ZipRecruiter

Log In

1

Kosher Jobs in Indiana (NOW HIRING)

Kova LLC

Quality Assurance Technician

Evansville, IN · On-site

Organic, Gluten Free, Non-GMO, Halal, Kosher). II - Key Accountabilities * Promote a safe work environment at all times through the adherence to all Health amp; Safety and Environmental policies and ...

LHH US

Sourcing Coordinator

Indianapolis, IN

$60K - $65K/yr

Collect documentation for new item setup (COA, SDS, Kosher Certifications) * Conduct market research and generate supplier performance reports * Provide analytics and freight cost reviews * Assist ...

LHH US

Sourcing Coordinator

Indianapolis, IN

$60K - $65K/yr

Collect documentation for new item setup (COA, SDS, Kosher Certifications) * Conduct market research and generate supplier performance reports * Provide analytics and freight cost reviews * Assist ...

Reckitt

Quality Engineer

Evansville, IN · On-site

$70K - $104K/yr

... Kosher and Halal preferred. * 2-4+ years working with statistical tools and problem solving. * Must have strong computer technical skills, data analysis. * Must be able to work and influence cross ...

Reckitt

Quality Engineer

Evansville, IN · On-site

$70K - $104K/yr

... Kosher and Halal preferred. * 2-4+ years working with statistical tools and problem solving. * Must have strong computer technical skills, data analysis. * Must be able to work and influence cross ...

All JobsKosher JobsKosher Jobs in Indiana

Kosher information

See Indiana salary details

$14

$32

$138

How much do kosher jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for kosher in Indiana is $32.92, according to ZipRecruiter salary data. Most workers in this role earn between $21.25 and $24.95 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a kosher supervisor on a daily basis?

A Kosher Supervisor (Mashgiach) is responsible for overseeing food preparation and ingredient sourcing to ensure all processes comply with kosher laws. Daily tasks may include inspecting incoming food products, monitoring kitchen and storage areas for kosher integrity, verifying certification of supplies, and maintaining detailed compliance records. You will often work closely with chefs, kitchen staff, and restaurant or facility managers to address questions and resolve challenges. This role may involve flexible hours, especially around holidays or special events, and is essential for upholding the reputation and certification of kosher establishments.

What is a kosher?

A Kosher job typically refers to a role related to ensuring food meets Jewish dietary laws, known as kashrut. This can involve food inspection, supervision in food production, or working as a mashgiach (Kosher supervisor) in restaurants, factories, or catering services. The job requires knowledge of Kosher laws, which dictate what foods are permissible, how they must be prepared, and how they should be kept separate. Many Kosher jobs are found in the food industry, but they may also include roles in certification organizations that oversee Kosher standards.

What are the key skills and qualifications needed to thrive in the kosher position, and why are they important?

To thrive as a Kosher Supervisor (Mashgiach), you need in-depth knowledge of Jewish dietary laws (kashrut), attention to detail, and often formal certification from a recognized rabbinic authority. Familiarity with inspection checklists, food safety regulations, kosher certification guidelines, and relevant documentation systems is crucial. Integrity, reliability, and strong communication skills help you work effectively with kitchen staff and management. These skills and qualifications are important to ensure strict adherence to kashrut standards and maintain trust with clients and the Jewish community.

What are the most commonly searched types of Kosher jobs in Indiana? The most popular types of Kosher jobs in Indiana are:
What are popular job titles related to Kosher jobs in Indiana? For Kosher jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Kosher jobs in Indiana look for? The top searched job categories for Kosher jobs in Indiana are:
What cities in Indiana are hiring for Kosher jobs? Cities in Indiana with the most Kosher job openings:
Kosher jobs near you
Infographic showing various Kosher job openings in Indiana as of July 2026, with employment types broken down into 85% Full Time, 12% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $68,475 per year, or $32.9 per hour.

Quality Assurance Technician

Kova LLC

Evansville, IN • On-site

Full-time

Re-posted 18 days ago

Job description

Job Purpose and Summary:
The Quality Assurance Technician I is responsible for providing specialist technical support to all functions amp; operations and ensuring that products are safe and produced according to company established guidelines amp; specifications, customer requirements, regulatory compliance standards, FSMA, BRC (version 9), and other food safety certification requirements (e.g. Organic, Gluten Free, Non-GMO, Halal, Kosher).
II – Key Accountabilities
  1. Promote a safe work environment at all times through the adherence to all Health amp; Safety and Environmental policies and procedures as well as to all relevant Indiana OSHA regulations in order to achieve ZERO workplace incidents and injuries.
  2. QA amp; Food Safety: Ensure compliance with rigorous standards of food safety, quality, legality, and authenticity, playing a crucial role in maintaining the highest standards throughout the entire food production process.
  3. Ensure compliance with rigorous standards of food safety, quality, legality, and authenticity, playing a crucial role in maintaining the highest standards throughout the entire food production process.
  4. Enforce and maintain all food safety/quality programs such as (Environmental, Kosher, Halal, Organic, HACCP, Gluten Free, IP/Non-GMO, vendor approval support, raw ingredient receiving inspection and release, etc.)
  5. To stop production where people and/or food safety are at risk and perform internal audits as required to ensure continuous improvement around safety and take action to correct any problems or discrepancies.
  6. Follow Good Manufacturing Practices and ensure ZERO food safety or contamination incidents within area of responsibility
  7. Perform daily testing to ensure product or equipment meets the establish standards of quality including reliability, usability, and performance. Perform equipment calibration and troubleshooting.
  8. FG sample preparation and micro testing. Environmental monitoring and sample preparation. Coordinate samples, testing, results and follow up with corrective actions (if needed).
  9. Perform analyses and special project(s) as required.
  10. Raw material inspection, testing and release.
  11. Visual inspection after sanitation, coordinate line cleaning, update production managers on the outcome, grade sanitation, follow up on actions and completion.
  12. Create and assign CAR’s (knowledgeable in the CAR process).
  13. Review of Standard Operating Procedures (SOP’s) for areas of responsibility.
  14. Assists during traces and audits as instructed.
  15. Finished Goods Inspection (appointed by QA Manager).
  16. Other assignments as deemed appropriate and related to duties by the QA Manger or designee.
IV – Job Requirements (Required and Preferred):
Education
  • B.S. in Food Science, Biological Sciences or related degree will be considered.
Related Experience
  • Equivalent experience in Quality and/or Food Safety and/or Manufacturing field (i.e. experience in GMP’s, SOP’s, SSOP’s, Kosher, Halal. Non-GMO, Gluten Free, Organic, FDA/USDA regulations, BRC, Allergen Program, Environmental amp; Micro Monitoring Program, HACCP, Sanitation Program, etc.).
Competencies
  • Ability to learn and follow procedures
  • Effective communication skills
  • Ability to work under pressure
  • Attention to Detail
  • Good Analysis and Initiative
  • Positive, energetic and enthusiastic
  • Capable of doing basic math and rudimentary algebra
  • Work Ethic: Leads by example, demonstrates consistent compliance with company values and standards for Safety, Quality, Food Safety
  • Planning and Organizing (Work Management)
  • Motivated team player that is also able to work independently
  • Conflict resolution: Able to effectively manage and resolve conflicts both within the team and with external stakeholders
  • Confrontation/Active Management Skills: Does not shy away from or avoid positive confrontation in the event of performance issues within the team
  • Respect for your co-workers and Management
  • Safety Awareness
Technical Skills
  • Strong Microsoft Office (Excel, Word, Power Point, etc.) and computer skills.
Certifications, Licenses, Registrations
  • N/A
Language(s)
  • Fluency in English – required
  • Fluency in Spanish - preferred
Other Qualifications
  • N/A
V – Work/Employment Conditions and Other Requirements:
Work Environment
This job operates in a manufacturing warehouse environment. This role routinely uses manufacturing equipment. The environment is hot, cold, dusty and loud. Must be able to wear personal protective equipment on the manufacturing floor (hearing protection, hard hat, safety glasses, beard/hair nets, safety shoes). This role will be exposed to allergens including gluten amp; soy. This role will be exposed to Neodymium magnets.
Physical and Sensory Demands
While performing the duties of this job, the employee is required to stand; walk; use hands to handle, or feel objects, tools or controls; reach with hands and arms overhead and grip; climb stairs; talk or hear, work from heights up to 40 feet. The employee must occasionally lift or move products and supplies, up to 55 pounds.
Position Type and Working Schedule
  • RFT - Regular Full Time, working schedule based on production demands
Travel Requirements
External Warehouse (as needed).
VI - Other Duties:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Apply