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Pizza Executive Jobs (NOW HIRING)

Naked City Pizza

executive assistant

Manhattan, NY

Description We are looking for a proactive and organized Executive Assistant to join Naked City Pizza, a renowned restaurant in New York. As an Executive Assistant, you will play a crucial role in ...

COLONIAL COUNTRY CLUB

Pizza Cook

Fort Worth, TX

Line Cook - Pizza Station Reports to Executive Chef A Fort Worth icon, Colonial Country Club offers a truly distinctive private club experience accompanied by the character, heritage and dynamic ...

ASM Global

$16.90/hr

Executive Chef Department: Food and Beverage FLSA status: Hourly non-exempt Salary: $16.90/ hour ASM Global has an immediate opening for a Pizza Cook at the Save Mart Center. SUMMARY: This position ...

Mira Vista Country Club

Pizza Chef

Fort Worth, TX · On-site

$15.75 - $18.25/hr

Collaborate with the Executive Chef and culinary team on seasonal features and specials ... Experience in a pizza kitchen environment, preferably 2+ years * Ability to lift 25 pounds

Parla

Pizza Cook

Manhattan, NY

... shareable plates by Executive Chef Brian Ellis. The bar specializes in espresso, wine, and ... PIZZA COOK KEY RESPONSIBILITIES * Prepare and execute pizzas according to Parla's recipes ...

Bar Corallini

Pizza Chef (2076)

Madison, WI

$19 - $22/hr

... our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common ...

Bar Corallini

Pizza Chef (3337)

Madison, WI

$17 - $18/hr

... our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common ...

FOOD FIGHT INC

Pizza Chef (2076)

Madison, WI · On-site

$19 - $22/hr

... our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common ...

FOOD FIGHT INC

Pizza Chef (3337)

Madison, WI · On-site

$17 - $18/hr

... our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common ...

Lucky Ducky Truckee

Pizza Cook

Truckee, CA

THE ROLE The Line Cook / Kitchen Team Member (Pizza & Pantry) reports to the Executive Chef and is responsible for preparing and executing Old Town Tap's menu across two key stations: the pizza ...

Pomodoros Ristorante

$22/hr

As a pizza maker, you will have the opportunity to showcase your skills and creativity while ... Certification as an Executive Chef Experience with buffet and meal planning Knowledge of front of ...

New

Pomodoros Ristorante

pizza maker

Wexford, PA

$22/hr

As a pizza maker, you will have the opportunity to showcase your skills and creativity while ... Certification as an Executive Chef * Experience with buffet and meal planning * Knowledge of front ...

Alla Vita - Nashville

Pizza Cook

Nashville, TN · On-site

$19 - $26/hr

The Role Working closely with the Executive Chef and kitchen leadership team, the Pizza Cook is responsible for executing pizzas with consistency, precision, and care. This role plays a key part in ...

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Pizza Executive information

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$40K

$79.3K

$129K

How much do pizza executive jobs pay per year?

As of Jul 4, 2026, the average yearly pay for pizza executive in the United States is $79,341.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,500.00 and $85,000.00 per year, depending on experience, location, and employer.
What are the most commonly searched types of Pizza jobs? The most popular types of Pizza jobs are:
Pizza Executive jobs near you
Infographic showing various Pizza Executive job openings in the United States as of June 2026, with employment types broken down into 70% Full Time, 21% Part Time, and 9% Contract. Highlights an 100% Physical job distribution, with an average salary of $79,341 per year, or $38.1 per hour.
Federales Denver - Pizza Executive Sous Chef

Federales Denver - Pizza Executive Sous Chef

Four Corners

Denver, CO • On-site

$70K - $75K/yr

Full-time

Medical, Retirement, PTO

Posted 24 days ago

Job description


 

Company Overview

Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar in 2001 and have since grown to 10+ venues across Chicago and are now growing nationally. 

We opened Federales in Denver in 2021 and it has been a very popular and successful venue in the RiNo neighborhood. Guests can enjoy a variety of wood-fired grilled meats that serve as the centerpiece of the lively take on a Mexican watering hole. The concept transforms from day-to-night with a fiesta vibe and an authentic drink menu complete with house-made margaritas.
Salary Range:
$70,000 - $75,000 + Bonus Potential & Benefits

Benefits & Incentives

  • Authentic, inclusive, fun company culture
  • Generous paid time off policy
  • 50% discount on food + beverage at all 4C locations 
  • Competitive pay + bonus potential  
  • 401K + company match
  • Development opportunities – 4C is growing!
  • Medical & supplemental insurance
  • Employee events and volunteer opportunities 
  • And more!

Job Summary

Our restaurant is searching for a creative and motivated Executive Sous Chef to expand their culinary skills and grow with us. In this position, you will act as the second in command in our kitchen to the Executive Chef. Our ideal candidate is a reliable and creative professional who will elevate and control food and labor cost, food preparation, menu development, and pricing and development of the culinary team. This person will be reporting to the Executive Chef.

Responsibilities:

  • Successful culinary production operation under the direction of the Executive Chef
  • Opportunity to serve as the kitchen head for culinary operations in the absences of Executive Chef
  • Staying up to date on dining trends and new techniques
  • Ensure all products are prepared in a consistent manner and meet departmental appearance/quality standards
  • Manage areas of profit, stock, waste control, and training within the kitchen
  • Assist with onboarding of BOH employees 
  • The ability to work in a fast-paced, high energy and demanding environment while maintaining the highest standard of professionalism
  • Ensures compliance with food handling and sanitation standards​
  • Understand and manage local and government regulated food safety, risk prevention, fire prevention, hygiene practices, and emergency procedures to ensure the safety of all staff and guests
  • A flexible schedule with the ability to work day, evening and weekend hours as business needs require

Qualifications:

  • At least 3+ years of Food and Beverage (F&B) industry and culinary experience in a similar role
  • Pizza experience preferred
  • Strong knowledge of cooking methods, kitchen equipment, and best practices
  • An effective communicator with a positive attitude and a team player mentality
  • Commitment to quality, accuracy, timeliness, and results
  • Advanced troubleshooting, problem-solving, prioritizing, and multi-tasking skills
  • Excellent knowledge of BOH systems, ordering, and inventory

Four Corners is an Equal Opportunity Employer.

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