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Poultry Manager Jobs (NOW HIRING)

K&M FOODSERVICE

Poultry Cutter - Packer

Los Angeles, CA · On-site

$18/hr

Cryovac, weigh and label all poultry processed * Cut and trim to spec to ensure quality * Order ... Adapts to changes in the work environment, manages competing demands, accepts criticism and ...

Willmar Poultry

Farm Manager

Redwood Falls, MN · On-site

$21.07 - $26.34/hr

Willmar Poultry Farms is seeking a full-time Farm Manager . An Affiliate of Life-Science Innovations, Willmar Poultry Farms is a commercial grow out company who grows turkeys for various customers ...

Cargill

Scientist - Poultry - Elk River

Elk River, MN · On-site

$80K - $120K/yr

Understand customer unmet needs and develop and manage research plans for the functional area (Poultry Nutrition and Health) and targets aligned with the business objectives. * Lead scouting process ...

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How much do poultry manager jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for poultry manager in the United States is $28.32, according to ZipRecruiter salary data. Most workers in this role earn between $18.51 and $34.38 per hour, depending on experience, location, and employer.

What is a Poultry Manager job?

A Poultry Manager oversees the daily operations of a poultry farm, ensuring the health, productivity, and welfare of birds. Responsibilities include managing staff, maintaining biosecurity, monitoring feed and nutrition, and optimizing production efficiency. They also ensure compliance with industry regulations and health standards. Strong leadership, problem-solving, and agricultural knowledge are essential for success in this role.

What are the key skills and qualifications needed to thrive in the Poultry Manager position, and why are they important?

To thrive as a Poultry Manager, you need a solid background in animal science or agriculture, experience in poultry farm operations, and an understanding of biosecurity protocols. Familiarity with automated feeding and climate control systems, inventory software, and certifications such as HACCP or NPIP are often important. Strong leadership, problem-solving abilities, and effective communication skills are essential for managing staff and maintaining animal welfare standards. These skills enable efficient farm operations, regulatory compliance, and the delivery of high-quality poultry products.

What are the common challenges a Poultry Manager faces on the job?

Poultry Managers often face challenges such as maintaining strict biosecurity to prevent disease outbreaks, managing fluctuating production demands, and ensuring animal welfare in changing environmental conditions. Additionally, adapting to new technologies and regulatory requirements while overseeing a diverse team requires strong organizational and leadership skills. Effective problem-solving and the ability to respond quickly to unexpected issues, like equipment malfunctions or weather-related disruptions, are also important. Overcoming these challenges is key to keeping operations productive and both animals and staff safe.
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Poultry Manager jobs near you
Infographic showing various Poultry Manager job openings in the United States as of May 2026, with employment types broken down into 100% Full Time. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $58,905 per year, or $28.3 per hour.
Poultry Plant Superintendent

Poultry Plant Superintendent

Koch Foods

Pine Mountain Valley, GA • On-site

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.

Koch Foods rating

6.3

Company rating: 6.3 out of 10

Based on 52 frontline employees who took The Breakroom Quiz

260th of 380 rated food and drinks producers

Job description

  • Supervise and direct department employees ensuring adherence to safe food handling practices and regulatory compliance, while production quality products.
  • Assist Manager in staffing and continuous improvement of department through training, coaching, leading and supervising.
  • Enforce Company policies, procedures, regulations and practices, and GMPs within your department.
  • Produce and distribute reports as required.
  • Ensure customer standards and expectations are met.
  • Assist in relationship communication with USDA Inspectors and Quality Assurance team members.
  • Assist with interview, selection, training, onboarding and coaching of new and existing supervisors and production team members.
  • Lead and assist with preparation of 3rd party and internal audits.
  • All other relevant duties to the position.

  • Bachelor Degree in Food, Animal or Poultry Science, or other closely related field of study preferred.
  • 3+ years supervisor experience required, preferably in poultry or meat processing.
  • Proficient technology, computer, mathematics and analysis skills.
  • Excellent communication skills.
  • English language skills required; Bilingual (English/Spanish) skills preferred.

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