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Poached Jobs (NOW HIRING)

Line Cook

Manhattan, NY ยท On-site

$15 - $17/hr

Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) Requirements * Must have basic knowledge (experience preferred) * Must ...

Line Cook

Manhattan, NY ยท On-site

Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) Requirements * Must have basic knowledge (experience preferred) * Must ...

Cook III - YouYu

Cincinnati, OH ยท On-site

$13.50 - $18/hr

Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...

Cook - Pizza

Bristol, VA ยท On-site

$11.50 - $15.25/hr

Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...

$12.75 - $17/hr

Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...

Line Cook

Weston, FL ยท On-site

$18/hr

Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) * Griddle products (waffle, pancakes, french toast) Requirements:

$12.75 - $17/hr

Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...

COOK - STADIUM

Florence, IN ยท On-site

$12.75 - $17.25/hr

Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...

Cook - Plum Lounge

Bristol, VA

$13.50 - $18.25/hr

Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...

Cook - Pizza

Bristol, VA

$13.50 - $18.25/hr

Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...

Cook - Council Oak

Bristol, VA

$13.50 - $18.25/hr

Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...

COOK- BANQUETS

Florence, IN ยท On-site

$16.50 - $20.75/hr

Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the ...

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Poached information

See salary details

$12

$17

$22

How much do poached jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for poached in the United States is $17.45, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $18.75 per hour, depending on experience, location, and employer.

What are some common challenges faced by a Poached job seeker, and how can they overcome them?

Job seekers using Poached often find that standing out in a competitive hospitality job market can be challenging. To overcome this, it's important to tailor your resume and cover letter to highlight relevant experience and certifications, and to respond promptly to job postings. Networking with industry professionals and maintaining a professional profile on the platform can also boost your visibility to employers. Additionally, keeping track of application statuses and following up with hiring managers can increase your chances of landing the desired role.

What does it mean when a job is listed as 'poached'?

When a job is listed as 'poached,' it typically refers to positions posted on the job platform Poached, which specializes in hospitality and restaurant industry job listings. The term does not describe a specific job role, but rather indicates that the job opportunity is found through this platform. Poached helps connect employers with qualified candidates in food service, hospitality, and related fields. Those seeking jobs in restaurants, bars, or catering often use Poached to find relevant openings in their area.

What is the difference between Poached vs Chef?

AspectPoachedChef
CredentialsTypically no formal credentials requiredFormal culinary training or certifications often needed
Work EnvironmentFood service establishments, kitchens, restaurantsRestaurants, hotels, catering companies
Industry UsageRefers to a job search method or a candidate being recruitedProfessional culinary role responsible for food preparation
Search & Comparison IntentUnderstanding job search or recruitment processUnderstanding culinary career roles

Poached generally refers to a job search status or recruitment context, whereas a Chef is a professional culinary role. The main difference lies in their function: Poached is about job acquisition, while a Chef is about culinary expertise and kitchen work.

What cities are hiring for Poached jobs? Cities with the most Poached job openings:
What are the most commonly searched types of Poached jobs? The most popular types of Poached jobs are:
What states have the most Poached jobs? States with the most job openings for Poached jobs include:
Infographic showing various Poached job openings in the United States as of May 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,302 per year, or $17.5 per hour.

Line Cook

Little Hen

Manhattan, NY โ€ข On-site

$15 - $17/hr

Part-time

PTO

Posted 7 days ago


Job description

  • Cook and clean at designated area (eggs, sandwiches, salads, pancakes, chicken, waffles)

Skills * Make omelettes
  • Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached)
  • Cook meat (medium rare, medium well, well done)

Requirements * Must have basic knowledge (experience preferred)
  • Must work Sundays and Saturdays
  • Must be able to keep up with a quick pace and handle pressure

Job Type: Full-time
Salary: $15.00 - $17.00 per hour
Benefits:
  • Employee discount
  • Paid time off

Experience level:
  • 2 years

Physical setting:
  • Fine dining restaurant

Restaurant type:
  • Fine dining restaurant

Shift:
  • Morning shift

Weekly day range:
  • Monday to Friday
  • Weekend availability