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Prep Cook Jobs in Tennessee (NOW HIRING)

Ruth's Chris Steak House

Prep Cook

Chattanooga, TN · On-site

$16/hr

  • Medical

  • Retirement

  • PTO

Prep Cook Pay: Hourly, starting at $16 and up (dependent on experience and location, will be discussed in the interview) Benefits: Flexible scheduling PTO Health Insurance 401K plus match We are ...

Tazikis Memphis LLC

Prep-Cook

Arlington, TN · On-site

$18/hr

  • Medical

  • Dental

  • PTO

Paid time off We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating ...

Eggs Up Grill

Prep Cook

Clarksville, TN · On-site

$12/hr

An Eggs Up Grill prep cook isresponsible for preparing ingredients for cooking, such as washing, chopping, and portioning food items.They also ensure the kitchen is clean and organized, handling ...

Tazikis Memphis LLC

Prep-Cook

Memphis, TN · On-site

$19/hr

  • Medical

  • Dental

  • Vision

  • PTO

Vision insurance We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating ...

Eggs Up Grill

Prep Cook

Clarksville, TN · On-site

$12/hr

An Eggs Up Grill prep cook isresponsible for preparing ingredients for cooking, such as washing, chopping, and portioning food items.They also ensure the kitchen is clean and organized, handling ...

Miller's Ale House

Prep Cook

Murfreesboro, TN

$12.75 - $16.25/hr

Work and Perks POSITION SUMMARY The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. This ...

Miller's Ale House

Prep Cook

Murfreesboro, TN · On-site

$12.75 - $16.25/hr

Work and Perks POSITION SUMMARY The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. This ...

Miller's Ale House

Prep Cook

Chattanooga, TN · On-site

$12.25 - $15.50/hr

Work and Perks POSITION SUMMARY The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. This ...

Miller's Ale House

Prep Cook

Hixson, TN · On-site

$11.75 - $15/hr

Work and Perks POSITION SUMMARY The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. This ...

Miller's Ale House

Prep Cook

Chattanooga, TN · On-site

$12.25 - $15.50/hr

Work and Perks POSITION SUMMARY The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. This ...

Miller's Ale House

Prep Cook

Hixson, TN · On-site

$11.75 - $15/hr

Work and Perks POSITION SUMMARY The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. This ...

Miller's Ale House

Prep Cook

Murfreesboro, TN

$12.75 - $16.25/hr

POSITION SUMMARY The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. This role requires ...

Miller's Ale House

Prep Cook

Hixson, TN

$11.75 - $15/hr

POSITION SUMMARY The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. This role requires ...

Eggs Up Grill

Prep Cook

Germantown, TN

$12.75 - $16.25/hr

Eggs Up Grill is hiring prep cooks for our brand-new location, in the Shops of Forest Hill, on Poplar Avenue, in Germantown. We are looking for hard-working team players to work as an integral part ...

Miller's Ale House

Prep Cook

Chattanooga, TN

$12.25 - $15.50/hr

POSITION SUMMARY The Prep Cook is responsible for assisting with food preparation, maintaining kitchen cleanliness, and supporting the kitchen team with various cooking tasks. This role requires ...

Eggs Up Grill

Prep Cook

Clarksville, TN · On-site

$12/hr

An Eggs Up Grill prep cook is responsible for preparing ingredients for cooking, such as washing, chopping, and portioning food items. They also ensure the kitchen is clean and organized, handling ...

Texas Roadhouse

Prep Cook

Mount Juliet, TN · On-site

$13.50 - $17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Texas Roadhouse

Prep Cook

Murfreesboro, TN · On-site

$12.50 - $16/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Bubba's 33 legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Eggs Up Grill

Prep Cook

Clarksville, TN · On-site

$12/hr

DESCRIPTION An Eggs Up Grill prep cook is responsible for preparing ingredients for cooking, such as washing, chopping, and portioning food items. They also ensure the kitchen is clean and organized ...

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Prep Cook information

See Tennessee salary details

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$14

$18

How much do prep cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for prep cook in Tennessee is $14.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $15.72 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

Is a prep cook a hard job?

A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.

What does a prep cook do?

A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs

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The most popular types of Prep Cook jobs in Tennessee are:

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For Prep Cook jobs in Tennessee, the most frequently searched job titles are:

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Prep Cook jobs near you
Infographic showing various Prep Cook job openings in Tennessee as of August 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 67% Physical, and 33% Remote job distribution, with an average salary of $29,614 per year, or $14.2 per hour.

Prep Cook

Ruth's Chris Steak House

Chattanooga, TN • On-site

$16/hr

Full-time

Medical, Retirement, PTO

Re-posted 9 days ago

Ruth's Chris Steak House rating

6.9

Company rating: 6.9 out of 10

Based on 38 frontline employees who took The Breakroom Quiz

12th of 88 rated restaurants

Job description

Description:
Prep Cook
Pay: Hourly, starting at $16 and up (dependent on experience and location, will be discussed in the interview)
Benefits:
Flexible scheduling
PTO
Health Insurance
401K plus match
We are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the cooking process. The prep cook is required to perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise.
To be a successful prep cook, you should understand and be willing to comply with food and sanitation guidelines and regulations, be quick and diligent, and be willing to improve on the job. A top-notch prep cook should be able to follow instructions and work in a fast-paced environment.
Prep Cook Responsibilities:
Setting up and sanitizing workstations.
Following prep lists created by chefs.
Measuring ingredients and seasonings, and preparing cooking ingredients such as soup stock to be used in the cooking process.
Preparing simple dishes, such as entrees or salads.
Ensuring all food items are properly stored and easily accessible.
Assisting chefs in preparing food and attending to any culinary tasks that arise.
Distributing plates to wait staff to be served, cleaning plates for dishwashing, and preparing takeaway packages for customers.
Supervising food and cooling room temperatures.
Accepting or rejecting ingredients from suppliers.
Maintaining a clean, orderly, and sanitized kitchen.
Requirements:
Must be able to work standing for a minimum of 4 hours at a time, lift up to 50 pounds occasionally
Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background check required

What Ruth's Chris Steak House employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Ruth's Chris Steak House logo

About Ruth's Chris Steak House

Sourced by ZipRecruiter

Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates. Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted. We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.

Industry

Food services and drinking places and restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Winter Park, FL, US

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