ZipRecruiter

Log In

1

Precision Foods Jobs (NOW HIRING)

Kent Corporation

FORKLIFT OPERATOR

Bolingbrook, IL

$18 - $20/hr

KENT ® Precision Foods Group, a member of the KENT Corporation family of companies, has a fantastic opportunity to join their team as a Forklift Operator! This position is responsible for all daily ...

Kent Corporation

FORKLIFT OPERATOR

Bolingbrook, IL · On-site

$18 - $20/hr

KENT ® Precision Foods Group, a member of the KENT Corporation family of companies, has a fantastic opportunity to join their team as a Forklift Operator! This position is responsible for all daily ...

Kent Corporation

FORKLIFT OPERATOR

Bolingbrook, IL · On-site

$18 - $20/hr

KENT ® Precision Foods Group, a member of the KENT Corporation family of companies, has a fantastic opportunity to join their team as a Forklift Operator! This position is responsible for all daily ...

Prairie Food Co-op

Prepared Foods Clerk

Lombard, IL · On-site

$16 - $20/hr

Description Prepared Foods Clerk DEPARTMENT: 30 Prepared Foods REPORTS TO: Food Service Manager PAY ... Chopping, slicing, and cutting of food items with accuracy and precision * Proper labeling, dating ...

Prairie Food Co-op

Prepared Foods Clerk

Lombard, IL · On-site

$16 - $20/hr

Prepared Foods Clerk DEPARTMENT: 30 Prepared Foods REPORTS TO: Food Service Manager PAY ... Chopping, slicing, and cutting of food items with accuracy and precision * Proper labeling, dating ...

Rosewood Market + Deli

Bulk Foods Associate

Columbia, SC · On-site

$15/hr

BULK FOODS ASSOCIATE Rosewood Market + Deli | Columbia, SC (Shandon) | Full-Time & Part-Time $15.00 ... It's a department that rewards curiosity, demands precision, and gives the right person a real ...

The Center for Discovery

Whole Foods Chef

Harris, NY · On-site

$18 - $22/hr

The Center for Discovery has openings for enthusiastic Whole Foods Chefs with an interest in from scratch farm-to-table, seasonally focused cuisine with an emphasis on precision nutrition for each ...

Prairie Food Co-op

Prepared Foods Clerk

Lombard, IL · On-site

$16 - $20/hr

Job Type Part-time Description Prepared Foods Clerk DEPARTMENT: 30 Prepared Foods REPORTS TO: Food ... Chopping, slicing, and cutting of food items with accuracy and precision * Proper labeling, dating ...

Rosewood Market + Deli

Bulk Foods Associate

Columbia, SC · On-site

$15/hr

BULK FOODS ASSOCIATE Rosewood Market + Deli | Columbia, SC (Shandon) | Full-Time & Part-Time $15.00 ... It's a department that rewards curiosity, demands precision, and gives the right person a real ...

next page

Showing results 1-20

All JobsPrecision Foods Jobs

Precision Foods information

See salary details

$5

$16

$17

How much do precision foods jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for precision foods in the United States is $16.59, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $16.83 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in a Precision Foods role?

To thrive in a Precision Foods role, you need expertise in food science, nutrition, and quality control, often supported by a degree in food technology or a related field. Familiarity with laboratory equipment, food safety standards (such as HACCP), and data analysis tools is typically required. Attention to detail, problem-solving abilities, and effective teamwork are vital soft skills for success. These skills ensure the development of safe, high-quality, and innovative food products that meet regulatory and consumer expectations.

What is the difference between Precision Foods vs Food Scientist?

AspectPrecision FoodsFood Scientist
Required CredentialsHigh school diploma or equivalent; food safety certifications often preferredBachelor's degree in food science, chemistry, or related field; advanced degrees optional
Work EnvironmentFood manufacturing facilities, quality control labsResearch labs, product development facilities, manufacturing plants
Employer & Industry UsageFood production companies, quality assurance rolesResearch institutions, food companies, product innovation
Common Search & ComparisonYesYes

Precision Foods typically refers to roles focused on quality control, production, and ensuring food safety, often requiring certifications and hands-on manufacturing experience. Food Scientists are involved in research, product development, and scientific analysis, usually holding degrees in food science or related fields. While both roles operate within the food industry, Precision Foods roles are more operational, whereas Food Scientists focus on innovation and research.

What is precision foods?

Precision foods are food products developed using advanced technologies to tailor nutrition, flavor, and texture to specific consumer needs or preferences. This often involves using methods like precision fermentation, gene editing, or data-driven ingredient formulation. Precision foods aim to improve health outcomes, sustainability, and efficiency in food production by closely controlling the nutritional and sensory properties of food. The field is rapidly growing, with applications in personalized nutrition and alternative protein production.

What are some common challenges faced by professionals in precision foods roles, and how can they be addressed?

Professionals working in Precision Foods often face challenges such as maintaining strict quality control standards, adapting to rapidly changing food safety regulations, and integrating new technologies into production processes. Staying organized, pursuing continuous training, and collaborating closely with quality assurance and R&D teams can help address these challenges. Additionally, effective communication and staying informed about industry trends are key to ensuring successful outcomes and compliance within this specialized field.
More about Precision Foods jobs
What cities are hiring for Precision Foods jobs? Cities with the most Precision Foods job openings:
What states have the most Precision Foods jobs? States with the most job openings for Precision Foods jobs include:
What job categories do people searching Precision Foods jobs look for? The top searched job categories for Precision Foods jobs are:
Precision Foods jobs near you
Infographic showing various Precision Foods job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,500 per year, or $16.6 per hour.

FORKLIFT OPERATOR

Kent Precision Foods Group

Bolingbrook, IL

$18 - $20/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 26 days ago

Job description

POSITION SUMMARY:

Are you ready to join a FIVE TIME US Best Managed Company?! KENT® Precision Foods Group, a member of the KENT Corporation family of companies, has a fantastic opportunity to join their team as a Forklift Operator! This position is responsible for all daily activities involved with warehousing. Such as being responsible for all shipments/orders shipping out and/or material being received in. The loading or unloading of trucks. Managing the warehouse in a clean and orderly fashion. Physical cycle counts as needed. This position also covers for the Warehouse Lead in his/her absence. Must be forklift certified.

  • “The compensation range for this role is $18 to $20 per hour in addition to KENT standard benefits (health, dental, vision, 401k). Final compensation is subject to variation based on the candidate's skills, job responsibilities, location and other pertinent factors.”

PRIMARY DUTIES & RESPONSIBILITIES:

  • Fill out accurate receiving log for all packaging and raw materials
  • Match purchase order with bill of lading. Run PFI lot #’s for each pallet
  • Rotate stock for first in first out usage and/or Shipments
  • Consult with Shipping or Receiving Supervisor for required materials
  • Advise Quality Control daily of any problems with ingredients or finished goods
  • Inspect trailers for sanitation using BB Trailer Inspection form.
  • Advise Shipping/Receiving Supervisor of any shortages, damages, etc…
  • Keep Warehouse aisles clean of debris, boxes, pallets, etc…
  • Repair or destroy any damaged ingredients or finished products as directed. If destroyed, report type, quantity, resource and lot numbers and location to Shipping/Receiving Supervisor
  • Maintain forklifts with proper charging and water in battery
  • Maintain adequate records of receiving and/or shipping
  • Do monthly cycle counts on various items per management
  • Do physical counts as instructed per management

Apply