard restaurant technology
  • Stable tenure history — we're looking for career operators, not job-hoppers
  • Strong decision-making skills with the ability to assess situations quickly and act decisively

Why This Role

The scale behind this organization is real — 475+ locations across four brands means training, finance, HR, and development infrastructure that most franchisees can't touch. Career paths here span multiple concepts and multiple levels of leadership. You'd be joining a proven, fast-growing platform at a moment when the opportunities ahead are bigger than what's already been built.

Apply now and let's talk.