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Private Chef Jobs in Rochester, NY (NOW HIRING)

Highland Hospital

Chef

Rochester, NY · On-site

$23.50 - $32/hr

Position Summary: Oversees the day-to-day cooking/production operations of the kitchen. Serves as the leader for a group of culinary professionals and works closely with senior leadership to maintain ...

Heathwood Assisted Living

Chef/Cook Penfield

Penfield, NY · On-site

$24.10 - $24.60/hr

They are also responsible for functions related to recipe use, production levels, quality control and supervision of wait staff / dishwashers Specifically, the Chef / Cook Supervisors must: determine ...

Heathwood Assisted Living

Chef/Cook Penfield

Penfield, NY · On-site

$24.10 - $24.60/hr

Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to residents. They are also responsible ...

Heathwood Assisted Living

Chef/Cook Penfield

Penfield, NY

$24.10 - $24.60/hr

Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to residents. They are also responsible ...

Heathwood Assisted Living

Chef/Cook Penfield

Penfield, NY · On-site

$24.10 - $24.60/hr

Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to residents. They are also responsible ...

Heathwood Assisted Living

Chef/Cook Penfield

Penfield, NY

$24.10 - $24.60/hr

Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to residents. They are also responsible ...

Oak Hill Country Club

Cook

Rochester, NY · On-site

$17 - $24/hr

... chefs who are invested in your growth and success. For experienced cooks, it's a chance to join a high-performing culinary team and experience the unique environment of a premier private club. Apply ...

Highland Hospital

Chef-Hospital

Rochester, NY

$23.50 - $32/hr

Position Summary: Oversees the day-to-day cooking/production operations of the kitchen. Serves as the leader for a group of culinary professionals and works closely with senior leadership to maintain ...

Rochester Institute of Technology

Sous Chef

Rochester, NY

$19.65 - $23.05/hr

Essential Duties & Responsibilities * Washes produce, cuts ingredients, and prepares hot and cold foods * Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored ...

Rochester Institute of Technology

Sous Chef

Rochester, NY · On-site

$19.65 - $23.05/hr

Essential Duties & Responsibilities * Washes produce, cuts ingredients, and prepares hot and cold foods * Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored ...

Rochester Institute of Technology

Sous Chef

Rochester, NY

$19.65 - $23.05/hr

Essential Duties & Responsibilities * Washes produce, cuts ingredients, and prepares hot and cold foods * Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored ...

Rochester Institute of Technology

Sous Chef

Rochester, NY · On-site

$19.65 - $23.05/hr

Essential Duties & Responsibilities * Washes produce, cuts ingredients, and prepares hot and cold foods * Ensures all food is of satisfactory quality and quantity, and is prepared, served, and stored ...

Schulte

Executive Chef - Woodcliff Hotel and Spa

Fairport, NY · On-site

$67K - $93K/yr

Woodcliff Hotel / Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service ...

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Showing results 41-60

All JobsPrivate Chef JobsPrivate Chef Jobs in Rochester, NY

Private Chef information

See Rochester, NY salary details

$30.1K

$89.2K

$154.9K

How much do private chef jobs pay per year?

As of Aug 16, 2026, the average yearly pay for private chef in Rochester, NY is $89,181.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,800.00 and $118,400.00 per year, depending on experience, location, and employer.

What is a private chef?

Private chefs are culinary professionals who are hired to prepare meals exclusively for individuals, families, or organizations, typically in private residences. Unlike restaurant chefs, private chefs often design customized menus to suit their clients’ dietary preferences and needs, and may also handle grocery shopping, meal planning, and kitchen management. Their services can be full-time, part-time, or for special occasions and events, providing a personalized dining experience. Private chefs often bring restaurant-quality cuisine into the home and sometimes travel with their clients or work at multiple locations.

What skills and qualifications are needed to thrive as a private chef?

To thrive as a Private Chef, you need advanced culinary skills, menu planning experience, and often formal culinary training or certification. Familiarity with kitchen equipment, food safety standards, and dietary management systems is essential. Exceptional organization, discretion, and adaptability are crucial soft skills for catering to clients' personalized preferences and schedules. These abilities ensure high-quality, customized dining experiences and build long-term client trust.

What is the difference between Private Chef vs Personal Chef?

AspectPrivate ChefPersonal Chef
CredentialsCulinary degree, certifications often preferredSimilar credentials, often with culinary training
Work EnvironmentPrivate households, estates, yachtsMultiple clients, private homes, events
Employer & IndustryHigh-net-worth individuals, familiesIndividuals, families, small groups
Common Search IntentExclusive, personalized meal serviceCustomized meal planning for clients

Both Private Chefs and Personal Chefs prepare customized meals for clients, often in private settings. The main difference lies in their work environment and scope: Private Chefs typically work exclusively for one client or family, often in their private residence or yacht, providing a highly personalized service. Personal Chefs may serve multiple clients, preparing meals in their homes or delivering prepared meals. While credentials are similar, Private Chefs usually work in more exclusive, high-end environments.

What are some common challenges private chefs face when working in clients' homes?

Private Chefs often encounter challenges such as adapting to unfamiliar kitchens, managing limited or specialized equipment, and meeting unique dietary preferences or restrictions of clients. Flexibility is essential, as schedules and menus may change on short notice, and privacy concerns require discretion and professionalism. Building strong client relationships while maintaining high culinary standards is key to success in this role.

What is the demand for private chefs?

The demand for private chefs is growing, especially among high-net-worth individuals, celebrities, and affluent families seeking personalized dining experiences. Private chefs often find opportunities in luxury residences, yachts, and private events, with success influenced by culinary skills, discretion, and flexibility in scheduling.

How much can you get paid for being a private chef?

Private chefs typically earn between $50,000 and $150,000 annually, depending on experience, location, and the complexity of the clients' needs. High-end private chefs working for wealthy clients or in luxury settings can earn even more, often supplemented by tips and additional services.

What does a private chef do?

A private chef prepares meals for clients, usually in the client’s home kitchen. In addition to meal prep, a private chef cooks food and may plate the food as well. A private chef typically only works for one client, while a personal chef may take on many clients, according to the American Personal and Private Chef Association (APPCA). The type of food that a private chef cooks depends on the dietary needs and preferences of the client.

More about Private Chef jobs

What are the most commonly searched types of Private Chef jobs in Rochester, NY?

The most popular types of Private Chef jobs in Rochester, NY are:

What are popular job titles related to Private Chef jobs in Rochester, NY?

For Private Chef jobs in Rochester, NY, the most frequently searched job titles are:

What job categories do people searching Private Chef jobs in Rochester, NY look for?

The top searched job categories for Private Chef jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Private Chef jobs?

Cities near Rochester, NY with the most Private Chef job openings:

Private Chef jobs near you
Infographic showing various Private Chef job openings in Rochester, NY as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $89,181 per year, or $42.9 per hour.

Sous Chef Trainee

Next Door Restaurant by Wegmans

Rochester, NY • On-site

$24.25/hr

Full-time

Medical, Life, Retirement, PTO

Posted 18 days ago

Job description

Schedule: Full time
Availability: Afternoon, Evening (Including Weekends).
Age Requirement: Must be 18 years or older
Location: Pittsford, NY
Address: 3220 Monroe Ave
Pay: $24.25 - $25.75 / hour
Job Posting: 08/10/2026
Job Posting End: 09/09/2026
Job ID:R0290869

EARN A BONUS UP TO $2,500!

In this role, you will take part in a 1-2 year accelerated training program allowing you to work hands-on in the kitchen at Next Door. You'll work with products, create dishes and guests to strengthen your culinary skills and passion. You will learn about Wegmans values, business measures and culinary standards while mastering recipes and cooking techniques with the aim of becoming a successful sous chef upon completion of the program. If you’re a motivated self-starter with a passion for the culinary arts and are looking for the opportunity to advance your culinary career at Wegmans and Next Door, this could be the program for you. 

Note to applicant: As part of the interview process, you will be required to complete a cook test based on a prescribed menu​ 

What You'll Do

  • Learn and work under the mentorship of Wegmans and Next Door chefs
  • Create excitement and educate others about specialty restaurants at Wegmans on topics such as cooking techniques, food and human safety, and featured products and dishes
  • Offer suggestions for food pairings
  • Possess a complete understanding of the kitchen operations and accurately forecast restaurant and guest needs when planning production lists and prioritizing tasks
  • Lead kitchen operations, controlling ordering and product usage
  • Ensure products are prepared with consistency, high-quality and are eye-appealing to our guests
  • Assist with controlling inventory and ordering supplies to ensure needs are met and available inventory is balanced
  • Participate in menu tastings and special events, as required

What You Bring

  • 1+ years' experience working as a lead cook or equivalent in an upscale or fine dining restaurant
  • Expert knife skills and ability to work under pressure
  • Experience working across multiple kitchen stations
  • Experience leading a culinary team, including communication skills that motivate and develop the team

At Wegmans, we’ve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.

Comprehensive benefits*

  1. Paid time off (PTO) to help you balance your personal and work life
  2. Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
  3. Health care benefits that provide a high level of coverage at a low cost to you
  4. Retirement plan with a 401(k) match
  5. A generous scholarship program to help employees meet their educational goals
  6. LiveWell Employee & Family program to support your emotional, work-life and financial wellness

Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference.

*Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.

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At Wegmans, we’ve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.

Comprehensive benefits*
  1. Paid time off (PTO) to help you balance your personal and work life
  2. Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
  3. Health care benefits that provide a high level of coverage at a low cost to you
  4. Retirement plan with a 401(k) match
  5. A generous scholarship program to help employees meet their educational goals
  6. LiveWell Employee & Family program to support your emotional, work-life and financial wellness

Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference.

*Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.

Apply