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Pizza Chef Jobs in Indiana (NOW HIRING)

Sous Chef

Valparaiso, IN ยท On-site

$42K - $57K/yr

Sous Chef StoryPoint Valparaiso As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required ...

Sous Chef

Fishers, IN ยท On-site

$45K - $60K/yr

Sous Chef Independence Village Fishers East As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.

Sous Chef

Valparaiso, IN

$49K - $67K/yr

Sous Chef StoryPoint Valparaiso As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required ...

Sous Chef

Indianapolis, IN

$47K - $64K/yr

The Sous Chef will build a culture of teamwork, enthusiasm, and superior service with the staff as well as train, motivate, and supervise his/her team. Sous Chefs may assist the Executive Chef and ...

Sous Chef

Indianapolis, IN ยท On-site

$47K - $64K/yr

The Sous Chef will build a culture of teamwork, enthusiasm, and superior service with the staff as well as train, motivate, and supervise his/her team. Sous Chefs may assist the Executive Chef and ...

Sous Chef

Indianapolis, IN ยท On-site

$47K - $64K/yr

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible for supporting the Head Chef in food preparation ...

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Sous Chef

Carmel, IN ยท On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...

Sous Chef

Indianapolis, IN ยท On-site

$47K - $64K/yr

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible for supporting the Head Chef in food preparation ...

Sous Chef

Indianapolis, IN ยท On-site

$47K - $64K/yr

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible for supporting the Head Chef in food preparation ...

Sous Chef

West Lafayette, IN ยท On-site

$48K - $64K/yr

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. : Sous Chef Sous Chefs are responsible for supporting the Head Chef in food ...

Sous Chef

Bloomington, IN ยท On-site

$46K - $62K/yr

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible for supporting the Head Chef in food preparation ...

Sous Chef

West Lafayette, IN ยท On-site

$48K - $64K/yr

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible for supporting the Head Chef in food preparation ...

Sous Chef

West Lafayette, IN ยท On-site

$48K - $64K/yr

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible for supporting the Head Chef in food preparation ...

Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...

Sous Chef

Greencastle, IN ยท On-site

$46K - $63K/yr

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. : Sous Chef Sous Chefs are responsible for supporting the Head Chef in food ...

Sous Chef

Crawfordsville, IN ยท On-site

$48K - $65K/yr

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. : Sous Chef Sous Chefs are responsible for supporting the Head Chef in food ...

Sous Chef

Fair Oaks, IN ยท On-site

$40K - $45K/yr

Sous Chef Department: Farmhouse Restaurant Reports to: Head Chef Type: Full-Time; Exempt Position Summary: Assists in overseeing daily operations of kitchen, including support staff. Sous Chef is a ...

Sous Chef

Indianapolis, IN ยท On-site

$55K - $65K/yr

Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent ...

Showing results 41-60

Pizza Chef information

See Indiana salary details

$10

$16

$21

How much do pizza chef jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for pizza chef in Indiana is $16.58, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $17.40 per hour, depending on experience, location, and employer.

What are some typical challenges a pizza chef might face during busy service hours, and how can they effectively manage them?

During peak service times, Pizza Chefs often face challenges such as high order volumes, maintaining consistency in quality, and managing oven space efficiently. Effective time management, clear communication with kitchen staff, and having a well-organized workstation are key to overcoming these hurdles. Additionally, staying calm under pressure and prioritizing orders based on preparation times help ensure that customers receive their pizzas promptly and at the highest quality.

What does a pizza chef do?

A pizza chef prepares pizza in a restaurant. Depending on where you work, your responsibilities may focus solely on pizza, or you could also make related food items. A pizza chef spreads the dough for each pizza, adds ingredients, and bakes the pie in an oven. Your duties can include slicing and plating the pizza before serving. Most chefs perform prep work, such as cutting ingredients and mixing the dough, before the restaurant begins service. Pizza chefs who receive culinary training are often responsible for designing a menu or creating recipes inspired by cuisines in different parts of the world.

What are the key skills and qualifications needed to thrive as a pizza chef, and why are they important?

To thrive as a Pizza Chef, you need expertise in dough preparation, pizza assembly, and baking techniques, often gained through culinary training or hands-on kitchen experience. Familiarity with commercial kitchen equipment such as pizza ovens, dough mixers, and food safety certifications is typically required. Strong attention to detail, creativity, and teamwork are standout soft skills for crafting high-quality pizzas and maintaining a smooth kitchen workflow. These abilities are crucial for consistently delivering excellent dishes, ensuring customer satisfaction, and operating efficiently in a busy food service environment.

What does a pizza chef do?

A pizza chef specializes in preparing, cooking, and presenting pizzas in restaurants or pizzerias. Their duties include making dough from scratch, preparing and chopping fresh toppings, assembling pizzas according to recipes or customer preferences, and baking them in ovens. Pizza chefs also ensure food safety standards are met and may be responsible for cleaning work areas and managing inventory. Creativity and attention to detail are important, as pizza chefs often craft specialty or gourmet pizzas. They play a key role in delivering a high-quality dining experience.

What is the difference between Pizza Chef vs Pizzeria Cook?

AspectPizza ChefPizzeria Cook
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentPizza restaurants, pizzeriasPizza restaurants, pizzerias
Job FocusPreparing and cooking pizza, managing kitchenAssisting in pizza prep, supporting kitchen staff
Industry UsageCommonly used in professional kitchensOften used interchangeably with Pizza Chef in casual settings

The main difference between a Pizza Chef and a Pizzeria Cook lies in their roles and responsibilities. A Pizza Chef typically has more culinary training and may oversee pizza preparation and kitchen operations, while a Pizzeria Cook usually assists with pizza making under supervision. Both roles work in similar environments and require comparable certifications, but the Pizza Chef often holds a more specialized position.

What are the most commonly searched types of Pizza Chef jobs in Indiana?

The most popular types of Pizza Chef jobs in Indiana are:

What are popular job titles related to Pizza Chef jobs in Indiana?

For Pizza Chef jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Pizza Chef jobs in Indiana look for?

The top searched job categories for Pizza Chef jobs in Indiana are:

What are popular job titles related to Pizza Chef jobs in IN?

For Pizza Chef jobs in IN, the most frequently searched job titles are:

Infographic showing various Pizza Chef job openings in Indiana as of August 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,480 per year, or $16.6 per hour.

Sous Chef

StoryPoint

Valparaiso, IN โ€ข On-site

$42K - $57K/yr

Full-time

Posted 8 days ago


Job description

Sous Chef

StoryPoint Valparaiso

As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.

Required Experience

  • Fine dining experience required
  • Working towards Sous Chef Certification or comparable work experience
  • Must demonstrate proven leadership abilities, strong organization, and time management skills

Primary Responsibilities

  • Assist Executive Chef in hiring, coaching, and performance management for culinary operations
  • Directly supervises all culinary staff
  • Assist Executive Chef in managing and training culinary and dining personnel
  • Supervises culinary staff regarding product quality, portion, cost controls, scheduling, and staffing
  • Responsible for quality of food served by tasting items and plate presentation
  • Assists with menu planning and development and ordering of food supplies
  • Prepare and cook meals to order
  • Responsible for managing the culinary department in absence of the Executive Chef
  • Assist Cooks as needed
  • When necessary, steps in to assist during emergencies or rush periods
  • Achieve 100% resident satisfaction through plate presentation and taste
  • Circulate all dining rooms during meal times daily for resident feedback
  • Supports the mission, values, and vision of Senior Village Management

Connecting Seniors, Families and Communities

For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.

Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day.

It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just “does their job” The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons.

We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas.

If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination.

This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.

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