ZipRecruiter

Log In

1

Pizza Executive Jobs (NOW HIRING)

Alla Vita - Nashville

Pizza Cook

Nashville, TN · On-site

$19 - $26/hr

The Role Working closely with the Executive Chef and kitchen leadership team, the Pizza Cook is responsible for executing pizzas with consistency, precision, and care. This role plays a key part in ...

Compass Group

PIZZA COOK

Charlotte, NC · On-site

$18/hr

Previous pizza / pasta cooking experience required. * Fixed Pay Rate: $18.00 per hour Make a ... and 1,200 executive chefs, we empower and uplift each other by working together, take ...

Princess Cruises

Chef de Partie Pizza

New York, NY · On-site

$20.75 - $26.25/hr

Informs Executive Chef when fluctuations occur. * Effectively supervises the Demi Chef De Partie Pizza and Commis Chef during baking and mise-en-place operations and provides the required training ...

Private Listing

Executive Chef

New York, NY

$100K/yr

RELOCATION TO PHILADELPHIA We are seeking a passionate, experienced, and hands-on Executive Chef to ... Wood-fired pizza ovens * Fresh pasta production * Extruded pasta * Strong knowledge of traditional ...

Princess Cruises

Chef de Partie Pizza

New York, NY

$20.75 - $26.25/hr

Informs Executive Chef when fluctuations occur. * Effectively supervises the Demi Chef De Partie Pizza and Commis Chef during baking and mise-en-place operations and provides the required training ...

ALLSTAR PIZZA & MORE LLC

Pizza Field Specialist

Clute, TX · On-site

$8 - $9.50/hr

Leadership development and executive exposure Work Environment This position operates primarily in ... Equal Employment Opportunity Statement Allstar Pizza & More is an equal opportunity employer ...

previous pagenext page

Showing results 21-40

All JobsPizza JobsPizza Executive Jobs

Pizza Executive information

See salary details

$40K

$79.3K

$129K

How much do pizza executive jobs pay per year?

As of Aug 12, 2026, the average yearly pay for pizza executive in the United States is $79,341.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,500.00 and $85,000.00 per year, depending on experience, location, and employer.
What cities are hiring for Pizza Executive jobs? Cities with the most Pizza Executive job openings:
What are the most commonly searched types of Pizza jobs? The most popular types of Pizza jobs are:
What states have the most Pizza Executive jobs? States with the most job openings for Pizza Executive jobs include:
Pizza Executive jobs near you
Infographic showing various Pizza Executive job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 90% Full Time, 5% Part Time, and 4% Contract. Highlights an 84% Physical, 4% Hybrid, and 12% Remote job distribution, with an average salary of $79,341 per year, or $38.1 per hour.

Title Specialty Pizza Cook | Part-Time | Benchmark International Arena

Oak View Group

Tampa, FL

$24.50 - $25/hr

Part-time

Medical, Retirement

Posted 22 days ago

Oak View Group rating

6.2

Company rating: 6.2 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

23rd of 36 rated event venues

Job description

Specialty Pizza Cook | Part-Time | Benchmark International Arena
Location US-FL-Tampa
Job Post Information* : Posted Date 3 weeks ago(7/20/2026 8:31 AM)
Job ID 2026-33350
Category Food & Beverage Management
Type Regular Part-Time
Location : Location US-FL-Tampa
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 33602
Location : Address 401 Channelside Dr
Job Post Information* : Post End Date 10/23/2026
Overview
As a Specialty Pizza Cook, you play a key role in delivering high-quality, handcrafted pizzas with consistency and attention to detail. Working closely with the Sous Chef or Executive Chef, you are responsible for preparing, assembling, and cooking pizzas to established standards, ensuring each item is executed with precision, speed, and creativity. In this role, your primary focus is on pizza production-from stretching dough and building pizzas to baking and finishing-while maintaining the highest standards of quality, presentation, and food safety. You are essential in creating a memorable dining experience by consistently delivering exceptional pizza to every guest.

This role will pay an hourly rate of $24.50 - $25.00. 

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

This position will remain open until October 23, 2026.

Responsibilities
  • Adhere to Board of Health and ServSafe regulations.
  • Prepare pizza dough, sauces, and toppings according to established recipes and standards.
  • Stretch, shape, and build pizzas with accuracy, consistency, and attention to presentation.
  • Operate and monitor pizza ovens, ensuring proper cook times, temperatures, and product quality.
  • Maintain quality control by checking the appearance, texture, and doneness of all pizzas before service.
  • Execute specialty and custom pizza orders efficiently in a high-volume environment.
  • Ensure proper portioning and topping distribution to maintain cost control and product consistency.
  • Complete all assigned production priorities daily.
  • Maintain the cleanliness of the work area (including but not limited to pizza stations, ovens, prep surfaces, refrigerators, counters, tables, and storage areas).
  • Equipment/tools may be available, but it is suggested that you provide and secure your own tools.
  • Inform supervisor of any shortages, ingredient needs, or equipment malfunctions.
  • Maintain proper food storage, rotation (FIFO), and ingredient freshness specific to pizza station items.
  • Work collaboratively with kitchen staff to ensure timely and accurate order execution.
  • Creates and supports a team environment.
Qualifications
  • Scheduling flexibility is essential; must be able to work evenings, nights, weekends, and holidays as required.
  • 6 months to 1 year of experience in a commercial kitchen, with pizza or specialty pizza experience preferred.
  • Knowledge of pizza dough handling, stretching, and baking techniques (hand-tossed, thin crust, etc.).
  • Familiarity with pizza ovens (deck, conveyor, or wood-fired) and ability to monitor bake quality and timing.
  • Must be able to consistently execute specialty pizzas following recipes, portioning, and presentation standards.
  • Strong knowledge of pizza ingredients, flavor profiles, and specialty combinations.
  • Ability to manage multiple pizza orders efficiently in a high-volume environment.
  • Must have practical understanding of kitchen sanitation.
  • Must be able to work in a high-stress environment.
  • Able to work in an environment with both hot and cold temperatures.
  • Must adhere to uniform standards policy.
  • Must be able to work in a fast-paced environment.
Options
Apply NowApply

We apologize for the inconvenience. The "Share" function is not working properly at this time. Please refresh the page and try again later. We appreciate your excitement about this opening!

Need help finding the right job?
We can recommend jobs specifically for you! Click here to get started.
Application FAQs

Software Powered by ICIMS
www.icims.com

What Oak View Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply