Line Cook
New York, NY · On-site
$15 - $17/hr
Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) Requirements * Must have basic knowledge (experience preferred) * Must ...
Line Cook
New York, NY · On-site
$15 - $17/hr
Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) Requirements * Must have basic knowledge (experience preferred) * Must ...
$12.75 - $17/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
$12.75 - $17/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Line Cook
Manhattan, NY · On-site
Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) Requirements * Must have basic knowledge (experience preferred) * Must ...
Quick apply
Line Cook
Manhattan, NY · On-site
Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) Requirements * Must have basic knowledge (experience preferred) * Must ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
Florence, IN · On-site
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
Florence, IN · On-site
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook III - YouYu
$13.50 - $18/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Quick apply
Cook III - YouYu
$13.50 - $18/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Quick apply
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook II - Steakhouse
Bristol, VA · On-site
$13.50 - $18.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook II - Steakhouse
Bristol, VA · On-site
$13.50 - $18.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook II - Steakhouse
Bristol, VA · On-site
$13.50 - $18.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook II - Steakhouse
Bristol, VA · On-site
$13.50 - $18.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Line Cook
Fort Lauderdale, FL · On-site
Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) * Griddle products (waffle, pancakes, french toast) Requirements:
Quick apply
Line Cook
Fort Lauderdale, FL · On-site
Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) * Griddle products (waffle, pancakes, french toast) Requirements:
Line Cook
Weston, FL · On-site
$18/hr
Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) * Griddle products (waffle, pancakes, french toast) Requirements:
Line Cook
Weston, FL · On-site
$18/hr
Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) * Griddle products (waffle, pancakes, french toast) Requirements:
Host/To-go Specialist
Charlotte, NC · On-site
$9 - $11/hr
With thick, rich broth in perfect balance with handmade noodles, our guests will discover a wide array of fresh toppings from tender pork chashu to a perfectly seasoned poached egg that takes ramen ...
Quick apply
Host/To-go Specialist
Charlotte, NC · On-site
$9 - $11/hr
With thick, rich broth in perfect balance with handmade noodles, our guests will discover a wide array of fresh toppings from tender pork chashu to a perfectly seasoned poached egg that takes ramen ...
COOK- BANQUETS
Florence, IN · On-site
$16.50 - $20.75/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Quick apply
COOK- BANQUETS
Florence, IN · On-site
$16.50 - $20.75/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
COOK- OUT OF BOUNDS (GOLF RESTAURANT, SEASONAL)
$12.75 - $17.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook - Staff Cafeteria
Bristol, VA · On-site
$14 - $19/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook - Staff Cafeteria
Bristol, VA · On-site
$14 - $19/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook - F&B Administration
Bristol, VA · On-site
$14 - $19/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook - F&B Administration
Bristol, VA · On-site
$14 - $19/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook - Council Oak
$14 - $19/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook - Council Oak
$14 - $19/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Quick apply
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook - Pizza
Bristol, VA · On-site
$13.50 - $18.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook - Pizza
Bristol, VA · On-site
$13.50 - $18.25/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Cook - Council Oak
$14 - $19/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Quick apply
Cook - Council Oak
$14 - $19/hr
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...
Poached information
See salary details
$12.02 - $12.98
2% of jobs
$12.98 - $13.94
3% of jobs
$13.94 - $14.90
6% of jobs
$15.64 is the 25th percentile. Wages below this are outliers.
$14.90 - $15.87
18% of jobs
$15.87 - $16.83
20% of jobs
The median wage is $16.91 / hr.
$16.83 - $17.79
11% of jobs
$18.69 is the 75th percentile. Wages above this are outliers.
$17.79 - $18.75
16% of jobs
$18.75 - $19.71
14% of jobs
$19.71 - $20.67
6% of jobs
$20.67 - $21.63
2% of jobs
$21.63 - $22.60
2% of jobs
$12
$17
$22
How much do poached jobs pay per hour?
As of Jul 18, 2026, the average hourly pay for poached in the United States is $17.45, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $18.75 per hour, depending on experience, location, and employer.
What does it mean when a job is listed as 'poached'?
When a job is listed as 'poached,' it typically refers to positions posted on the job platform Poached, which specializes in hospitality and restaurant industry job listings. The term does not describe a specific job role, but rather indicates that the job opportunity is found through this platform. Poached helps connect employers with qualified candidates in food service, hospitality, and related fields. Those seeking jobs in restaurants, bars, or catering often use Poached to find relevant openings in their area.
What are some common challenges faced by a Poached job seeker, and how can they overcome them?
Job seekers using Poached often find that standing out in a competitive hospitality job market can be challenging. To overcome this, it's important to tailor your resume and cover letter to highlight relevant experience and certifications, and to respond promptly to job postings. Networking with industry professionals and maintaining a professional profile on the platform can also boost your visibility to employers. Additionally, keeping track of application statuses and following up with hiring managers can increase your chances of landing the desired role.
What is the difference between Poached vs Chef?
| Aspect | Poached | Chef |
|---|---|---|
| Credentials | Typically no formal credentials required | Formal culinary training or certifications often needed |
| Work Environment | Food service establishments, kitchens, restaurants | Restaurants, hotels, catering companies |
| Industry Usage | Refers to a job search method or a candidate being recruited | Professional culinary role responsible for food preparation |
| Search & Comparison Intent | Understanding job search or recruitment process | Understanding culinary career roles |
Poached generally refers to a job search status or recruitment context, whereas a Chef is a professional culinary role. The main difference lies in their function: Poached is about job acquisition, while a Chef is about culinary expertise and kitchen work.
More about Poached jobs
What are the most commonly searched types of Poached jobs? The most popular types of Poached jobs are:
What states have the most Poached jobs? States with the most job openings for Poached jobs include:
What job categories do people searching Poached jobs look for? The top searched job categories for Poached jobs are:
Job description
- Cook and clean at designated area (eggs, sandwiches, salads, pancakes, chicken, waffles)
Skills * Make omelettes
- Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached)
- Cook meat (medium rare, medium well, well done)
Requirements * Must have basic knowledge (experience preferred)
- Must work Sundays and Saturdays
- Must be able to keep up with a quick pace and handle pressure
Job Type: Full-time
Salary: $15.00 - $17.00 per hour
Benefits:
- Employee discount
- Paid time off
Experience level:
- 2 years
Physical setting:
- Fine dining restaurant
Restaurant type:
- Fine dining restaurant
Shift:
- Morning shift
Weekly day range:
- Monday to Friday
- Weekend availability
About Little Hen
Sourced by ZipRecruiter
Industry
Restaurants
Company size
11 - 50 Employees
Headquarters location
Miami, FL, US